Noel D. Bray

Works (1)

Updated: July 5th, 2023 16:00

2002 article

Factors Determining Yield Stress and Overrun of Whey Protein Foams

Luck, P. J., Bray, N., & Foegeding, E. A. (2002, June 1). Journal of Food Science, Vol. 67, pp. 1677–1681.

By: P. Luck n , N. Bray n & E. Foegeding n

Contributors: P. Luck n , N. Bray n & E. Foegeding n

author keywords: foams; whey protein; yield stress; overrun; salts
topics (OpenAlex): Proteins in Food Systems; Pickering emulsions and particle stabilization; Microencapsulation and Drying Processes
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Sources: Web Of Science, NC State University Libraries, ORCID
Added: August 6, 2018

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