Works (1)
Updated: July 5th, 2023 15:36
2016 article
Risk Assessment for Foodborne Viruses
VIRUSES IN FOODS, 2ND EDITION, pp. 471–503.
TL;DR:
This chapter provides an overview of the steps of risk analysis with a focus on risk assessment for foodborne viruses, particularly quantitative efforts that model and estimate the risks these viruses pose to human health.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
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