Chongxiao (Sean) Chen

Determination of non-phytate phosphorus requirement for slow-growing feather-frizzled broilers from 1 to 21 days of age

ANIMAL FEED SCIENCE AND TECHNOLOGY, 291.

Effects of Varying Levels of Dietary DL-Methionine Supplementation on Breast Meat Quality of Male and Female Broilers

Poultry, 1(1), 40–53.

Effect of Age on Bone Structure Parameters in Laying Hens

ANIMALS, 11(2).

Effects of Feeding Varying Levels of DL-Methionine on Live Performance and Yield of Broiler Chickens

ANIMALS, 11(10).

Effects of dietary protein, energy and beta-mannanase on laying performance, egg quality, and ileal amino acid digestibility in laying hens

POULTRY SCIENCE, 100(9).

Effects of the housing environment and laying hen strain on tibia and femur bone properties of different laying phases of Hy-Line hens

Poultry Science, 100(3), 100933.

Role of 25-Hydroxyvitamin D-3 and 1,25-Dihydroxyvitamin D-3 in Chicken Embryo Osteogenesis, Adipogenesis, Myogenesis, and Vitamin D-3 Metabolism

FRONTIERS IN PHYSIOLOGY, 12.

25-Hydroxycholesterol Inhibits Adipogenic Differentiation of C3H10T1/2 Pluripotent Stromal Cells

International Journal of Molecular Sciences, 21(2), 412.

Effect of 20(S)-Hydroxycholesterol on Multilineage Differentiation of Mesenchymal Stem Cells Isolated from Compact Bones in Chicken

GENES, 11(11).

Effects of Inorganic Zn and Cu Supplementation on Gut Health in Broiler Chickens Challenged With Eimeria spp.

Frontiers in Veterinary Science, 7.

Effects of alpha-lipoic acid on the behavior, serum indicators, and bone quality of broilers under stocking density stress

Poultry Science, 99(10), 4653–4661.

Fatty Acid Composition and Regulatory Gene Expression in Late-Term Embryos of ACRB and COBB Broilers

Frontiers in Veterinary Science, 7.

Impact of an alternate feeding program on broiler breeder pullet behavior, performance, and plasma corticosterone

Poultry Science, 99(2), 829–838.

Role of long-term supplementation of 25-hydroxyvitamin D3 on egg production and egg quality of laying hen

Poultry Science, 9.

Role of long-term supplementation of 25-hydroxyvitamin D3 on laying hen bone 3-dimensional structural development

Poultry Science.

The application of micro-CT in egg-laying hen bone analysis: introducing an automated bone separation algorithm

Poultry Science.

Effects of lysophospholipid on growth performance, carcass yield, intestinal development, and bone quality in broilers

Poultry Science, 98(9), 3902–3913.

Isolation and differentiation of mesenchymal stem cells from broiler chicken compact bones

Frontiers in Physiology, 10(JAN).

Effect of antibiotic withdrawal in feed on chicken gut microbial dynamics, immunity, growth performance and prevalence of foodborne pathogens

PLoS ONE, 13(2).

Effects of vitamin d and calcium for the prevention of osteoporosis at various stages of life of laying hens-review

International Journal of Poultry Science, 17(9), 405–409.

Fatty Acids Have Different Adipogenic Differentiation Potentials in Stromal Vascular Cells Isolated from Abdominal Fat in Laying Hens

Lipids, 52(6), 513–522.

Effects of Aluminum on immune functions of cultured splenic T and B lymphocytes in rats

Biological Trace Element Research, 147(1-3), 246–250.

Effects of aluminum trichloride on the trace elements and cytokines in the spleen of rats

Food and Chemical Toxicology, 50(8), 2911–2915.