Works (30)

Updated: September 15th, 2024 06:41

2024 article

A Review on the Driving Forces in the Formation of Bioactive Molecules-Loaded Prolamin-Based Particles

Chen, X., Xiong, J., & Li, H.-J. (2024, August 26). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 8.

By: X. Chen*, J. Xiong n & H. Li*

author keywords: Prolamin; Driving forces; Molecular interactions; Conformational changes; Binding sites
Sources: ORCID, Web Of Science, NC State University Libraries
Added: September 1, 2024

2024 journal article

Spray dried insect protein-polyphenol particles deliver health-relevant value-added food ingredients

FUTURE FOODS, 9.

author keywords: Alternative protein; Cricket; Food ingredients; Revalorization
Sources: Web Of Science, NC State University Libraries
Added: April 8, 2024

2023 journal article

Evaluation of saffron extract bioactivities relevant to skin resilience

JOURNAL OF HERBAL MEDICINE, 37.

By: J. Xiong n, M. Grace n, H. Kobayashi* & M. Lila n

author keywords: Tyrosinase; Collagenase; Collagen; Hyaluronic acid; Antioxidant activity; Crocus sativus
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: January 14, 2023

2023 article

Spray-drying microencapsulation of blackcurrant and cocoa polyphenols using underexplored plant-based protein sources

Hoskin, R. T., Grace, M. H. H., Xiong, J., & Lila, M. A. (2023, May 9). JOURNAL OF FOOD SCIENCE, Vol. 5.

By: R. Hoskin n, M. Grace n, J. Xiong n & M. Lila n

author keywords: buckwheat; chia; pea; protein; carriers; revalorization
MeSH headings : Polyphenols / chemistry; Plant Proteins / chemistry; Antioxidants / chemistry; Anthocyanins; Chocolate; Pea Proteins; Plant Extracts / chemistry; Cacao / chemistry; Phytochemicals
Sources: Web Of Science, NC State University Libraries, ORCID
Added: May 11, 2023

2022 article

Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein-Polyphenol Aggregate Particles

Lila, M. A., Hoskin, R. T., Grace, M. H., Xiong, J., Strauch, R., Ferruzzi, M., … Kay, C. (2022, April 8). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Vol. 4.

By: M. Lila n, R. Hoskin n, M. Grace n, J. Xiong n, R. Strauch n, M. Ferruzzi*, M. Iorizzo n, C. Kay n

author keywords: bioavailability; digestion; absorption; circulation; uptake; matrix
MeSH headings : Humans; Polyphenols / analysis; Fruit / chemistry; Protein Aggregates; Dietary Proteins; Biological Availability; Food Ingredients
TL;DR: Evidence to date suggests that complexation of phy toactive polyphenolics effectively enhances their health-relevant impacts, specifically because the phytoactives are protected in the protein matrix during transit in the GIT, allowing intact, non-degraded molecules to reach the colon for catabolism at the gut microbiome level. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: April 14, 2022

2022 journal article

Brassinosteroids control the inflammation, oxidative stress and cell migration through the control of mitochondrial function on skin regeneration

LIFE SCIENCES, 307.

By: J. Xiong n, S. Bonney n, R. Goncalves* & D. Esposito n

author keywords: Anti-inflammation; Wound healing; Human dermal fibroblasts; Migration; Gene expression; Mitochondrial function
MeSH headings : Brassinosteroids / metabolism; Brassinosteroids / pharmacology; Cell Movement; Fibroblasts / metabolism; Humans; Inflammation / metabolism; Lipopolysaccharides / pharmacology; Mitochondria / metabolism; Nitric Oxide / metabolism; Oxidative Stress; Plant Growth Regulators / metabolism; Plant Growth Regulators / pharmacology; Reactive Oxygen Species / metabolism; Skin
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: December 12, 2022

2021 journal article

Extraction, Purification, and Biological Activities of Flavonoids from Branches and Leaves of Taxus cuspidata S. et Z.

BIORESOURCES, 16(2), 2655–2682.

