Suguru Sato

Peet, M., Sato, S., Clément, C., & Pressman, E. (2003). Heat Stress Increases Sensitivity of Pollen, Fruit and Seed Production in Tomatoes (Lycopersicon Esculentum Mill.) to non-optimal Vapor Pressure Deficits. Acta Horticulturae, 11(618), 209–215. https://doi.org/10.17660/actahortic.2003.618.23

Sato, S., Peet, M. M., & Thomas, J. F. (2002). Determining critical pre- and post-anthesis periods and physiological processes in Lycopersicon esculentum Mill. exposed to moderately elevated temperatures. JOURNAL OF EXPERIMENTAL BOTANY, 53(371), 1187–1195. https://doi.org/10.1093/jexbot/53.371.1187

Sato, S., Peet, M. M., & Gardner, R. G. (2001). Formation of parthenocarpic fruit, undeveloped flowers and aborted flowers in tomato under moderately elevated temperatures. SCIENTIA HORTICULTURAE, 90(3-4), 243–254. https://doi.org/10.1016/S0304-4238(00)00262-4

Sato, S., Peet, M. M., & Thomas, J. F. (2000). Physiological factors limit fruit set of tomato (Lycopersicon esculentum Mill.) under chronic, mild heat stress. PLANT CELL AND ENVIRONMENT, 23(7), 719–726. https://doi.org/10.1046/j.1365-3040.2000.00589.x