Works (6)

2010 journal article

N-terminal fusion of a hyperthermophilic chitin-binding domain to xylose isomerase from Thermotoga neapolitana enhances kinetics and thermostability of both free and immobilized enzymes

Biotechnology Progress, 26(4), 993–1000.

By: J. Harris, K. Epting & R. Kelly

Source: NC State University Libraries
Added: August 6, 2018

2008 journal article

Probing the stability of native and activated forms of alpha(2)-macroglobulin

International Journal of Biological Macromolecules, 42(1), 62–67.

By: S. Kaczowka, L. Madding, K. Epting, R. Kelly, G. Cianciolo & S. Pizzo

Source: NC State University Libraries
Added: August 6, 2018

2007 journal article

Role of the beta 1 subunit in the function and stability of the 20S proteasome in the hyperthermophilic archaeon Pyrococcus furiosus

Journal of Bacteriology, 189(2), 583–590.

Source: NC State University Libraries
Added: August 6, 2018

2005 journal article

Denaturation and aggregation of three alpha-lactalbumin preparations at neutral pH

Journal of Agricultural and Food Chemistry, 53(8), 3182–3190.

By: M. McGuffey, K. Epting, R. Kelly & E. Foegeding

Source: NC State University Libraries
Added: August 6, 2018

2005 journal article

Influence of divalent cations on the structural thermostability and thermal inactivation kinetics of class II xylose isomerases

FEBS Journal, 272(6), 1454–1464.

By: K. Epting, C. Vieille, J. Zeikus & R. Kelly

Source: NC State University Libraries
Added: August 6, 2018

2002 journal article

Glucose-to-fructose conversion at high temperatures with xylose (glucose) isomerases from Streptomyces murinus and two hyperthermophilic Thermotoga species

Biotechnology and Bioengineering, 80(2), 185–194.

By: R. Bandlish, J. Hess, K. Epting, C. Vieille & R. Kelly

Source: NC State University Libraries
Added: August 6, 2018