By: P. Jiang n, Y. Zhao n, J. Xiong n, F. Wang n, L. Xiao n, S. Bao n, X. Yu n

author keywords: Taxus cuspidata; Extraction; Purification; Flavonoids; Biological activity
TL;DR: Epicatechin and catechin were potent antioxidants and active agents for inhibiting type II diabetes and all 4 compounds exerted clear antitumor activity against MCF-7, Hela, and HepG2 cells. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: May 24, 2021

2021 journal article

Immune Responses Are Differentially Regulated by Root, Stem, Leaf, and Flower Extracts of Female and Male CBD Hemp (Cannabis sativa L.) Plants

Immuno.

By: L. Esposito*, E. Overbaugh n, J. Xiong n, T. Rathinasabapathy, S. Komarnytsky n, D. Silva*, D. Esposito n

TL;DR: While all tissues of hemp showed moderate anti-inflammatory properties, female flowers demonstrated the highest activity and CBD showed the strongestAnti-inflammatory activity in this study, the dynamics of distribution and accumulation of 10 main cannabinoids in hemp were quantified. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: ORCID
Added: October 26, 2021

2021 review

The berry health tool chest - an evidence map and interactive resource

[Review of ]. NUTRITION REVIEWS, 80(1), 68–77.

By: K. Kay n, R. Strauch n, C. Granillo n, M. Bame n, J. Xiong n, A. Mast n, B. Burton-Freeman*, C. Kay n, M. Lila n

author keywords: berry; clinical trial design; dietary intervention; evidence mapping; health criteria
MeSH headings : Eating; Fruit; Humans
TL;DR: The development and utility of the "Berry Health Tool Chest," an evidence map summarizing trial design features of studies characterizing the impact of berry consumption upon human health biomarkers, are described. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: January 3, 2022

2021 journal article

Whey and soy proteins as wall materials for spray drying rosemary: Effects on polyphenol composition, antioxidant activity, bioaccessibility after in vitro gastrointestinal digestion and stability during storage

LWT-FOOD SCIENCE AND TECHNOLOGY, 149.

By: M. Grace n, R. Hoskin n, J. Xiong n & M. Lila n

author keywords: Protein-polyphenol; Phenolic diterpenes; Bioaccessibility; Rosemary antioxidants; Spray-drying
UN Sustainable Development Goal Categories
6. Clean Water and Sanitation (OpenAlex)
Sources: ORCID, Web Of Science, NC State University Libraries
Added: June 16, 2021

2020 journal article

Chemical Composition and Bioactive Properties of Commercial and Non-Commercial Purple and White Açaí Berries

Foods, 9(10), 1481.

author keywords: acai; total polyphenol; total anthocyanin; antioxidant; elemental analysis; essential elements; biological activity; wound healing
TL;DR: All the açaí samples demonstrated potential as wound healing agents due to the high levels of migration activity in human fibroblast cells, and presented significant levels of calcium, magnesium, manganese, iron, zinc and copper, essential minor and trace elements, in comparison with other berries. (via Semantic Scholar)
Source: ORCID
Added: October 23, 2020

2020 journal article

Diversity in Metabolites and Fruit Quality Traits in Blueberry Enables Ploidy and Species Differentiation and Establishes a Strategy for Future Genetic Studies

Frontiers in Plant Science, 11.

author keywords: blueberry; health promoting phytochemicals; fruit size; ploidy; fruit quality; flavonoid pathway
Source: ORCID
Added: April 11, 2020

2020 journal article

Enhanced stability of berry pomace polyphenols delivered in protein-polyphenol aggregate particles to an in vitro gastrointestinal digestion model

Food Chemistry, 331, 127279.

By: J. Xiong n, Y. Chan n, T. Rathinasabapathy, M. Grace n, S. Komarnytsky n & M. Lila n

Contributors: J. Xiong n, Y. Chan n, T. Rathinasabapathy, M. Grace n, S. Komarnytsky n & M. Lila n

author keywords: Food matrix; By-product; Stability; Antioxidant; Anti-inflammatory
MeSH headings : Animals; Anthocyanins / analysis; Anti-Inflammatory Agents, Non-Steroidal / pharmacokinetics; Antioxidants / analysis; Blueberry Plants / chemistry; Digestion; Food-Processing Industry; Fruit / chemistry; Mice; Plant Extracts / chemistry; Plant Extracts / pharmacokinetics; Plant Proteins, Dietary / chemistry; Polyphenols / pharmacokinetics; Proanthocyanidins / analysis; RAW 264.7 Cells; Vitis / chemistry
TL;DR: Protein-polyphenol particle digests retained 1.5 to 2-fold higher antioxidant capacity and suppressed the expression of pro-inflammatory cytokines, iNOS, IL6, and IL1β, compared to unmodified extract digests, which only suppressed IL6. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: ORCID
Added: June 19, 2020

2020 journal article

Lily steroidal glycoalkaloid promotes early inflammatory resolution in wounded human fibroblasts.

