Works (7)
Updated: August 17th, 2023 21:15
2008 journal article
Arginine Activates Intestinal p70S6k and Protein Synthesis in Piglet Rotavirus Enteritis
The Journal of Nutrition, 138(1), 24–29.
MeSH headings : Animals; Arginine / pharmacology; Dietary Supplements; Enteritis / blood; Enteritis / metabolism; Enzyme Activation / drug effects; Enzyme Inhibitors / pharmacology; Immunohistochemistry; Intestinal Mucosa / enzymology; Intestinal Mucosa / virology; Jejunum / pathology; Protein Biosynthesis / drug effects; Ribosomal Protein S6 Kinases, 70-kDa / metabolism; Rotavirus Infections / enzymology; Rotavirus Infections / metabolism; Sirolimus / pharmacology; Swine / metabolism; Swine / virology
TL;DR:
It is concluded that, early in rotavirus enteritis, Arg has no impact on diarrhea but augments intestinal protein synthesis in part by p70(S6k) stimulation, while improving intestinal permeability via a mammalian target of rapamycin/p70( S6k)-independent mechanism.
(via Semantic Scholar)
open access via academic.oup.com (publisher PDF)
Sources: Web Of Science, Crossref, NC State University Libraries
Added: August 6, 2018
2007 journal article
Ontogeny of Carnitine Palmitoyltransferase I Activity, Carnitine-Km, and mRNA Abundance in Pigs throughout Growth and Development
The Journal of Nutrition, 137(4), 898–903.
Contributors: P. Peffer n, X. Lin n, S. Jacobi n, n, J. Woodworth * & J. Odle n
MeSH headings : Aging / metabolism; Animal Feed; Animals; Animals, Newborn; Animals, Suckling / metabolism; Carnitine / metabolism; Carnitine O-Palmitoyltransferase / genetics; Carnitine O-Palmitoyltransferase / metabolism; Female; Gene Expression; Kinetics; Lipid Metabolism / physiology; Liver / metabolism; Male; Muscle, Skeletal / metabolism; Osmolar Concentration; RNA, Messenger / metabolism; Swine / growth & development; Swine / metabolism
TL;DR:
It is suggested that postnatal increases in CPT I activity during the suckling period are accompanied by increased tissue carnitine, and the lack of hepatic C PT I mRNA induction and low activity reported in both tissues prior to 1 wk of age may limit postnatal lipid utilization during the piglet's transition to extra-uterine life.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018
2006 journal article
Descriptive flavor analysis of bacon and pork loin from lean-genotype gilts fed conjugated linoleic acid and supplemental fat
JOURNAL OF ANIMAL SCIENCE, 84(12), 3381–3386.
author keywords: pork quality; conjugated linoleic acid; sensory analysis; supplemental fat; taste panel
MeSH headings : Animal Feed; Animals; Diet; Dietary Fats / pharmacology; Dietary Supplements; Female; Genotype; Linoleic Acid / pharmacology; Linoleic Acids, Conjugated / pharmacology; Meat / standards; Random Allocation; Swine / genetics
TL;DR:
The sensory panel results indicate consumer acceptance of bacon and pork products from pigs fed CLA will not likely differ from commodity pork products, and flavor differences for bacon and loin samples were minimal.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2006 journal article
Intestinal ribosomal p70(S6K) signaling is increased in piglet rotavirus enteritis
American Journal of Physiology-Gastrointestinal and Liver Physiology, 292(3), G913–G922.
