Works (42)

Updated: March 2nd, 2024 11:41

2011 journal article

Survey of Salmonella populations from swine waste-treatment technologies

Journal of Swine Health and Production, 19(2), 100–106.

By: J. Payne, X. Li, F. Santos, M. Williams & B. Sheldon

Source: NC State University Libraries
Added: August 6, 2018

2010 journal article

Farm-Scale Evaluation of Ozonation for Mitigating Ammonia Concentrations in Broiler Houses

JOURNAL OF THE AIR & WASTE MANAGEMENT ASSOCIATION, 60(7), 789–796.

By: L. Wang n, E. Oviedo-Rondon n, J. Small n, Z. Liu n, B. Sheldon n, G. Havenstein n, C. Williams n

co-author countries: United States of America 🇺🇸

Contributors: L. Wang n, E. Oviedo-Rondón n, J. Small n, Z. Liu n, B. Sheldon n, G. Havenstein n, C. Williams n

MeSH headings : Agriculture; Air Pollutants / chemistry; Air Pollution / prevention & control; Ammonia / chemistry; Animal Husbandry / methods; Animals; Chickens; Housing, Animal; Ozone / chemistry
Sources: Web Of Science, ORCID
Added: August 6, 2018

2009 journal article

Effect of a direct-fed microbial (Primalac) on structure and ultrastructure of small intestine in turkey poults

Poultry Science, 88(3), 491–503.

co-author countries: Iran (Islamic Republic of) 🇮🇷 United States of America 🇺🇸
author keywords: probiotic; turkey; intestine; morphology; Salmonella
MeSH headings : Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Diet / veterinary; Female; Intestine, Small / drug effects; Intestine, Small / ultrastructure; Poultry Diseases / drug therapy; Poultry Diseases / prevention & control; Probiotics / pharmacology; Salmonella Infections, Animal / prevention & control; Turkeys
Sources: Web Of Science, Crossref, ORCID
Added: August 6, 2018

2008 journal article

Effects of a direct-fed microbial (Primalac) on turkey poult performance and susceptibility to oral Salmonella challenge

POULTRY SCIENCE, 87(7), 1464–1470.

co-author countries: Iran (Islamic Republic of) 🇮🇷 United States of America 🇺🇸
author keywords: direct-fed microbial; probiotic; feed pelleting; Salmonella; turkey
MeSH headings : Animal Feed / analysis; Animal Nutritional Physiological Phenomena; Animals; Diet / veterinary; Female; Poultry Diseases / drug therapy; Poultry Diseases / prevention & control; Probiotics / pharmacology; Salmonella Infections, Animal / prevention & control; Turkeys / growth & development
Sources: Web Of Science, ORCID
Added: August 6, 2018

2008 journal article

Influence of housing system, grain type, and particle size on Salmonella colonization and shedding of broilers fed triticale or corn-soybean meal diets

POULTRY SCIENCE, 87(3), 405–420.

By: F. Santos n, B. Sheldon n, A. Santos n & P. Ferket n

co-author countries: United States of America 🇺🇸
author keywords: Salmonella; housing system; grain particle size; triticale; broiler
MeSH headings : Animal Feed / analysis; Animal Feed / standards; Animal Nutritional Physiological Phenomena / physiology; Animals; Chickens / growth & development; Colony Count, Microbial / veterinary; Eating / physiology; Edible Grain; Gastrointestinal Tract / microbiology; Gizzard, Avian / microbiology; Housing, Animal; Hydrogen-Ion Concentration; Organ Size; Particle Size; Poultry Diseases / epidemiology; Poultry Diseases / microbiology; Random Allocation; Salmonella Infections, Animal / epidemiology; Salmonella Infections, Animal / microbiology; Salmonella enterica / growth & development; Soybeans; Weight Gain; Zea mays
Sources: Web Of Science, ORCID
Added: August 6, 2018

2007 journal article

Determination of ileum microbial diversity of broilers fed triticale- or corn-based diets and colonized by Salmonella

JOURNAL OF APPLIED POULTRY RESEARCH, 16(4), 563–573.

