@article{bechoff_shee_mvumi_ngwenyama_debelo_ferruzzi_nyanga_mayanja_tomlins_2022, title={Estimation of nutritional postharvest losses along food value chains: A case study of three key food security commodities in sub-Saharan Africa}, DOI={10.1007/s12571-021-01238-9}, journal={FOOD SECURITY}, author={Bechoff, Aurelie and Shee, Apurba and Mvumi, Brighton M. and Ngwenyama, Patrick and Debelo, Hawi and Ferruzzi, Mario G. and Nyanga, Loveness K. and Mayanja, Sarah and Tomlins, Keith I.}, year={2022}, month={Feb} }
 @article{xu_debelo_roman_guo_ferruzzi_martinez_2021, title={Co-extruded wheat/okra composite blends result in soft, cohesive and resilient crumbs rich in health-promoting compounds}, DOI={10.1016/j.foodchem.2021.130395}, journal={FOOD CHEMISTRY}, author={Xu, Kang and Debelo, Hawi and Roman, Laura and Guo, Mengmeng and Ferruzzi, Mario G. and Martinez, Mario M.}, year={2021}, month={Dec} }
 @article{coelho_alfenas_debelo_wightman_ferruzzi_mattes_2021, title={Effects of Concord grape juice flavor intensity and phenolic compound content on glycemia, appetite and cognitive function in adults with excess body weight: a randomized double-blind crossover trial}, DOI={10.1039/d1fo02049h}, journal={FOOD & FUNCTION}, author={Coelho, Olivia G. L. and Alfenas, Rita de Cassia G. and Debelo, Hawi and Wightman, JoLynne D. and Ferruzzi, Mario G. and Mattes, Richard D.}, year={2021}, month={Oct} }
 @article{mengist_burtch_debelo_pottorff_bostan_nunn_corbin_kay_bassil_hummer_et al._2020, title={Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry}, volume={10}, ISBN={2045-2322}, DOI={10.1038/s41598-020-74280-w}, number={1}, journal={SCIENTIFIC REPORTS}, author={Mengist, Molla F. and Burtch, Haley and Debelo, Hawi and Pottorff, Marti and Bostan, Hamed and Nunn, Candace and Corbin, Sydney and Kay, Colin D. and Bassil, Nahla and Hummer, Kim and et al.}, year={2020} }
 @article{cladis_debelo_lachcik_ferruzzi_weaver_2020, title={Increasing Doses of Blueberry Polyphenols Alters Colonic Metabolism and Calcium Absorption in Ovariectomized Rats}, ISBN={1613-4133}, DOI={10.1002/mnfr.202000031}, journal={MOLECULAR NUTRITION & FOOD RESEARCH}, author={Cladis, Dennis P. and Debelo, Hawi and Lachcik, Pamela J. and Ferruzzi, Mario G. and Weaver, Connie M.}, year={2020} }
 @misc{ferruzzi_kruger_mohamedshah_debelo_taylor_2020, title={Insights from in vitro exploration of factors influencing iron, zinc and provitamin A carotenoid bioaccessibility and intestinal absorption from cereals}, volume={96}, ISBN={1095-9963}, DOI={10.1016/j.jcs.2020.103126}, journal={JOURNAL OF CEREAL SCIENCE}, author={Ferruzzi, Mario G. and Kruger, Johanita and Mohamedshah, Zulfiqar and Debelo, Hawi and Taylor, John R. N.}, year={2020}, month={Nov} }
 @article{debelo_li_ferruzzi_2020, title={Processing influences on food polyphenol profiles and biological activity}, volume={32}, ISBN={2214-8000}, DOI={10.1016/j.cofs.2020.03.001}, journal={CURRENT OPINION IN FOOD SCIENCE}, author={Debelo, Hawi and Li, Min and Ferruzzi, Mario G.}, year={2020}, month={Apr}, pages={90–102} }
 @article{kruger_taylor_ferruzzi_debelo_2020, title={What is food-to-food fortification? A working definition and framework for evaluation of efficiency and implementation of best practices}, ISBN={1541-4337}, DOI={10.1111/1541-4337.12624}, journal={COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY}, author={Kruger, Johanita and Taylor, John R. N. and Ferruzzi, Mario G. and Debelo, Hawi}, year={2020} }
 @article{debelo_ndiaye_kruger_hamaker_ferruzzi_2019, title={African Adansonia digitata fruit pulp (baobab) modifies provitamin A carotenoid bioaccessibility from composite pearl millet porridges}, ISBN={0975-8402}, DOI={10.1007/s13197-019-04173-y}, journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE}, author={Debelo, Hawi and Ndiaye, Cheikh and Kruger, Johanita and Hamaker, Bruce R. and Ferruzzi, Mario G.}, year={2019} }
 @article{solverson_henderson_debelo_ferruzzi_baer_novotny_2019, title={An Anthocyanin-Rich Mixed-Berry Intervention May Improve Insulin Sensitivity in a Randomized Trial of Overweight and Obese Adults}, volume={11}, ISBN={2072-6643}, DOI={10.3390/nu11122876}, number={12}, journal={NUTRIENTS}, author={Solverson, Patrick M. and Henderson, Theresa R. and Debelo, Hawi and Ferruzzi, Mario G. and Baer, David J. and Novotny, Janet A.}, year={2019}, month={Dec} }