Jack Odle

EPA and DHA Inhibit Myogenesis and Downregulate the Expression of Muscle-related Genes in C2C12 Myoblasts

GENES, 10(1).

Effects of plasma protein on growth performance and intestinal health of weaned pigs.

Padilla, G. E. M., Silva-Guillen, Y. V., Moran, K., Lin, Xi, Odle, J., & Heugten, E. (2019, July). JOURNAL OF ANIMAL SCIENCE.

Implementation Science in the Field of Nutrition: Why Is It So Relevant?

Perez-Escamilla, R., & Odle, J. (2019, March). CURRENT DEVELOPMENTS IN NUTRITION.

Effect of dietary manganese on antioxidant status and expressions of heat shock proteins and factors in tissues of laying broiler breeders under normal and high environmental temperatures (Retraction of Vol 114, Pg 1965, 2015)

British Journal of Nutrition, 119(1), 117–117.

Epithelial restitution defect in neonatal jejunum is rescued by juvenile mucosal homogenate in a pig model of intestinal ischemic injury and repair

PLOS ONE, 13(8).

PubMed Central Archiving: A Major Milestone for Current Developments in Nutrition

CURRENT DEVELOPMENTS IN NUTRITION, 2(11).

Supplementation of maternal diets with docosahexaenoic acid and methylating vitamins impacts growth and development of fetuses from malnourished gilts

Current Developments in Nutrition, 2(3).

Activation of PPAR alpha by oral clofibrate increases renal fatty acid oxidation in developing pigs

International Journal of Molecular Sciences, 18(12).

Current developments in nutrition: A new journal designed for the open-access era

Current Developments in Nutrition, 1(1), 1–4.

Dietary long-chain PUFAs enrich porcine alveolar macrophages and alter Prostaglandin E-2 Production Following LPS Challenge

FASEB Journal, 31.

Dietary prebiotics and arachidonic acid alter intestinal phospholipid composition and time-dependently change fecal microbiome in formula-fed piglets

FASEB Journal, 31.

Impact of maternal heat stress in conjunction with dietary zinc supplementation on hatchability, embryonic development, and growth performance in offspring broilers

Poultry Science, 96(7), 2351–2359.

Maternal dietary manganese protects chick embryos against maternal heat stress via epigenetic-activated antioxidant and anti-apoptotic abilities

Oncotarget, 8(52), 89665–89680.

Maternal dietary zinc supplementation enhances the epigenetic-activated antioxidant ability of chick embryos from maternal normal and high temperatures

Oncotarget, 8(12), 19814–19824.

What global maternal and child nutrition can learn from animal science

Lancet Global Health, 5(8), E749–751.

The potential impact of animal science research on global maternal and child nutrition and health: A landscape review

Advances in Nutrition.

Asparagine improves intestinal integrity, inhibits TLR4 and NOD signaling, and differently regulates p38 and ERK1/2 signaling in weanling piglets after LPS challenge

Innate Immunity, 22(8), 577–587.

Asparagine reduces the mRNA expression of muscle atrophy markers via regulating protein kinase B (Akt), AMP-activated protein kinase alpha, toll-like receptor 4 and nucleotide-binding oligomerisation domain protein signalling in weaning piglets after lipo

British Journal of Nutrition, 116(7), 1188–1198.

Dietary isomers of sialyllactose increase ganglioside sialic acid concentrations in the corpus callosum and cerebellum and modulate the colonic microbiota of formula-fed piglets

Journal of Nutrition, 146(2), 200–208.

Effect of dietary manganese on antioxidant status and expressions of heat shock proteins and factors in tissues of laying broiler breeders under normal and high environmental temperatures

British Journal of Nutrition, 116(11), 1851–1860.

Essential fatty acid supplementation during lactation is required to maximize the subsequent reproductive performance of the modern sow

Animal Reproduction Science, 168, 151–163.

Optimizing dietary lipid use to improve essential fatty acid status and reproductive performance of the modern lactating sow: A review

Journal of Animal Science and Biotechnology.