Journal of Ethnopharmacology.

Jia Xiong; Debora Esposito

author keywords: Steroidal glycoalkaloid; Lilium longiflorum Thunb.; Scratch migration assay; Gene expression; Easter lily; Human dermal fibroblast cells
MeSH headings : Alkaloids / isolation & purification; Alkaloids / pharmacology; Cell Movement / drug effects; Cells, Cultured; Chromatography, Liquid; Fibroblasts / drug effects; Fibroblasts / pathology; Flowers; Gene Expression Regulation / drug effects; Glycosides / isolation & purification; Glycosides / pharmacology; Humans; Inflammation / drug therapy; Inflammation / pathology; Lilium / chemistry; Plant Roots; Wound Healing / drug effects
TL;DR: It is demonstrated that a glycoalkaloid present in lilies promoted fibroblast migration in vitro and affected inflammatory, remodeling and growth factor gene expression. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: ORCID
Added: April 11, 2020

2020 journal article

Phenolic content, anti-inflammatory properties, and dermal wound repair properties of industrially processed and non-processed acai from the Brazilian Amazon

Food & Function, 11(6), 4903–4914.

By: J. Xiong n, F. Matta*, M. Grace n, M. Lila n, N. Ward*, M. Felipe-Sotelo*, D. Esposito n

Contributors: J. Xiong n, F. Matta*, M. Grace n, M. Lila n, N. Ward*, M. Felipe-Sotelo*, D. Esposito n

MeSH headings : Animals; Anti-Inflammatory Agents / pharmacology; Arecaceae; Brazil; Food Industry; Fruit; Humans; Mice; Phytotherapy; Plant Extracts / chemistry; Plant Extracts / pharmacology; Polyphenols / chemistry; RAW 264.7 Cells / drug effects; Wound Healing / drug effects
TL;DR: The anti-inflammatory effect was diminished but wound healing effect was retained after pulp processing, suggesting the processing technology needs to be improved to maintain biological properties of acai fruit. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: ORCID
Added: June 5, 2020

2019 journal article

Characterization and Potential Antidiabetic Activity of Proanthocyanidins from the Barks of Acacia mangium and Larix gmelinii

Journal of Chemistry, 2019, 1–9.

By: X. Chen*, J. Xiong n, Q. He* & F. Wang*

Contributors: X. Chen*, J. Xiong n, Q. He* & F. Wang*

TL;DR: The results indicate that proanthocyanidins from the barks of A. mangium and L. gmelinii have potential antidiabetic properties, and a significant relationship between carbolytic enzymes inhibition and degree of polymerization was established. (via Semantic Scholar)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: April 2, 2019

2019 journal article

Comparison of berry juice concentrates and pomaces and alternative plant proteins to produce spray dried protein–polyphenol food ingredients

Food & Function, 10(10), 6286–6299.

By: R. Hoskin n, J. Xiong n & M. Lila n

Contributors: R. Hoskin n, J. Xiong n & M. Lila n

MeSH headings : Animals; Blueberry Plants / chemistry; Color; Fagopyrum / chemistry; Flour / analysis; Food Handling; Food Ingredients / analysis; Fruit / chemistry; Fruit and Vegetable Juices / analysis; Peas / chemistry; Plant Extracts / chemistry; Plant Extracts / isolation & purification; Plant Proteins / chemistry; Plant Proteins / isolation & purification; Polyphenols / chemistry; Polyphenols / isolation & purification; Vaccinium macrocarpon / chemistry; Vitis / chemistry; Waste Products / analysis
TL;DR: The results suggest an efficient plant-based approach to produce value-added protein-polyphenol aggregates with broad utility as healthy food ingredients as well as good spray drying yield. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: November 4, 2019

2019 journal article

Extraction, Purification, and Biological Activities of Polysaccharides from Branches and Leaves of Taxus cuspidata S. et Z.

