Jacqueline L. Cotter

Works (3)

Updated: April 11th, 2023 10:13
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2011 journal article

Solvent extraction and quantification of capsaicinoids from Capsicum chinense

FOOD AND BIOPRODUCTS PROCESSING, 89(C4), 340–345.

By: M. Chinn , R. Sharma-Shivappa & J. Cotter

author keywords: Habanero peppers; Capsaicin; Dihydrocapsaicin; Extraction; Ethanol; Acetone; Acetonitrile
Sources: Web Of Science, ORCID
Added: August 6, 2018

2009 journal article

Ethanol and acetate production by Clostridium ljungdahlii and Clostridium autoethanogenum using resting cells

BIOPROCESS AND BIOSYSTEMS ENGINEERING, 32(3), 369–380.

By: J. Cotter, M. Chinn  & A. Grunden 

author keywords: Clostridium ljungdahlii; Clostridium autoethanaogenum; Ethanol; Acetate; Resting cells; Non-growing cells
Sources: Web Of Science, ORCID
Added: August 6, 2018

2009 journal article

Influence of process parameters on growth of Clostridium ljungdahlii and Clostridium autoethanogenum on synthesis gas

ENZYME AND MICROBIAL TECHNOLOGY, 44(5), 281–288.

By: J. Cotter, M. Chinn  & A. Grunden 

author keywords: Clostridium ljungdahlii; Clostridium autoethanaogenum; Synthesis gas fermentation; Ethanol; Acetate
Sources: Web Of Science, ORCID
Added: August 6, 2018