Serovar-level identification of bacterial foodborne pathogens from full-length 16S rRNA gene sequencing
MSystems.
TL;DR:
A new computational technology is developed that allows the important foodborne pathogens Escherichia coli and Salmonella enterica to be serotyped (a subspecies level classification) from sequencing of a single-marker gene, and the 16S rRNA gene often used to surveil bacterial communities.
(via
Semantic Scholar)