Development of prediction equations to estimate the apparent digestible energy content of lipids when fed to lactating sows

Journal of Animal Science, 93(3), 1165–1176.

Effect of dietary manganese on antioxidant status and expression levels of heat-shock proteins and factors in tissues of laying broiler breeders under normal and high environmental temperatures

British Journal of Nutrition, 114(12), 1965–1974.

Effects of acute and chronic heat stress on plasma metabolites, hormones and oxidant status in restrictedly fed broiler breeders

Poultry Science, 94(7), 1635–1644.

Effects of environmental temperature and dietary manganese on egg production performance, egg quality, and some plasma biochemical traits of broiler breeders

Journal of Animal Science, 93(7), 3431–3440.

Effects of maternal dietary manganese and incubation temperature on hatchability, antioxidant status, and expression of heat shock proteins in chick embryos

Journal of Animal Science, 93(12), 5725–5734.

Impact of dietary lipids on sow milk composition and balance of essential fatty acids during lactation in prolific sows

Journal of Animal Science, 93(6), 2935–2947.

Nutritional impact of dietary plasma proteins in animals undergoing experimental challenge and implications for patients with inflammatory bowel disorders: A meta-analysis

Advances in Nutrition.

Peroxidised dietary lipids impair intestinal function and morphology of the small intestine villi of nursery pigs in a dose-dependent manner

British Journal of Nutrition, 114(12), 1985–1992.

Transplacental induction of fatty acid oxidation in term fetal pigs by the peroxisome proliferator-activated receptor alpha agonist clofibrate

Journal of Animal Science and Biotechnology, 6.

Carnitine

Advances in Nutrition, 5(3), 289–290.

Dietary supplementation of aspartate enhances intestinal integrity and energy status in weanling piglets after lipopolysaccharide challenge

Journal of Nutritional Biochemistry, 25(4), 456–462.

Differential expression of heat shock transcription factors and heat shock proteins after acute and chronic heat stress in laying chickens (Gallus gallus)

PLoS One, 9(7).

Lysine requirement of 1.5-5.5 kg pigs fed liquid diets

Animal Production Science, 54(5), 608–615.

The suckling piglet as an agrimedical model for the study of pediatric nutrition and metabolism

Annual Review of Animal Biosciences, Vol 2, 2, 419-.

Comparative metabolic physiology in the 'omics' era: A call to arms, paws, flippers, and claws

Advances in Nutrition, 4(5), 568–569.

Diet physical form, fatty acid chain length, and emulsification alter fat utilization and growth of newly weaned pigs

Journal of Animal Science, 91(2), 783–792.

Dietary supplementation of Bifidobacterium longum strain AH1206 increases its cecal abundance and elevates intestinal interleukin-10 expression in the neonatal piglet

Food and Chemical Toxicology, 60, 116–122.

Early postnatal kinetics of colostral immunoglobulin G absorption in fed and fasted piglets and developmental expression of the intestinal immunoglobulin G receptor

Journal of Animal Science, 91(1), 211–218.

Effects of creep feeding and supplemental glutamine or glutamine plus glutamate (Aminogut) on pre- and post-weaning growth performance and intestinal health of piglets

Journal of Animal Science and Biotechnology, 4.

Fish oil alleviates activation of the hypothalamic-pituitary-adrenal axis associated with inhibition of TLR4 and NOD signaling pathways in weaned piglets after a lipopolysaccharide challenge

Journal of Nutrition, 143(11), 1799–1807.

Fish oil increases muscle protein mass and modulates Akt/FOXO, TLR4, and NOD signaling in weanling piglets after lipopolysaccharide challenge

Journal of Nutrition, 143(8), 1331–1339.

Stabilized rice bran improves weaning pig performance via a prebiotic mechanism

Journal of Animal Science, 91(2), 907–913.

Sublethal staphylococcal enterotoxin b challenge model in pigs to evaluate protection following immunization with a soybean-derived vaccine

Clinical and Vaccine Immunology, 20(1), 24–32.

Dietary L-tryptophan supplementation with reduced large neutral amino acids enhances feed efficiency and decreases stress hormone secretion in nursery pigs under social-mixing stress

Journal of Nutrition, 142(8), 1540–1546.

