@article{hamann_zhang_daubert_foegeding_diehl_2006, title={Analysis of compression, tension and torsion for testing food gel fracture properties}, volume={37}, ISSN={["1745-4603"]}, DOI={10.1111/j.1745-4603.2006.00074.x}, abstractNote={ABSTRACT}, number={6}, journal={JOURNAL OF TEXTURE STUDIES}, author={Hamann, Donald D. and Zhang, Junhua and Daubert, Christopher R. and Foegeding, E. Allen and Diehl, Kenneth C., Jr.}, year={2006}, month={Dec}, pages={620–639} }
 @article{gilleland_lanier_hamann_1997, title={Covalent bonding in pressure-induced fish protein gels}, volume={62}, ISSN={["1750-3841"]}, DOI={10.1111/j.1365-2621.1997.tb15442.x}, abstractNote={ABSTRACT}, number={4}, journal={JOURNAL OF FOOD SCIENCE}, author={Gilleland, GM and Lanier, TC and Hamann, DD}, year={1997}, pages={713-+} }
 @article{truong_walter_hamann_1997, title={Relationship between instrumental and sensory parameters of cooked sweetpotato texture}, volume={28}, ISSN={["0022-4901"]}, DOI={10.1111/j.1745-4603.1997.tb00109.x}, abstractNote={ABSTRACT}, number={2}, journal={JOURNAL OF TEXTURE STUDIES}, author={Truong, VD and Walter, WM and Hamann, DD}, year={1997}, month={Jun}, pages={163–185} }
 @article{hamann_kushman_ballinger_1973, title={Sorting blueberries for quality by vibration}, volume={98}, number={6}, journal={Journal of the American Society for Horticultural Science}, author={Hamann, D. D. and Kushman, L. J. and Ballinger, W. E.}, year={1973}, pages={572} }