Molecules, 24(16), 2926.

author keywords: Taxus cuspidata branches and leaves; polysaccharides; extraction and purification; bioactivity
MeSH headings : Antineoplastic Agents, Phytogenic / chemistry; Antineoplastic Agents, Phytogenic / isolation & purification; Antineoplastic Agents, Phytogenic / pharmacology; Chemical Fractionation / methods; Dose-Response Relationship, Drug; Humans; Monosaccharides / chemistry; Plant Extracts / chemistry; Plant Extracts / isolation & purification; Plant Extracts / pharmacology; Plant Leaves / chemistry; Polysaccharides / chemistry; Polysaccharides / isolation & purification; Polysaccharides / pharmacology; Spectrum Analysis; Taxus / chemistry; Ultrasonic Waves
TL;DR: Pe4 polysaccharide from TCBL is a beneficial source of potential inhibitors of type II diabetes and human cervical cancer activity and the optimum extraction technology of TCBL was determined using a low-temperature and high-efficiency enzyme and ultrasound-assisted coupled extraction method. (via Semantic Scholar)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: September 16, 2019

2019 journal article

Phytochemical Content, Antioxidant, Anti-inflammatory Activities and Wound Healing Properties of Freeze-Dried Fruits

Acta Scientifci Nutritional Health.

Jia Xiong

Source: ORCID
Added: January 28, 2020

2018 journal article

Analytical Profiling of Proanthocyanidins from Acacia mearnsii Bark and In Vitro Assessment of Antioxidant and Antidiabetic Potential

Molecules, 23(11), 2891.

author keywords: proanthocyanidins; HPLC/MS; MALDI-TOF/MS; antidiabetic; antioxidant; degree of polymerization
MeSH headings : Acacia / chemistry; Antioxidants / chemistry; Chromatography, High Pressure Liquid; Ethanol / chemistry; Hep G2 Cells; Humans; Hypoglycemic Agents / chemistry; Plant Bark / chemistry; Plant Extracts / chemistry; Polyphenols / chemistry; Proanthocyanidins / chemistry; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
TL;DR: Results of combined antioxidant activity assays, as well as carbolytic enzyme inhibitory activities of proanthocyanidins from A. mearnsii bark, indicated an encouraging antioxidant capacity for the high polyphenol content and a potential for use as alternative drugs for lowering the glycemic response. (via Semantic Scholar)
Sources: ORCID, Crossref, NC State University Libraries
Added: November 12, 2019

2018 journal article

Blueberry polyphenol-protein food ingredients: The impact of spray drying on the in vitro antioxidant activity, anti-inflammatory markers, glucose metabolism and fibroblast migration

Food Chemistry, 280, 187–194.

By: R. Hoskin n, J. Xiong n, D. Esposito n & M. Lila n

Contributors: R. Hoskin n, J. Xiong n, D. Esposito n & M. Lila n

author keywords: Berries; By-products; Drying; Inflammation; Phytochemicals
MeSH headings : Animals; Anti-Inflammatory Agents / chemistry; Anti-Inflammatory Agents / pharmacology; Antioxidants / chemistry; Blueberry Plants / chemistry; Blueberry Plants / metabolism; Cell Line; Cell Movement / drug effects; Cell Survival / drug effects; Cyclooxygenase 2 / metabolism; Fibroblasts / cytology; Fibroblasts / drug effects; Fibroblasts / metabolism; Freeze Drying; Glucose / metabolism; Interleukin-1beta / metabolism; Macrophages / cytology; Macrophages / drug effects; Macrophages / metabolism; Mice; Plant Proteins / chemistry; Plant Proteins / pharmacology; Polyphenols / chemistry; Polyphenols / pharmacology; Protein Aggregates; RAW 264.7 Cells; Rats; Reactive Oxygen Species / metabolism
TL;DR: The data suggests that spray drying is a convenient and cost-effective technique to produce blueberry-polyphenol food ingredients with preserved phytochemicals with biological activities. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: January 28, 2019

2018 journal article

Effects of In Vitro Digestion on the Content and Biological Activity of Polyphenols from Acacia mearnsii Bark

Molecules, 23(7), 1804.

