@article{hecht_wass_kelly_clevenger-firley_dunn_2013, title={SNAP-Ed steps to health inspires third graders to eat smart and move more}, volume={45}, DOI={10.1016/j.jneb.2013.02.007}, abstractNote={Early school-aged children are an excellent audience for health promotion activities because of their readiness to learn and their potential influence on the dietary practices of their parents. 1 Rimal R.N. Flora J.A. Bidirectional family influences in dietary behavior: test of a model of campaign influences. Health Commun Res. 1998; 24: 610-637 Google Scholar , 2 Mosavel M. The feasibility of mothers accepting health advice from their adolescent daughters. J Health Care Poor Underserved. 2009; 20: 42-49 Crossref PubMed Scopus (15) Google Scholar North Carolina State University's Supplemental Nutrition Assistance Program–Education (SNAP-Ed) Steps to Health (STH) Third-Grade Program seeks to educate and inspire limited-resource third-grade students and their families across North Carolina to eat smart and move more.}, number={6}, journal={Journal of Nutrition Education and Behavior}, author={Hecht, L. and Wass, J. and Kelly, L. and Clevenger-Firley, E. and Dunn, C.}, year={2013}, pages={800–802} }