J. I. Edwards

Edwards, J. I., Henderson, W. R., & Saltveit, M. E., Jr. (1984). Yield and quality of processing field-grown tomatoes as influenced by inhibitors of ethylene biosynthesis. HortScience, 19(4), 579.

Edwards, J. I., Saltveit, M. E., Jr., & Henderson, W. R. (1983). Inhibition of lycopene synthesis in tomato pericarp tissue by inhibitors of ethylene biosynthesis and reversal with applied ethylene. Journal of the American Society for Horticultural Science, 108(3), 512.