Works (42)

2013 | review

Changes in commercial laying stock performance, 1958-2011: thirty-seven flocks of the North Carolina random sample and subsequent layer performance and management tests

World's Poultry Science Journal.

By: K. Anderson, G. Havenstein, P. Jenkins & J. Osborne

Source: NC State University Libraries
Added: August 6, 2018

2012 | book

History of the Department of Poultry Science and other poultry related programs at North Carolina State University, 1881-2010

Raleigh, North Carolina: North Carolina Agricultural Foundation, Inc.

By: G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2010 | journal article

Farm-scale evaluation of ozonation for mitigating ammonia concentrations in broiler houses

Journal of the Air & Waste Management Association, 60(7), 789–796.

By: L. Wang, E. Oviedo-Rondon, J. Small, Z. Liu, B. Sheldon, G. Havenstein, C. Williams

Source: NC State University Libraries
Added: August 6, 2018

2008 | journal article

Genetic control of embryonic cardiac growth and functional maturation in Turkeys

Poultry Science, 87(5), 858–877.

By: V. Christensen, D. Ort, K. Nestor, G. Havenstein & S. Velleman

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Comparison of the immune response of 2003 commercial turkeys and a 1966 randombred strain when fed representative 2003 and 1966 turkey diets

Poultry Science, 86(2), 241–248.

By: M. Cheema, M. Qureshi, G. Havenstein, P. Ferket & K. Nestor

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Comparison of the performance of 1966-versus 2003-type turkeys when fed representative 1966 and 2003 turkey diets: Growth rate, livability, and feed conversion

Poultry Science, 86(2), 232–240.

By: G. Havenstein, P. Ferket, J. Grimes, M. Qureshi & K. Nestor

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Dam line and sire line effects on turkey embryo survival and thyroid hormone concentrations at the plateau stage in oxygen consumption

Poultry Science, 86(9), 1861–1872.

By: V. Christensen, G. Havenstein, D. Ort, J. McMurtry & K. Nestor

Source: NC State University Libraries
Added: August 6, 2018

2007 | article

Effects of alternative Molting programs and population on layer performance: Results of the thirty-fifth North Carolina layer performance and management test (vol 16, pg 965, 2007)

Journal of Applied Poultry Research.

By: K. Anderson & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Effects of alternative molting programs and population on layer performance: Results of the thirty-fifth North Carolina layer performance and management test

Journal of Applied Poultry Research, 16(3), 365–380.

By: K. Anderson & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Genetic control of neonatal growth and intestinal maturation in turkeys

Poultry Science, 86(3), 476–487.

By: V. Christensen, D. Ort, K. Nestor, S. Velleman & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2007 | journal article

Microarchitecture and spatial relationship between bacteria and ileal, cecal, and colonic epithelium in chicks fed a direct-fed microbial, PrimaLac, and salinomycin

Poultry Science, 86(6), 1121–1132.

By: M. Chichlowski, W. Croom, F. Edens, B. McBride, R. Qiu, C. Chiang, L. Daniel, G. Havenstein, M. Koci

Source: NC State University Libraries
Added: August 6, 2018

2006 | review

Nutritional factors that affect leg problems in broilers and turkeys

Avian and Poultry Biology Reviews.

By: E. Oviedo-Rondon, P. Ferket & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2006 | review

Understanding long bone development in broilers and turkeys

Avian and Poultry Biology Reviews.

By: E. Oviedo-Rondon, P. Ferket & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2004 | journal article

Ascorbic acid decreases heat shock protein 70 and plasma corticosterone response in broilers (Gallus gallus domesticus) subjected to cyclic heat stress

Comparative Biochemistry and Physiology. B, Biochemistry & Molecular Biology, 137(1), 35–42.

By: K. Mahmoud, F. Edens, E. Eisen & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2004 | journal article

Changes in the performance of turkeys -- 1966 to 2003

World Poultry (Doetinchem, Netherlands), 20, 4.

By: G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2004 | journal article

Response of turkey poults to soybean lectin levels typically encountered in commercial diets. 1. Effect on growth and nutrient digestibility

Fasina, Y. O., Garlich, J. D., Classen, H. L., Ferket, P. R., Havenstein, G. B., Grimes, J. L., … Christensen, V. L. Poultry Science, 83(9), 1559–1571.

By: Y. Fasina, J. Garlich, H. Classen, P. Ferket, G. Havenstein, J. Grimes, M. Qureshi, V. Christensen

Source: NC State University Libraries
Added: August 6, 2018

2004 | journal article

The effect of dietary phosphorus on heat shock protein mRNAs during acute heat stress in male broiler chickens (Gallus gallus)

Comparative Biochemistry and Physiology. C, Toxicology & Pharmacology, 137(1), 18-.

By: K. Mahmoud, F. Edens, E. Eisen & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2003 | journal article

Carcass composition and yield of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets

Poultry Science, 82(10), 1509–1518.

By: G. Havenstein, P. Ferket & M. Qureshi

Source: NC State University Libraries
Added: August 6, 2018

2003 | journal article

Growth, livability, and feed conversion of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets

Poultry Science, 82(10), 1500–1508.

By: G. Havenstein, P. Ferket & M. Qureshi

Source: NC State University Libraries
Added: August 6, 2018

2003 | book

Proceedings, North Carolina Animal Waste Management Workshop, Oct. 16-17, 2003, Sheraton Imperial Hotel, Research Triangle Park, North Carolina

Raleigh, NC: North Carolina State University, College of Agriculture and Life Sciences.

By: G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2003 | journal article

A comparison of the immune profile of commercial broiler strains when raised on marginal and high protein diets

International Journal of Poultry Science, 2(5), 300.

