Sheila K. Jacobi

Walter, K. R., Lin, X., Jacobi, S. K., Käser, T., Esposito, D., & Odle, J. (2019). Dietary arachidonate in milk replacer triggers dual benefits of PGE2 signaling in LPS-challenged piglet alveolar macrophages. Journal of Animal Science and Biotechnology, 10(1). https://doi.org/10.1186/s40104-019-0321-1

Jacobi, S. K., Yatsunenko, T., Li, D., Dasgupta, S., Yu, R. K., Berg, B. M., … Odle, J. (2016). Dietary Isomers of Sialyllactose Increase Ganglioside Sialic Acid Concentrations in the Corpus Callosum and Cerebellum and Modulate the Colonic Microbiota of Formula-Fed Piglets. JOURNAL OF NUTRITION, 146(2), 200–208. https://doi.org/10.3945/jn.115.220152

Lin, X., Jacobi, S., & Odle, J. (2015). Transplacental induction of fatty acid oxidation in term fetal pigs by the peroxisome proliferator-activated receptor alpha agonist clofibrate. Journal of Animal Science and Biotechnology, 6(1). https://doi.org/10.1186/s40104-015-0010-7

Odle, J., Lin, X., Jacobi, S. K., Kim, S. W., & Stahl, C. H. (2014). The Suckling Piglet as an Agrimedical Model for the Study of Pediatric Nutrition and Metabolism. Annual Review of Animal Biosciences, 2(1), 419–444. https://doi.org/10.1146/annurev-animal-022513-114158

Jacobi, S. K., Moeser, A. J., Blikslager, A. T., Rhoads, J. M., Corl, B. A., Harrell, R. J., & Odle, J. (2013). Acute effects of rotavirus and malnutrition on intestinal barrier function in neonatal piglets. World Journal of Gastroenterology, 19(31), 5094–5102. https://doi.org/10.3748/wjg.v19.i31.5094

Herfel, T. M., Jacobi, S. K., Lin, X., Jouni, Z. E., Chichlowski, M., Stahl, C. H., & Odle, J. (2013). Dietary supplementation of Bifidobacterium longum strain AH1206 increases its cecal abundance and elevates intestinal interleukin-10 expression in the neonatal piglet. Food and Chemical Toxicology, 60, 116–122. https://doi.org/10.1016/j.fct.2013.07.020

Herfel, T., Jacobi, S., Lin, X., Van Heugten, E., Fellner, V., & Odle, J. (2013). Stabilized rice bran improves weaning pig performance via a prebiotic mechanism. Journal of Animal Science, 91(2), 907–913. https://doi.org/10.2527/jas.2012-5287

Jacobi, S. K., Moeser, A. J., Corl, B. A., Harrell, R. J., Blikslager, A. T., & Odle, J. (2012). Dietary Long-Chain PUFA Enhance Acute Repair of Ischemia-Injured Intestine of Suckling Pigs. The Journal of Nutrition, 142(7), 1266–1271. https://doi.org/10.3945/jn.111.150995

Campbell, J., Jacobi, S., Liu, Y., Robertson, K. H., Drayton, J., Medina, I., … Odle, J. (2012). Evaluation of immunoglobulin G absorption from colostrum supplements gavaged to newborn piglets. JOURNAL OF ANIMAL SCIENCE, 90(SUPPL4), 299–301. https://doi.org/10.2527/jas.51544

Liu, Y., Chen, F., Odle, J., Lin, X., Jacobi, S. K., Zhu, H., … Hou, Y. (2012). Fish Oil Enhances Intestinal Integrity and Inhibits TLR4 and NOD2 Signaling Pathways in Weaned Pigs after LPS Challenge. The Journal of Nutrition, 142(11), 2017–2024. https://doi.org/10.3945/jn.112.164947

Jacobi, S. K., & Odle, J. (2012). [Review of Nutritional Factors Influencing Intestinal Health of the Neonate]. ADVANCES IN NUTRITION, 3(5), 687–696. https://doi.org/10.3945/an.112.002683

Jacobi, S. K., Lin, X., Corl, B. A., Hess, H. A., Harrell, R. J., & Odle, J. (2011). Dietary Arachidonate Differentially Alters Desaturase-Elongase Pathway Flux and Gene Expression in Liver and Intestine of Suckling Pigs. The Journal of Nutrition, 141(4), 548–553. https://doi.org/10.3945/jn.110.127118

Lin, X., Bo, J., Oliver, S. A. M., Corl, B. A., Jacobi, S. K., Oliver, W. T., … Odle, J. (2011). Dietary conjugated linoleic acid alters long chain polyunsaturated fatty acid metabolism in brain and liver of neonatal pigs. The Journal of Nutritional Biochemistry, 22(11), 1047–1054. https://doi.org/10.1016/j.jnutbio.2010.09.002

Herfel, T. M., Jacobi, S. K., Lin, X., Fellner, V., Walker, D. C., Jouni, Z. E., & Odle, J. (2011). Polydextrose Enrichment of Infant Formula Demonstrates Prebiotic Characteristics by Altering Intestinal Microbiota, Organic Acid Concentrations, and Cytokine Expression in Suckling Piglets. The Journal of Nutrition, 141(12), 2139–2145. https://doi.org/10.3945/jn.111.143727

Fry, R. S., Lloyd, K. E., Jacobi, S. K., Siciliano, P. D., Robarge, W. P., & Spears, J. W. (2010). Effect of dietary boron on immune function in growing beef steers*. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 94(3), 273–279. https://doi.org/10.1111/j.1439-0396.2008.00906.x

Herfel, T. M., Jacobi, S. K., Lin, X., Walker, D. C., Jouni, Z. E., & Odle, J. (2009). Safety evaluation of polydextrose in infant formula using a suckling piglet model. Food and Chemical Toxicology, 47(7), 1530–1537. https://doi.org/10.1016/j.fct.2009.03.039

Hess, H. A., Corl, B. A., Lin, X., Jacobi, S. K., Harrell, R. J., Blikslager, A. T., & Odle, J. (2008). Enrichment of Intestinal Mucosal Phospholipids with Arachidonic and Eicosapentaenoic Acids Fed to Suckling Piglets Is Dose and Time Dependent. The Journal of Nutrition, 138(11), 2164–2171. https://doi.org/10.3945/jn.108.094136

Lyvers Peffer, P., Lin, X., Jacobi, S. K., Gatlin, L. A., Woodworth, J., & Odle, J. (2007). Ontogeny of Carnitine Palmitoyltransferase I Activity, Carnitine-Km, and mRNA Abundance in Pigs throughout Growth and Development. The Journal of Nutrition, 137(4), 898–903. https://doi.org/10.1093/jn/137.4.898