By: F. Santos n, B. Sheldon n, A. Santos n, P. Ferket n, M. Lee*, A. Petroso*, D. Smith*

co-author countries: United States of America 🇺🇸
author keywords: Salmonella; broiler; microbial diversity; triticale; whole grain; fiber
Sources: Web Of Science, ORCID
Added: August 6, 2018

2007 journal article

Effect of combining nisin and/or lysozyme with in-package pasteurization on thermal inactivation of listeria monocytogenes in ready-to-eat turkey Bologna

JOURNAL OF FOOD PROTECTION, 70(11), 2503–2511.

By: S. Mangalassary*, I. Han*, J. Rieck*, J. Acton*, X. Jiang*, B. Sheldon n, P. Dawson*

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Anti-Bacterial Agents / pharmacology; Colony Count, Microbial; Consumer Product Safety; Dose-Response Relationship, Drug; Food Contamination / prevention & control; Food Handling / methods; Food Microbiology; Food Packaging / methods; Food Preservation / methods; Food Preservatives / pharmacology; Hot Temperature; Humans; Listeria monocytogenes / drug effects; Listeria monocytogenes / growth & development; Meat Products / microbiology; Muramidase / pharmacology; Nisin / pharmacology; Time Factors; Turkeys; Vacuum
Source: Web Of Science
Added: August 6, 2018

2007 journal article

Genotypes, serotypes, and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina Turkey farms

JOURNAL OF FOOD PROTECTION, 70(6), 1328–1333.

By: F. Santos n, D. D'Souza n, L. Jaykus n, P. Ferket n & B. Sheldon*

co-author countries: United States of America 🇺🇸
MeSH headings : Age Factors; Animals; Anti-Bacterial Agents / pharmacology; Consumer Product Safety; DNA, Bacterial / analysis; Drug Resistance, Bacterial; Drug Resistance, Multiple, Bacterial; Electrophoresis, Gel, Pulsed-Field / veterinary; Feces / microbiology; Food Contamination / prevention & control; Food Microbiology; Genotype; Humans; Microbial Sensitivity Tests; North Carolina; Phylogeny; Salmonella / classification; Salmonella / drug effects; Salmonella / genetics; Salmonella / isolation & purification; Salmonella Food Poisoning / prevention & control; Seasons; Serotyping / veterinary; Turkeys / microbiology
Sources: Web Of Science, ORCID
Added: August 6, 2018

2007 journal article

Modeling the growth and death kinetics of Salmonella in poultry litter as a function of pH and water activity

POULTRY SCIENCE, 86(1), 191–201.

By: J. Payne n, J. Osborne n, P. Jenkins n & B. Sheldon n

co-author countries: United States of America 🇺🇸
author keywords: Salmonella; mathematical modeling; litter; pH; water activity
MeSH headings : Animals; Floors and Floorcoverings; Hydrogen-Ion Concentration; Models, Biological; Salmonella / growth & development; Salmonella / isolation & purification; Time Factors; Turkeys / microbiology; Water / analysis; Water / chemistry
Source: Web Of Science
Added: August 6, 2018

2007 journal article

Salmonella Populations and Prevalence in Layer Feces from Commercial High-Rise Houses and Characterization of the Salmonella Isolates by Serotyping, Antibiotic Resistance Analysis, and Pulsed Field Gel Electrophoresis

Poultry Science, 86(3), 591–597.

By: X. Li n, J. Payne n, F. Santos n, J. Levine n, K. Anderson n & B. Sheldon n

co-author countries: United States of America 🇺🇸
author keywords: Salmonella; layer feces; population; prevalence; characterization
MeSH headings : Animals; Chickens / microbiology; Drug Resistance, Bacterial; Electrophoresis, Gel, Pulsed-Field / veterinary; Feces / microbiology; Female; Housing, Animal; Salmonella / classification; Salmonella / drug effects; Salmonella / isolation & purification; Serotyping
Sources: Web Of Science, ORCID, Crossref
Added: August 6, 2018

2006 journal article

Identification of Eggshell Membrane Proteins and Purification of Ovotransferrin and β-NAGase from Hen Egg White

The Protein Journal, 25(1), 71–81.