Dietary long-chain PUFA enhance acute repair of ischemia-injured intestine of suckling pigs

Journal of Nutrition, 142(7), 1266–1271.

Effects of increasing tryptophan intake on growth and physiological changes in nursery pigs

Journal of Animal Science, 90(7), 2264–2275.

Fish oil enhances intestinal integrity and inhibits TLR4 and NOD2 signaling pathways in weaned pigs after LPS challenge

Journal of Nutrition, 142(11), 2017–2024.

Impact of crude glycerol on feed milling characteristics of swine diets

Animal Feed Science and Technology, 175(3-4), 193–197.

Nutritional factors influencing intestinal health of the neonate

Advances in Nutrition.

Response of the modern lactating sow and progeny to source and level of supplemental dietary fat during high ambient temperatures

Journal of Animal Science, 90(8), 2609–2619.

Sow and litter response to supplemental dietary fat in lactation diets during high ambient temperatures

Journal of Animal Science, 90(2), 550–559.

Dietary arachidonate differentially alters desaturase-elongase pathway flux and gene expression in liver and intestine of suckling pigs

Journal of Nutrition, 141(4), 548–553.

Dietary calcium restriction affects mesenchymal stem cell activity and bone development in neonatal pigs

Journal of Nutrition, 141(3), 373–379.

Dietary conjugated linoleic acid alters long chain polyunsaturated fatty acid metabolism in brain and liver of neonatal pigs

Journal of Nutritional Biochemistry, 22(11), 1047–1054.

Evaluation of the nutritional value of glycerol for nursery pigs

Journal of Animal Science, 89(7), 2145–2153.

Polydextrose enrichment of infant formula demonstrates prebiotic characteristics by altering intestinal microbiota, organic acid concentrations, and cytokine expression in suckling piglets

Journal of Nutrition, 141(12), 2139–2145.

Carnitine palmitoyltransferase I control of acetogenesis, the major pathway of fatty acid beta-oxidation in liver of neonatal swine

American Journal of Physiology. Regulatory, Integrative and Comparative Physiology, 298(5), R1435–1443.

Dietary phosphate restriction decreases stem cell proliferation and subsequent growth potential in neonatal pigs

Journal of Nutrition, 140(3), 477–482.

Impact of lactation length and piglet weaning weight on long-term growth and viability of progeny

Journal of Animal Science, 88(7), 2265–2276.

Oral vaccine formulations stimulate mucosal and systemic antibody responses against Staphylococcal Enterotoxin B in a piglet model

Clinical and Vaccine Immunology, 17(8), 1163–1169.

Safety evaluation of polydextrose in infant formula using a suckling piglet model

Food and Chemical Toxicology, 47(7), 1530–1537.

Arrginine activates intestinal p70(S6k) and protein Synthesis in piglet rotavivrus enteritis

Journal of Nutrition, 138(1), 24–29.

Effects of feeding l-carnitine to gilts through day 70 of gestation on litter traits and the expression of insulin-like growth factor system components and l-carnitine concentration in foetal tissues

Journal of Animal Physiology and Animal Nutrition, 92(6), 660–667.

Enrichment of intestinal mucosal phospholipids with Arachidonic and Eicosapentaenoic acids fed to suckling piglets is dose and time dependent

Journal of Nutrition, 138(11), 2164–2171.

Maternal dietary L-carnitine supplementation influences fetal carnitine status and stimulates carnitine palmitoyltransferase and pyruvate dehydrogenase complex activities in swine

Journal of Nutrition, 138(12), 2356–2362.

Supplementing limited methionine diets with rumen-protected methionine, betaine, and choline in early lactation holstein cows

Journal of Dairy Science, 91(4), 1552–1559.

Effect of animal plasma proteins on intestinal damage and recovery of neonatal pigs infected with rotavirus

Journal of Nutritional Biochemistry, 18(12), 778–784.

Intestinal ribosomal p70(S6K) signaling is increased in piglet rotavirus enteritis

American Journal of Physiology. Gastrointestinal and Liver Physiology, 292(3), G913–922.

