2003 journal article

Inhibition of Listeria monocytogenes in pH-adjusted pasteurized liquid whole egg

Journal of Food Protection, 66(6), 999–1006.

By: J. Schuman & B. Sheldon

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Immersion heat treatments for inactivation of salmonella enteritidis with intact eggs

Journal of Applied Microbiology, 83(4), 438–444.

By: J. Schuman, B. Sheldon, J. Vandepopuliere & H. Ball

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Thermal resistance of Aeromonas hydrophila in liquid whole egg

Journal of Food Protection, 60(3), 231–236.

By: J. Schuman & B. Sheldon

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Thermal resistance of Salmonella spp. and Listeria monocytogenes in liquid egg yolk and egg white

Journal of Food Protection, 60(6), 634–638.

By: J. Schuman & B. Sheldon

Source: NC State University Libraries
Added: August 6, 2018