By: G. Ahlborn n, D. Clare n, B. Sheldon n & R. Kelly n

co-author countries: United States of America 🇺🇸
author keywords: beta-N-acetylglucosaminidase; ovotransferrin; isoelectric focusing; SDS-PAGE; eggshell membrane; hen egg white
MeSH headings : Acetylglucosaminidase / analysis; Acetylglucosaminidase / isolation & purification; Animals; Anti-Bacterial Agents / analysis; Chickens; Chromatography, Ion Exchange; Conalbumin / analysis; Conalbumin / isolation & purification; Egg Proteins / chemistry; Electrophoresis, Polyacrylamide Gel; Isoelectric Focusing; Membrane Proteins / chemistry; Muramidase / analysis; Ovum / chemistry; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
Sources: Web Of Science, Crossref, ORCID
Added: August 6, 2018

2006 journal article

Identifying the components in eggshell membrane responsible for reducing the heat resistance of bacterial pathogens

JOURNAL OF FOOD PROTECTION, 69(4), 729–738.

By: G. Ahlborn n & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Acetylglucosaminidase / metabolism; Acetylglucosaminidase / pharmacology; Animals; Anti-Bacterial Agents / metabolism; Anti-Bacterial Agents / pharmacology; Bacterial Outer Membrane Proteins / drug effects; Bacterial Outer Membrane Proteins / physiology; Chickens; Conalbumin / metabolism; Conalbumin / pharmacology; Egg Shell / microbiology; Eggs / microbiology; Hot Temperature; Lipase / pharmacology; Membranes / chemistry; Membranes / enzymology; Muramidase / metabolism; Muramidase / pharmacology; Salmonella typhimurium / drug effects; Salmonella typhimurium / growth & development; Time Factors; Trypsin / pharmacology
Source: Web Of Science
Added: August 6, 2018

2005 journal article

Enzymatic and microbiological inhibitory activity in eggshell membranes as influenced by layer strains and age and storage variables

POULTRY SCIENCE, 84(12), 1935–1941.

By: G. Ahlborn* & B. Sheldon n

co-author countries: United States of America 🇺🇸
author keywords: eggshell membrane; beta-N-acetylglucosaminidase; lysozyme; stability; inhibitory activity
MeSH headings : Acetylglucosaminidase / metabolism; Aging / physiology; Animals; Chickens / classification; Chickens / genetics; Chickens / physiology; Egg Shell / chemistry; Egg Shell / cytology; Egg Shell / enzymology; Membranes / chemistry; Membranes / enzymology; Muramidase / metabolism; Specimen Handling; Temperature; Time Factors; Water
Source: Web Of Science
Added: August 6, 2018

2005 journal article

Estimation of most probable number Salmonella populations on commercial North Carolina turkey farms

JOURNAL OF APPLIED POULTRY RESEARCH, 14(4), 700–708.

By: F. Santos n, X. Li n, J. Payne n & B. Sheldon n

co-author countries: United States of America 🇺🇸
author keywords: turkey; farm; Salmonella population; litter; feces
Source: Web Of Science
Added: August 6, 2018

2005 journal article

In-package pasteurization combined with biocide-impregnated films to inhibit Listeria monocytogenes and Salmonella typhimurium in Turkey bologna

JOURNAL OF FOOD SCIENCE, 70(1), M52–M57.

By: K. McCormick n, I. Han n, J. Acton n, B. Sheldon n & P. Dawson n

co-author countries: United States of America 🇺🇸
author keywords: in-package pasteurization; antimicrobial films; bologna; Listeria monocytogenes; Salmonella Typhimurium
Source: Web Of Science
Added: August 6, 2018

2005 journal article

Thermal resistance of Salmonella enterica serotypes, Listeria monocytogenes, and Staphylococcus aureus in high solids liquid egg mixes

JOURNAL OF FOOD PROTECTION, 68(4), 703–710.

