2005 journal article

Inactivation of penicillin G in milk using hydrogen peroxide

Journal of Dairy Science, 88(2), 466–469.

By: W. Hanway, A. Hansen, K. Anderson, R. Lyman & J. Rushing

Source: NC State University Libraries
Added: August 6, 2018

2001 journal article

Potential for milk containing penicillin G or amoxicillin to cause residues in calves

Journal of Dairy Science, 84(1), 126–133.

By: J. Musser, K. Anderson, J. Rushing & W. Moats

Source: NC State University Libraries
Added: August 6, 2018

2000 journal article

Conversion of cephapirin to deacetylcephapirin in milk and tissues of treated animals

Journal of Agricultural and Food Chemistry, 48(2), 498–502.

By: W. Moats, K. Anderson, J. Rushing & S. Buckley

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

Detection of milk antibiotic residues by use of screening tests and liquid chromatography after intramammary administration of amoxicillin or penicillin G in cows with clinical mastitis

American Journal of Veterinary Research, 59(9), 1096–1100.

By: K. Anderson, W. Moats, J. Rushing & J. O'Carroll

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

Heat resistance of Alicyclobacillus acidoterrestris spores as affected by various pH values and organic acids

Journal of Food Protection, 61(1), 41–46.

By: A. Pontius, J. Rushing & P. Foegeding

Source: NC State University Libraries
Added: August 6, 2018