Dietary L-carnitine improves nitrogen utilization in growing pigs fed low energy, fat-containing diets
Heo, K., Odle, J., Han, I. K., Cho, W., Seo, S., Heugten, E., & Pilkington, D. H. (2000, July). JOURNAL OF NUTRITION, Vol. 130, pp. 1809–1814.
co-author countries:
Korea (Republic of) 🇰🇷 United States of America 🇺🇸
author keywords: pigs; carnitine; biosynthesis; nitrogen balance; body composition
MeSH headings : Adipose Tissue / metabolism; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Composition; Carnitine / metabolism; Carnitine / pharmacology; Dietary Fats / administration & dosage; Dietary Fats / pharmacology; Dietary Proteins / metabolism; Dietary Supplements; Energy Metabolism; Nitrogen / metabolism; Swine / growth & development; Swine / metabolism
Sources: Web Of Science, ORCID
Added: August 6, 2018