By: X. Li n, B. Sheldon n & H. Ball

co-author countries: United States of America 🇺🇸
MeSH headings : Consumer Product Safety; Eggs / microbiology; Food Contamination / prevention & control; Food Microbiology; Food Preservation / methods; Hot Temperature; Hydrogen-Ion Concentration; Listeria monocytogenes / growth & development; Salmonella enterica / growth & development; Serotyping; Staphylococcus aureus / growth & development; Viscosity; Water / metabolism
Source: Web Of Science
Added: August 6, 2018

2004 review

Comprehensive review of Campylobacter and poultry processing

[Review of ]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 3(2), 105–116.

By: K. Keener n, M. Bashor n, P. Curtis*, B. Sheldon n & S. Kathariou n

co-author countries: United States of America 🇺🇸
author keywords: Campylobacter; carcass washers; antimicrobial; poultry processing; food safety
Source: Web Of Science
Added: August 6, 2018

2004 journal article

Effects of carcass washers on Campylobacter contamination in large broiler processing plants

POULTRY SCIENCE, 83(7), 1232–1239.

By: M. Bashor n, P. Curtis*, K. Keener n, B. Sheldon n, S. Kathariou n & J. Osborne n

co-author countries: United States of America 🇺🇸
author keywords: antimicrobial; Campylobacter; food safety; poultry carcass washers; poultry processing
MeSH headings : Animals; Campylobacter / isolation & purification; Chickens; Food Contamination / prevention & control; Food Handling / instrumentation; Food Handling / methods; Meat / microbiology; Water
Source: Web Of Science
Added: August 6, 2018

2003 journal article

D- and z-values for Listeria monocytogenes and Salmonella Typhimurium in packaged low-fat ready-to-eat turkey bologna subjected to a surface pasteurization treatment

POULTRY SCIENCE, 82(8), 1337–1342.

By: K. McCormick, I. Han, J. Acton, B. Sheldon* & P. Dawson

author keywords: D-value; z-value; in-package pasteurization; turkey bologna; Listeria monocytogenes
MeSH headings : Animals; Colony Count, Microbial; Food Handling / methods; Food Packaging; Hot Temperature; Linear Models; Listeria monocytogenes / growth & development; Poultry Products / microbiology; Salmonella typhimurium / growth & development; Time Factors; Turkeys / microbiology
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Evaluation of time-temperature integrators for tracking poultry product quality throughout the chill chain

JOURNAL OF FOOD PROTECTION, 66(2), 287–292.

By: C. Moore n & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Food Microbiology; Food Preservation; Kinetics; Models, Biological; Poultry Products / microbiology; Poultry Products / standards; Quality Control; Temperature; Time Factors
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Inhibition of Listeria monocytogenes in pH-adjusted pasteurized liquid whole egg

JOURNAL OF FOOD PROTECTION, 66(6), 999–1006.

By: J. Schuman* & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Anti-Bacterial Agents / pharmacology; Colony Count, Microbial; Consumer Product Safety; Eggs / microbiology; Eggs / standards; Food Contamination; Food Microbiology; Hot Temperature; Hydrogen-Ion Concentration; Listeria monocytogenes / drug effects; Listeria monocytogenes / growth & development; Nisin / pharmacology
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Survival and persistence of Campylobacter and Salmonella species under various organic loads on food contact surfaces

JOURNAL OF FOOD PROTECTION, 66(9), 1587–1594.

By: A. De Cesare n, B. Sheldon n, K. Smith n & L. Jaykus n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Campylobacter / growth & development; Campylobacter / isolation & purification; Chickens / microbiology; Colony Count, Microbial; Culture Media; Equipment Contamination; Food Contamination / analysis; Food Handling / methods; Food Microbiology; Kinetics; Poultry Products / microbiology; Salmonella / growth & development; Salmonella / isolation & purification; Temperature
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Transfer of Salmonella and Campylobacter from stainless steel to romaine lettuce

JOURNAL OF FOOD PROTECTION, 66(12), 2231–2236.

