Ayanna Glaize is a Ph. D. candidate working in Dr. Sid Thakur’s lab in the Department of Population Health and Pathobiology at North Carolina State University. Her current research is focused on antimicrobial-resistant surveillance of foodborne pathogens and developing tools that can reduce food safety risks. She is interested in extending her research of antimicrobial-resistant pathogens while expanding her scope to include metagenomics. Ayanna is also interested in becoming involved with public health research and studying neglected tropical diseases.
Tracking the Transmission of Antimicrobial-Resistant Non-O157 Escherichia coli and Salmonella Isolates at the Interface of Food Animals and Fresh Produce from Agriculture Operations Using Whole-Genome Sequencing
Glaize, A., Hull, D., Raymond, L., Vliet, A. H. M., Gutierrez-Rodriguez, E., & Thakur, S. (2022, August 4). FOODBORNE PATHOGENS AND DISEASE, Vol. 8.
2021 journal article
The effect of vegetation barriers at reducing the transmission of Salmonella and Escherichia coli from animal operations to fresh produce
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 347.
2020 journal article
Transmission of antimicrobial resistant non-O157 Escherichia coli at the interface of animal-fresh produce in sustainable farming environments
International Journal of Food Microbiology, 319, 108472.
2018 journal article
Effect of Marek’s disease vaccines on interferon and toll like receptors when administered in ovo
Veterinary Immunology and Immunopathology, 201, 62–66.
Updated: January 15th, 2021 01:40
2016 - present
Updated: January 15th, 2021 01:37
2016 - present
2012 - 2016