Works (5)
Updated: July 5th, 2023 15:53
2009 journal article
Correlation between Temperature and Oleic Acid Seed Content in Three Segregating Soybean Populations
CROP SCIENCE, 49(4), 1328–1335.
TL;DR:
C cautious interpretation of these findings is necessary due to the correlation between temperature and photoperiod during the period of oil deposition, which is largely attributed to temperature changes and its effects on fatty acid biosynthesis during the Period of Oil deposition.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2009 journal article
Mapping and Comparison of Quantitative Trait Loci for Oleic Acid Seed Content in Two Segregating Soybean Populations
CROP SCIENCE, 49(2), 433–442.
TL;DR:
A whole-genome scan approach was used to identify oleate quantitative trait loci (QTLs) in a soybean population segregating for oleic acid content and a cognate segregating population to con- fi rm oleated QTLs, finding an oleates QTL with moderate effects with mod- erate effects on linkage group F.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(Web of Science; OpenAlex)
13. Climate Action
(Web of Science)
15. Life on Land
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2008 journal article
Heritability of oleic acid content in soybean seed oil and its genetic correlation with fatty acid and agronomic traits
CROP SCIENCE, 48(5), 1764–1772.
TL;DR:
The results of this study indicated that heritability for oleate content was suffi ciently high that early generation selection can be effective when practiced on unreplicated lines grown at a single environment.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2008 journal article
Mapping candidate genes for oleate biosynthesis and their association with unsaturated fatty acid seed content in soybean
MOLECULAR BREEDING, 23(2), 337–347.
author keywords: Soybean; Oleate biosynthesis; QTL mapping; Fatty acid content
TL;DR:
Several candidate genes implicated in Oleate biosynthesis were mapped and their cosegregation with oleate, linoleate and linolenate quantitative trait loci (QTLs) was investigated, suggesting only one functional copy of the FAD6 gene, encoding a plastid localized ω-6 desaturase, exists in the soybean genome.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2008 journal article
Mapping genes encoding microsomal omega-6 desaturase enzymes and their cosegregation with QTL affecting oleate content in soybean
CROP SCIENCE, 48(2), 640–650.
TL;DR:
The genotyping assays developed for the FAD2-1A, FAD 2-1B, and Fad2-2B isoforms, as well as their linked simple sequence repeat markers, can be used in soybean breeding programs for the elevation of oleic acid seed content through marker-assisted selection.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
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