By: C. Moore n, B. Sheldon n & L. Jaykus n

co-author countries: United States of America 🇺🇸
MeSH headings : Bacterial Adhesion; Campylobacter jejuni / growth & development; Campylobacter jejuni / physiology; Colony Count, Microbial; Equipment Contamination; Food Contamination; Food Microbiology; Lettuce / microbiology; Salmonella typhimurium / growth & development; Salmonella typhimurium / physiology; Stainless Steel
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Use of time-temperature integrators and predictive modeling to evaluate microbiological quality loss in poultry products

JOURNAL OF FOOD PROTECTION, 66(2), 280–286.

By: C. Moore n & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Bacteria, Aerobic / growth & development; Food Microbiology; Food Preservation; Kinetics; Models, Biological; Poultry Products / microbiology; Poultry Products / standards; Pseudomonas / growth & development; Quality Control; Temperature; Time Factors
Source: Web Of Science
Added: August 6, 2018

2002 journal article

Recovery and utilization of useful by-products from egg processing wastewater by electrocoagulation

POULTRY SCIENCE, 81(6), 785–792.

By: L. Xu, B. Sheldon*, D. Larick* & R. Carawan*

author keywords: egg processing plant wastewater; by-product recovery; digestibility; electrocoagulation; nutritional analysis
MeSH headings : Agriculture; Animal Feed; Animals; Chickens; Conservation of Natural Resources; Eggs; Electrocoagulation; Humans; Waste Disposal, Fluid; Water Purification / methods
Source: Web Of Science
Added: August 6, 2018

2001 journal article

Altering the thermal resistance of foodborne bacterial pathogens with an eggshell membrane waste by-product

JOURNAL OF FOOD PROTECTION, 64(4), 486–492.

By: A. Poland* & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Acetylglucosaminidase / pharmacology; Animals; Anti-Bacterial Agents / pharmacology; Colony Count, Microbial; Egg Shell / anatomy & histology; Gram-Negative Bacteria / drug effects; Gram-Negative Bacteria / physiology; Gram-Positive Bacteria / drug effects; Gram-Positive Bacteria / physiology; Hot Temperature; Hydrogen-Ion Concentration; Membranes / chemistry; Muramidase / pharmacology; Temperature; Time Factors
Source: Web Of Science
Added: August 6, 2018

2001 journal article

Recovery and characterization of by-products from egg processing plant wastewater using coagulants

Poultry Science, 80(1), 57–65.

By: L. Xu*, B. Sheldon n, R. Carawan*, D. Larick n & A. Chao n

co-author countries: United States of America 🇺🇸
MeSH headings : Animal Feed; Animal Husbandry; Animals; Chickens; Coagulants; Conservation of Natural Resources; Eggs; Industry; Waste Disposal, Fluid; Water Pollutants / analysis
Source: NC State University Libraries
Added: August 6, 2018

2000 journal article

Efficacy of nisin-coated polymer films to inactivate Salmonella Typhimurium on fresh broiler skin

JOURNAL OF FOOD PROTECTION, 63(9), 1189–1196.

By: N. Natrajan n & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Anti-Bacterial Agents / pharmacology; Chickens / microbiology; Colony Count, Microbial; Food Contamination / prevention & control; Food Microbiology; Food Packaging; Nisin / pharmacology; Polymers / pharmacology; Poultry Products / microbiology; Poultry Products / standards; Salmonella typhimurium / drug effects; Salmonella typhimurium / growth & development; Skin / microbiology; Time Factors; Water
Source: Web Of Science
Added: August 6, 2018

2000 journal article

Inhibition of Salmonella on poultry skin using protein- and polysaccharide-based films containing a nisin formulation

JOURNAL OF FOOD PROTECTION, 63(9), 1268–1272.