Ontogeny of carnitine palmitoyltransferase I activity, carnitine-K-m, and mRNA abundance in pigs throughout growth and development

Journal of Nutrition, 137(4), 898–903.

Restoration of barrier function in injured intestinal mucosa

Physiological Reviews.

Descriptive flavor analysis of bacon and pork loin from lean-genotype gilts fed conjugated linoleic acid and supplemental fat

Journal of Animal Science, 84(12), 3381–3386.

Ontogeny and chain-length specificity of gastrointestinal lipases affect medium-chain triacylglycerol utilization by newborn pigs

Journal of Animal Science, 84(4), 818–825.

Role of mTOR signaling in intestinal cell migration

American Journal of Physiology. Gastrointestinal and Liver Physiology, 291(3), G510–517.

Conjugated linoleic acid evokes de-lipidation through the regulation of genes controlling lipid metabolism in adipose and liver tissue

Obesity Reviews, 6(3), 247–258.

Effects of chemical hydrogenation of supplemental fat on relative apparent lipid digestibility in finishing swine

Journal of Animal Science, 83(8), 1890–1898.

Functional genomic characterization of delipidation elicited by trans-10, cis-12-conjugated linoleic acid (t10c12-CLA) in a polygenic obese line of mice

Physiological Genomics, 21(3), 351–361.

Hepatic beta-oxidation and carnitine palmitoyltransferase I in neonatal pigs after dietary treatments of clofibric acid, isoproterenol, and medium-chain triglycerides

American Journal of Physiology. Regulatory, Integrative and Comparative Physiology (Online), 288(6), R1518–1524.

Ontogeny and kinetics of carnitine palmitoyltransferase in liver and skeletal muscle of the domestic felid (Felis domestica)

Journal of Nutritional Biochemistry, 16(6), 331–338.

Pigs weaned from the sow at 10 days of age respond to dietary energy source of manufactured liquid diets and exogenous porcine somatotropin

Journal of Animal Science, 83(5), 1002–1009.

Vegetable proteins enhance the growth of milk-fed piglets, despite lower apparent lleal digestibility

Journal of Nutrition, 135(9), 2137–2143.

Effects of emulsification, fat encapsulation, and pelleting on weanling pig performance and nutrient digestibility

Journal of Animal Science, 82(9), 2601–2609.

Refining in vitro digestibility assays: Fractionation of digestible and indigestible peptides

Journal of Animal Science, 82(6), 1669–1677.

Changes in kinetics of carnitine palmitoyltransferase in liver and skeletal muscle of dogs (Canis familiaris) throughout growth and development

Journal of Nutrition, 133(4), 1113–1119.

Hydrogenated dietary fat improves pork quality of pigs from two lean genotypes

Journal of Animal Science, 81(8), 1989–1997.

Comparison of triglycerides and phospholipids as supplemental sources of dietary long-chain polyunsaturated fatty acids in piglets

Journal of Nutrition, 132(10), 3081–3089.

Conjugated linoleic acid in combination with supplemental dietary fat alters pork fat quality

Journal of Nutrition, 132(10), 3105–3112.

Dietary medium- or long-chain triglycerides improve body condition of lean-genotype sows and increase suckling pig growth

Journal of Animal Science, 80(1), 38–44.

Efficacy of partially hydrolyzed corn syrup solids as a replacement for lactose in manufactured liquid diets for neonatal pigs

Journal of Animal Science, 80(1), 143–153.

Medium-chain fatty acids but not L-carnitine accelerate the kinetics of [C-14]triacylglycerol utilization by colostrum- deprived newborn pigs

Journal of Nutrition, 132(7), 1989–1994.

Trans-10, cis-12 conjugated linoleic acid increases fatty acid oxidation in 3T3-L1 preadipocytes

Journal of Nutrition, 132(3), 450–455.

The effects of dietary fat sources, levels, and feeding intervals on pork fatty acid composition

Journal of Animal Science, 80(6), 1606–1615.

Determination of carnitine renal threshold and effect of medium-chain triglycerides on carnitine profiles in newborn pigs

Asian-Australasian Journal of Animal Sciences, 14(2), 237–242.

