2021 article

In vitro Evaluation of Purified Fiber Sources for Production of Short-chain Fatty Acids Using Pig Cecal Content as an Inoculum

Padilla, G. E. M., Jha, R., Fellner, V., & Heugten, E. (2021, May). JOURNAL OF ANIMAL SCIENCE.

By: G. Padilla, R. Jha, V. Fellner & E. Heugten

Source: Web Of Science
Added: August 23, 2021