By: N. Natrajan n & B. Sheldon n

co-author countries: United States of America 🇺🇸
MeSH headings : Agar; Alginates; Animals; Anti-Bacterial Agents / pharmacology; Chickens / microbiology; Colony Count, Microbial / methods; Food Microbiology; Food Packaging / standards; Glucuronic Acid; Hexuronic Acids; Nisin / pharmacology; Salmonella typhimurium / drug effects; Salmonella typhimurium / growth & development; Salmonella typhimurium / isolation & purification; Skin / microbiology; Time Factors
Source: Web Of Science
Added: August 6, 2018

1999 journal article

Development of a quantitative video-based visualization method to characterize the flow behavior of food particulates in a model continuous aseptic sterilizer

JOURNAL OF FOOD PROCESS ENGINEERING, 22(2), 141–160.

By: S. Shefet n, B. Sheldon n, B. Farkas n & K. Swartzel n

co-author countries: United States of America 🇺🇸
Source: Web Of Science
Added: August 6, 2018

1999 journal article

Nisin in milk sensitizes Bacillus spores to heat and prevents recovery of survivors

JOURNAL OF FOOD PROTECTION, 62(5), 492–498.

By: L. Wandling n, B. Sheldon n & P. Foegeding n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Bacillus / physiology; Bacillus cereus / drug effects; Bacillus cereus / physiology; Dose-Response Relationship, Drug; Food Preservation; Food Preservatives / pharmacology; Geobacillus stearothermophilus / drug effects; Geobacillus stearothermophilus / physiology; Hot Temperature; Milk / chemistry; Milk / microbiology; Nisin / pharmacology; Spores, Bacterial / drug effects; Spores, Bacterial / growth & development
Source: Web Of Science
Added: August 6, 2018

1999 journal article

Thermal resistance of bacterial spores in milk-based beverages supplemented with nisin

JOURNAL OF FOOD PROTECTION, 62(5), 484–491.

By: B. Beard n, B. Sheldon n & P. Foegeding n

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Bacillus / drug effects; Bacillus / physiology; Beverages / microbiology; Cacao; Culture Media; Food Preservatives / pharmacology; Geobacillus stearothermophilus / drug effects; Geobacillus stearothermophilus / physiology; Hot Temperature; Hydrogen-Ion Concentration; Milk / microbiology; Nisin / pharmacology; Spores, Bacterial / drug effects; Spores, Bacterial / growth & development
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Effect of dietary vitamin E on the oxidative stability, flavor, color, and volatile profiles of refrigerated and frozen turkey breast meat

POULTRY SCIENCE, 76(4), 634–641.

By: B. Sheldon n, P. Curtis n, P. Dawson n & P. Ferket n

co-author countries: United States of America 🇺🇸
author keywords: vitamin E; oxidation; turkey breast meat; sensory characteristics; stability
MeSH headings : Aldehydes / analysis; Aldehydes / metabolism; Analysis of Variance; Animals; Diet / standards; Diet / veterinary; Food Preservation / economics; Food Preservation / methods; Food Preservation / standards; Food Technology / economics; Food Technology / methods; Food Technology / standards; Frozen Foods / standards; Meat / analysis; Meat / standards; Muscle, Skeletal / chemistry; Muscle, Skeletal / metabolism; Muscle, Skeletal / physiology; Nutritional Requirements; Oxidation-Reduction; Phospholipids / analysis; Phospholipids / metabolism; Thiobarbiturates / analysis; Thiobarbiturates / metabolism; Time Factors; Turkeys; Vitamin E / pharmacology
Sources: Web Of Science, ORCID
Added: August 6, 2018

1997 journal article

Immersion heat treatments for inactivation of Salmonella enteritidis with intact eggs

JOURNAL OF APPLIED MICROBIOLOGY, 83(4), 438–444.