Contributors: J. Rhoads *, B. Corl n, R. Harrell n, X. Niu*, n, O. Phillips n, A. Blikslager n , A. Moeser n, G. Wu *, J. Odle n
author keywords: mammalian target of rapamycin; diarrhea; virus; malnutrition
MeSH headings : Amino Acids / blood; Animals; Animals, Newborn; Antigens, Viral / analysis; Body Weight; Diarrhea / metabolism; Diarrhea / pathology; Energy Intake; Enteritis / blood; Enteritis / metabolism; Enteritis / virology; Enterocytes / chemistry; Enterocytes / metabolism; Feces / chemistry; Intestinal Mucosa / chemistry; Intestinal Mucosa / metabolism; Jejunum / chemistry; Jejunum / metabolism; Lactase / metabolism; Malnutrition / metabolism; Malnutrition / physiopathology; Muscle, Skeletal / metabolism; Muscle, Smooth / metabolism; Phosphorylation; Protein Kinases / physiology; Ribosomal Protein S6 Kinases, 70-kDa / analysis; Ribosomal Protein S6 Kinases, 70-kDa / metabolism; Rotavirus Infections / blood; Rotavirus Infections / metabolism; Signal Transduction / physiology; Sus scrofa; TOR Serine-Threonine Kinases
TL;DR:
In conclusion, intestinal activation of p70(S6K) was not inhibited by malnutrition but was strongly activated during an active state of mucosal regeneration, mainly in the crypt.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, Crossref, ORCID, NC State University Libraries
Added: August 6, 2018
2005 journal article
Effects of chemical hydrogenation of supplemental fat on relative apparent lipid digestibility in finishing swine
Journal of Animal Science, 83(8), 1890–1898.
MeSH headings : Animal Feed; Animals; Dietary Fats / metabolism; Emulsifying Agents; Fatty Acids; Female; Hydrogenation; Lipid Metabolism; Male; Meat; Nutritive Value; Swine
TL;DR:
Partial hydrogenation is superior to blending unsaturated fat with saturated fat sources and that digestibility is not greatly affected by decreasing the iodine value via partial hydrogenation are indicated.
(via Semantic Scholar)
Sources: NC State University Libraries, ORCID, NC State University Libraries
Added: August 6, 2018
2003 journal article
Hydrogenated dietary fat improves pork quality of pigs from two lean genotypes
Journal of Animal Science, 81(8), 1989–1997.
MeSH headings : Abdomen; Adipose Tissue / anatomy & histology; Adipose Tissue / chemistry; Adipose Tissue / metabolism; Animal Feed; Animals; Dietary Fats / administration & dosage; Dietary Fats / metabolism; Dose-Response Relationship, Drug; Fatty Acids / metabolism; Female; Genotype; Hydrogenation; Iodine / administration & dosage; Iodine / chemistry; Male; Meat / analysis; Meat / standards; Swine / genetics; Swine / growth & development; Swine / metabolism
TL;DR:
Pork belly quality was improved as defined by reduced iodine value, C18:2 content, increased saturated fatty acid content, increase thickness, and decreased length as dietary iodine value decreased, and reduction of dietary fat iodine value by chemical hydrogenation has the desirable effect of improving pork quality and does not alter growth performance.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: NC State University Libraries, ORCID, NC State University Libraries
Added: August 6, 2018
2002 journal article
Conjugated Linoleic Acid in Combination with Supplemental Dietary Fat Alters Pork Fat Quality
The Journal of Nutrition, 132(10), 3105–3112.
author keywords: conjugated linoleic acid; fatty acid composition; pork; supplemental fat; swine
MeSH headings : Adipose Tissue / anatomy & histology; Adipose Tissue / chemistry; Adipose Tissue / metabolism; Animal Feed / standards; Animals; Body Composition / drug effects; Dietary Fats / administration & dosage; Dietary Supplements; Fatty Acids / analysis; Female; Isomerism; Linoleic Acid / administration & dosage; Linoleic Acid / metabolism; Meat / standards; Muscle, Skeletal / anatomy & histology; Muscle, Skeletal / chemistry; Muscle, Skeletal / metabolism; Random Allocation; Swine / genetics; Swine / growth & development
TL;DR:
CLA enrichment of pork products may be enhanced when combined with additional supplemental dietary fat, and together with tallow can be used to increase the saturated fatty acid content of pork.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018
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