Elliot Sanders

College of Agriculture and Life Sciences

Works (4)

Updated: August 2nd, 2023 06:25

2021 journal article

Feeding Laying Hens a Diet Containing High-Oleic Peanuts or Oleic Acid Enriches Yolk Color and Beta-Carotene While Reducing the Saturated Fatty Acid Content in Eggs

AGRICULTURE-BASEL, 11(8).

By: O. Toomer*, T. Vu*, E. Sanders n, A. Redhead*, R. Malheiros n & K. Anderson n 

co-author countries: United States of America 🇺🇸
author keywords: alternative feed ingredients; high-oleic peanuts; laying hens; shell eggs
Sources: Web Of Science, ORCID
Added: September 7, 2021

2021 journal article

The effects of high-oleic peanuts as an alternate feed ingredient on performance, ileal digestibility, apparent metabolizable energy, and histology of the small intestine in laying hens

TRANSLATIONAL ANIMAL SCIENCE, 5(1).

By: A. Redhead*, E. Sanders n, T. Vu*, R. Malheiros n, K. Anderson n  & O. Toomer*

co-author countries: United States of America 🇺🇸
author keywords: laying hens; alternative feed ingredients; high-oleic peanuts; feed ingredients; feed digestibility
Sources: Web Of Science, ORCID
Added: August 9, 2021

2020 journal article

Potential Transfer of Peanut and/or Soy Proteins from Poultry Feed to the Meat and/or Eggs Produced

ACS Omega, 5(2), 1080–1085.

co-author countries: United States of America 🇺🇸
Sources: Web Of Science, ORCID, Crossref
Added: February 3, 2020

2020 journal article

The effects of high-oleic peanuts as an alternative feed ingredient on broiler performance, ileal digestibility, apparent metabolizable energy, and histology of the intestine

TRANSLATIONAL ANIMAL SCIENCE, 4(3).

By: O. Toomer*, E. Sanders n, T. Vu*, R. Malheiros n, A. Redhead n, M. Livingston n, K. Livingston  n, L. Carvalho  n, P. Ferket n 

co-author countries: United States of America 🇺🇸
author keywords: alternative feed ingredients; broiler chickens; feed digestibility; feed ingredients; high-oleic peanuts
Sources: Web Of Science, ORCID
Added: January 4, 2021

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