By: J. Schuman n, B. Sheldon n, J. Vandepopuliere* & H. Ball*

co-author countries: United States of America 🇺🇸
MeSH headings : Animals; Chickens; Eggs / microbiology; Heating; Salmonella enteritidis / growth & development
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Thermal resistance of Aeromonas hydrophila in liquid whole egg

JOURNAL OF FOOD PROTECTION, 60(3), 231–236.

By: J. Schuman n, B. Sheldon n & P. Foegeding n

co-author countries: United States of America 🇺🇸
author keywords: liquid whole egg; Aeromonas; heat resistance; pasteurization
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Thermal resistance of Salmonella spp. and Listeria monocytogenes in liquid egg yolk and egg white

JOURNAL OF FOOD PROTECTION, 60(6), 634–638.

By: J. Schuman n & B. Sheldon n

co-author countries: United States of America 🇺🇸
author keywords: egg white; egg yolk; Salmonella; Listeria; pasteurization
Source: Web Of Science
Added: August 6, 2018

1996 journal article

Thermal and biological treatments to control psychrotrophic pathogens

POULTRY SCIENCE, 75(9), 1126–1132.

By: B. Sheldon n & J. Schuman n

co-author countries: United States of America 🇺🇸
author keywords: liquid whole egg; Aeromonas; Listeria; pasteurization; nisin
MeSH headings : Aeromonas hydrophila / physiology; Animals; Chickens; Eggs / microbiology; Female; Food Handling / methods; Food Microbiology; Listeria monocytogenes / physiology; Poultry Products / standards; Temperature
Source: Web Of Science
Added: August 6, 2018

1991 journal article

EFFECT OF ASEPTIC PROCESSING ON THE TEXTURE OF CHICKEN MEAT

POULTRY SCIENCE, 70(11), 2359–2367.

By: P. Dawson n, B. Sheldon n & J. Miles n

co-author countries: United States of America 🇺🇸
author keywords: ASEPTIC PROCESSING; SPENT HEN; BROILER; TEXTURE; HIGH-TEMPERATURE PROCESSING
Source: Web Of Science
Added: August 6, 2018

1991 journal article

Hydrogen peroxide as an alternative hatching egg disinfectant

Poultry Science, 70(5), 1092–1098.

By: B. Sheldon n & J. Brake n

co-author countries: United States of America 🇺🇸
author keywords: HYDROGEN PEROXIDE; FORMALDEHYDE; DISINFECTION; HATCHING EGGS; HATCHABILITY
MeSH headings : Animals; Aspergillus niger / drug effects; Chickens; Disinfection / methods; Egg Shell / drug effects; Eggs / standards; Escherichia coli / drug effects; Fertility / drug effects; Hydrogen Peroxide / pharmacology; Permeability / drug effects; Proteus / drug effects; Pseudomonas fluorescens / drug effects; Salmonella typhimurium / drug effects; Staphylococcus aureus / drug effects
Source: Web Of Science
Added: August 6, 2018

1990 patent

Method for sanitizing and improving the hatchability of hatchery eggs

Washington, DC: U.S. Patent and Trademark Office.

By: B. Sheldon & J. Brake

Source: NC State University Libraries
Added: August 6, 2018

1987 journal article

COMPARISON OF CARCASS AND COOKING YIELDS ACROSS 5 WEIGHT CLASSES FOR 7 COMMERCIALLY AVAILABLE READY-TO-COOK DUCKLING BRANDS

POULTRY SCIENCE, 66(6), 995–1000.

By: B. Sheldon n & F. Tarver n

co-author countries: United States of America 🇺🇸
Source: Web Of Science
Added: August 6, 2018

1982 article

YIELDS FROM COMMERCIALLY AVAILABLE READY-TO-COOK DUCKLINGS

POULTRY SCIENCE, Vol. 61, pp. 601–603.

By: B. Sheldon n, F. Tarver n & H. Kimsey n

co-author countries: United States of America 🇺🇸
Source: Web Of Science
Added: August 6, 2018

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