Works (17)

Updated: July 5th, 2023 16:04

2004 journal article

Public attitudes towards agricultural biotechnology

Valuation Methods for Environmental Benefits in Forestry and Watershed Investment Projects.

By: T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

2003 journal article

Environmental worldview and behavior - Consequences of dimensionality in a survey of North Carolinians

ENVIRONMENT AND BEHAVIOR, 35(6), 763–783.

By: J. Nooney n, E. Woodrum n, T. Hoban n & W. Clifford n

author keywords: New Environmental Paradigm; environmental behavior; environmental worldviews; demographics of environmentalism
UN Sustainable Development Goal Categories
15. Life on Land (OpenAlex)
Source: Web Of Science
Added: August 6, 2018

1999 journal article

Consumer acceptance of biotechnology in the United States and Japan

Food Technology, 53(5), 50–53.

By: T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

1999 review

Research in social problems and public policy, vol 6

[Review of ]. Contemporary Sociology, 28(1), 47–48.

By: T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

1999 journal article

Testing for temporal reliability in contingent valuation with time for changes in factors affecting demand

LAND ECONOMICS, 75(3), 453–465.

By: J. Whitehead & T. Hoban*

Source: Web Of Science
Added: August 6, 2018

1998 journal article

American consumer views on biotechnology

Cereal Foods World, 43(1), 20–22.

By: T. Hoban & L. Katic

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

Food industry innovation: efficient consumer response

Agribusiness, 14(3), 235–245.

By: T. Hoban n

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

Improving the success of new product development

Food Technology, 52(1), 46–49.

By: T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Cognitive determinants of risk perceptions associated with biotechnology

SCIENTOMETRICS, 40(2), 299–331.

By: D. Urban* & T. Hoban n

TL;DR: Using data from a 1992 US-nationwide telephone survey the statistical research identifies those cognitive factors that significantly influence risk perceptions and reveals those potential influences that, despite their prominence in political and popular debates on risk communication and science education, do not determine the perception of risks on biotechnology in any significant manner. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Consumer acceptance of biotechnology: An international perspective

NATURE BIOTECHNOLOGY, 15(3), 232–234.

By: T. Hoban n

MeSH headings : Awareness; Biotechnology; Food Technology; Perception; Public Opinion
TL;DR: Consumers' willingness to buy biotechnology products will depend on biotechnology's willingness to educate consumers, according to a Pew Research study. (via Semantic Scholar)
UN Sustainable Development Goal Categories
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 6, 2018

1997 journal article

Denominational subcultures of environmentalism

REVIEW OF RELIGIOUS RESEARCH, 38(4), 325–343.

By: M. WoLkomir*, M. Futreal*, E. Woodrum* & T. Hoban*

Source: Web Of Science
Added: August 6, 2018

1997 journal article

Industrialization of poultry and swine production: Implications for natural resource management

Journal of Soil & Water Conservation, 52(6), 406–409.

By: T. Hoban, M. McMillan, J. Molnar & J. Parrish

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Social and demographic influences on environmental attitudes

Southern Rural Sociology, 13(1), 89–107.

By: M. McMillan, T. Hoban, W. Clifford & M. Brant

Source: NC State University Libraries
Added: August 6, 2018

1997 journal article

Substantive religious belief and environmentalism

Social Science Quarterly, 78(1), 96–108.

By: M. Wolkomir, M. Futreal, E. Woodrum & T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

1996 journal article

Anticipating public reaction to the use of genetic engineering in infant nutrition

American Journal of Clinical Nutrition, 63(4), 657.

By: . Hoban & . T. J.

Source: NC State University Libraries
Added: August 6, 2018

1996 journal article

How Japanese consumers view biotechnology

Food Technology, 50(7), 85.

By: T. Hoban

Source: NC State University Libraries
Added: August 6, 2018

1992 journal article

Public opposition to genetic engineering

Rural Sociology, 57(4), 476.

By: T. Hoban n, E. Woodrum n & R. Czaja n

MeSH headings : Agriculture; Animals; Animals, Genetically Modified; DNA, Recombinant; Data Collection; Female; Food; Humans; Men; Morals; North Carolina; Public Opinion; Socioeconomic Factors; Women
TL;DR: The extent and sources of public opposition to the use of genetic engineering in agricultural production are examined through data from telephone interviews with 220 farmers and 332 nonfarmers living in eight North Carolina counties. (via Semantic Scholar)
Source: NC State University Libraries
Added: August 6, 2018

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