Dietary L-carnitine improves nitrogen utilization in growing pigs fed low energy, fat-containing diets

Journal of Nutrition, 130(7), 1809–1814.

Effects of dietary L-carnitine and protein level on plasma carnitine, energy and carnitine balance, and carnitine biosynthesis of 20 kg pigs

Asian-Australasian Journal of Animal Sciences, 13(11), 1568–1575.

Effects of dietary copper source and concentration on carcass characteristics and lipid and cholesterol metabolism in growing and finishing steers

Journal of Animal Science, 78(4), 1053–1059.

Effects of soybean oil and dietary copper on ruminal and tissue lipid metabolism in finishing steers

Journal of Animal Science, 78(10), 2713–2721.

Kinetics of carnitine palmitoyltransferase-I are altered by dietary variables and suggest a metabolic need for supplemental carnitine in young pigs

Journal of Nutrition, 130(10), 2467–2470.

The role of carnitine and betaine in lean growth modulation of swine

Asian-Australasian Journal of Animal Sciences, 13(2000), 386–395.

Dietary fat during pregnancy and lactation increases milk fat and insulin-like growth factor I concentrations and improves neonatal growth rates in swine

Journal of Nutrition, 129(12), 2123–2129.

Effects of L-carnitine with different lysine levels on growth and nutrient digestibility in pigs weaned at 21 days of age

Asian-Australasian Journal of Animal Sciences, 12(1999), 799–805.

Effects of milk replacer and ambient temperature on growth performance of 14-day-old early-weaned pigs

Asian-Australasian Journal of Animal Sciences, 12(6), 908–913.

Malnutrition modifies pig small intestinal inflammatory responses to rotavirus

Journal of Nutrition, 129(1999), 838–843.

Acetogenesis does not replace ketogenesis in fasting piglets infused with hexanoate

American Journal of Physiology, 37(6), E963–970.

Food deprivation changes peroxisomal beta-oxidation activity but not catalase activity during postnatal development in pig tissues

Journal of Nutrition, 128(1998), 1114–1121.

Medium-chain triglycerides: A unique energy source for neonatal pigs

Pig News and Information, 20(1), 25–32.

Neither intact nor hydrolyzed soy proteins elicit intestinal inflammation in neonatal piglets

Journal of Parenteral and Enteral Nutrition, 22(1998), 91–97.

Nutritional approaches for improving neonatal piglet performance: Is there a place for liquid diets in commercial production? Review

Asian-Australasian Journal of Animal Sciences, 11(6), 774–780.

Regulation of intestinal glucose absorption: A new issue in animal science

Canadian Journal of Animal Science, 78(1), 1–13.

Hepatic fatty acid metabolism in pigs and rats: major differences in endproducts, O2 uptake, and beta-oxidation

American Journal of Physiology, 272(2), R1641–1646.

New insights into the utilization of medium-chain triglycerides by the neonate: observations from a piglet model

Journal of Nutrition, 127(6), 1061–1067.

Orally administered iodinated insulin-like growth factor-I (125I-IGF-I) is poorly absorbed by the newborn piglet

Journal of Pediatric Gastroenterology and Nutrition, 24(1997), 174–182.

Protein-energy malnutrition delays small-intestinal recovery in neonatal pigs infected with rotavirus

Journal of Nutrition, 127(1997), 1118–1127.

Rates of mitochondrial and peroxisomal beta-oxidation of palmitate change during postnatal development and feed deprivation in liver, kidney, and heart of pigs

Journal of Nutrition, 127(1997), 1814–1821.

Response of hepatic mitochondrial and peroxisomal beta-oxidation to increasing palmitate concentrations in piglets

Biology of the Neonate, 72(1997), 284–292.

Small intestinal disaccharidase activity and ileal villus height are increased in piglets consuming formula containing recombinant human insulin-like growth factor-I

Pediatric Research, 42(1997), 78–86.

Intestinal effects of milkborne growth factors in neonates of agricultural importance

Journal of Animal Science, 74(10), 2509.