Works (3)

2007 | personal communication

Elevated prothrombin level and shortened clotting times in subjects with type 2 diabetes

Journal of Thrombosis and Haemostasis.

By: D. Sauls, A. Banini, L. Boyd & M. Hoffman

Source: NC State University Libraries
Added: August 6, 2018

2006 | journal article

Muscadine grape products intake, diet and blood constituents of nondiabetic and type 2 diabetic subjects

Nutrition, 22(11-12), 1137–1145.

By: A. Banini, L. Boyd, J. Allen, H. Allen & D. Sauls

Source: NC State University Libraries
Added: August 6, 2018

2003 | journal article

Fatty acids, diet, and body indices of type II diabetic American whites and blacks and Ghanaians

Nutrition, 19(9), 722–726.

By: A. Banini, J. Allen, H. Allen, L. Boyd & A. Lartey

Source: NC State University Libraries
Added: August 6, 2018