By: M. Cheema, M. Qureshi & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2003 | journal article

A comparison of the immune response of a 2001 commercial broiler with a 1957 randombred broiler strain when fed representative 1957 and 2001 broiler diets

Poultry Science, 82(10), 1519–1529.

By: M. Cheema, M. Qureshi & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2002 | journal article

Influence of a propionic acid feed additive on performance of turkey poults with experimentally induced poult enteritis and mortality syndrome

Poultry Science, 81(7), 951–957.

By: R. Roy, F. Edens, C. Parkhurst, M. Qureshi & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2002 | journal article

A demonstration of postpellet application of dry phytase to broiler diets

Journal of Applied Poultry Research, 11(1), 34–45.

By: F. Edens, C. Parkhurst, P. Ferket, G. Havenstein & A. Sefton

Source: NC State University Libraries
Added: August 6, 2018

2001 | journal article

Housing and selenium influences on feathering in broilers

Journal of Applied Poultry Research, 10(2), 128–134.

By: F. Edens, C. Parkhurst, G. Havenstein & A. Sefton

Source: NC State University Libraries
Added: August 6, 2018

2001 | journal article

Induction of functional defects in macrophages by a poult enteritis and mortality syndrome-associated turkey astrovirus

Avian Diseases, 45(4), 853–861.

By: M. Qureshi, Y. Saif, C. Heggen-Peay, F. Edens & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2000 | journal article

D-xylose absorption as a measurement of malabsorption in poult enteritis and mortality syndrome

Poultry Science, 79(5), 656–660.

By: R. Doerfler, L. Cain, F. Edens, C. Parkhurst, M. Qureshi & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2000 | journal article

Development and reactivity of the immune system in different genetic hosts

Selezione Veterinaria, (8), 563.

By: M. Qureshi & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

2000 | journal article

Influence of Biochrome (R) on the response of metabolic hormones in PEMS-infected poults

Poultry Science, 79(5), 661–668.

By: R. Doerfler, F. Edens, J. McMurtry, M. Qureshi, C. Parkhurst & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1999 | journal article

Is intestinal absorption capacity rate-limiting for performance in poultry?

Journal of Applied Poultry Research, 8(2), 242–252.

By: W. Croom, J. Brake, B. Coles, G. Havenstein, V. Christensen, B. McBride, E. Peebles, I. Taylor

Source: NC State University Libraries
Added: August 6, 2018

1998 | journal article

Alterations in the lymphocytic and mononuclear phagocyticsystems of turkey poults associated with exposure to poultenteritis and mortality syndrome

Avian Diseases, 42(4), 711–720.

By: C. Heggen, M. Qureshi, F. Edens, H. Barnes & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1998 | journal article

Effect of litter moisture and brooding temperature on body weights of turkey poults experiencing poult enteritis and mortality syndrome

Poultry Science, 77(3), 411–415.

By: F. Edens, K. Joyce, C. Parkhurst, G. Havenstein & M. Qureshi

Source: NC State University Libraries
Added: August 6, 2018

1998 | journal article

Hypothermia, hypoglycemia, and hypothyrosis associated with poult enteritis and mortality syndrome

Poultry Science, 77(8), 1103–1109.

By: R. Doerfler, F. Edens, C. Parkhurst, G. Havenstein & M. Qureshi

Source: NC State University Libraries
Added: August 6, 2018

1998 | journal article

Mid-Atlantic Poultry Consortium: a department head's viewpoint on regionalization

Poultry Science, 77(2), 201–207.

By: G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1997 | journal article

Atypical escherichia coli strains and their association with poult enteritis and mortality syndrome

Poultry Science, 76(7), 952–960.

By: F. Edens, C. Parkhurst, M. Qureshi, I. Casas & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1997 | journal article

Characterization of two Escherichia coli isolates associated with poult enteritis and mortality syndrome

Poultry Science, 76(12), 1665–1673.

By: F. Edens, R. Qureshi, C. Parkhurst, M. Qureshi, G. Havenstein & I. Casas

Source: NC State University Libraries
Added: August 6, 2018

1997 | journal article

Hepatic glucose-6-phosphatase and serum glucose in turkeys with poult enteritis and mortality syndrome

Poultry Science, 76(suppl. 1), 538.

By: R. Doerfler, F. Edens, S. Mann, C. Parkhurst & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1997 | journal article

Immune system dysfunction during exposure to poult enteritis and mortality syndrome agents

Poultry Science, 76(4), 564–569.

By: M. Qureshi, F. Edens & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1997 | journal article

The evolvement of Eosinophils in the pathogenesis of poult enteritis mortality syndrome

Poultry Science, 76(suppl. 1), 535.

By: F. Edens, M. Qureshi, S. Mann, C. Parkhurst & G. Havenstein

Source: NC State University Libraries
Added: August 6, 2018

1994 | journal article

Carcass composition and yield of 1991 vs 1957 broilers when fed "typical" 1957 and 1991 broiler diets

Poultry Science, 73(12), 1795.

By: G. Havenstein, P. Ferket, S. Scheideler & D. Rives

Source: NC State University Libraries
Added: August 6, 2018

1994 | journal article

Growth, livability, and feed conversion of 1957 vs. 1991 broilers when fed "typical" 1957 and 1991 broiler diets

Poultry Science, 73(12), 1785.

By: G. Havenstein, P. Ferket, S. Scheideler & B. Larson

Source: NC State University Libraries
Added: August 6, 2018

1992 | journal article

Application of biotechnology in the poultry industry

Animal Biotechnology, 3(1), 15.

By: G. Havenstein, L. Crittenden, J. Petitte, M. Qureshi & D. Foster

Source: NC State University Libraries
Added: August 6, 2018