By: X. Chen*, J. Xiong n, L. He*, Y. Zhang*, X. Li*, L. Zhang*, F. Wang*

Contributors: X. Chen*, J. Xiong n, L. He*, Y. Zhang*, X. Li*, L. Zhang*, F. Wang*

author keywords: Acacia mearnsii; proanthocyanidins; in vitro digestion; antioxidant; antidiabetic; HPLC; MS
MeSH headings : Acacia / chemistry; Antioxidants / chemistry; Antioxidants / pharmacokinetics; Chromatography, High Pressure Liquid; Gastrointestinal Tract / metabolism; Hypoglycemic Agents / chemistry; Hypoglycemic Agents / pharmacokinetics; In Vitro Techniques; Mass Spectrometry; Plant Extracts / chemistry; Plant Extracts / isolation & purification; Plant Extracts / metabolism; Plant Extracts / pharmacokinetics; Polyphenols / chemistry; Polyphenols / isolation & purification; Polyphenols / metabolism; Polyphenols / pharmacokinetics; Proanthocyanidins / chemistry; Proanthocyanidins / pharmacokinetics; Solid Phase Extraction
TL;DR: Findings show that PAs from A. mearnsii bark as a native plant source may be particularly beneficial for human health as a natural nutritional supplement. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: ORCID, Crossref, NC State University Libraries
Added: November 12, 2019

2018 journal article

Simultaneous LC-MS quantification of anthocyanins and non-anthocyanin phenolics from blueberries with widely divergent profiles and biological activities

Food Chemistry, 277, 336–346.

By: M. Grace n, J. Xiong n, D. Esposito n, M. Ehlenfeldt* & M. Lila n

Contributors: M. Grace n, J. Xiong n, D. Esposito n, M. Ehlenfeldt* & M. Lila n

author keywords: Pink-fruited; Blueberries; LC-IT-TOF-MS; Quantification; Antioxidant; Anti-inflammatory; PCA
MeSH headings : Animals; Anthocyanins / analysis; Anthocyanins / pharmacology; Anti-Inflammatory Agents / analysis; Anti-Inflammatory Agents / pharmacology; Antioxidants / analysis; Antioxidants / pharmacology; Biological Assay; Blueberry Plants / chemistry; Cell Survival / drug effects; Chromatography, Liquid; Color; Flavonoids / analysis; Flavonoids / pharmacology; Flavonols / analysis; Flavonols / pharmacology; Fruit / chemistry; Hydroxybenzoates / analysis; Hydroxybenzoates / pharmacology; Limit of Detection; Mass Spectrometry; Mice; Nitric Oxide / metabolism; Phenols / analysis; Phenols / pharmacology; Plant Extracts / analysis; Plant Extracts / pharmacology; RAW 264.7 Cells; Reactive Oxygen Species / metabolism; Reproducibility of Results; Resveratrol / analysis; Resveratrol / pharmacology
TL;DR: A sensitive and straightforward LC-IT-TOF-MS method was validated for the profiling and simultaneous quantification of anthocyanins, flavan-3-ols, flavonols, phenolic acids, and resveratrol in blueberry genotypes with fruit color ranging from deep purple to various shades of pink. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries, Crossref, ORCID
Added: December 17, 2018

2017 journal article

Polyphenols isolated from Acacia mearnsii bark with anti-inflammatory and carbolytic enzyme inhibitory activities

Chinese Journal of Natural Medicines, 15(11), 816–824.

By: J. Xiong n, M. Grace n, D. Esposito n, S. Komarnytsky n, F. Wang* & M. Lila n

Contributors: J. Xiong n, M. Grace n, D. Esposito n, S. Komarnytsky n, F. Wang* & M. Lila n

author keywords: Acacia mearnsii; Proanthocyanidins; Anti-inflammatory; alpha-Amylase; alpha-Glucosidase
MeSH headings : Acacia / chemistry; Animals; Anti-Inflammatory Agents / isolation & purification; Anti-Inflammatory Agents / pharmacology; Carbohydrate Metabolism / drug effects; Glycoside Hydrolase Inhibitors / pharmacology; Inflammation / metabolism; Interleukin-1beta / metabolism; Lipopolysaccharides; Macrophages / drug effects; Mice; Nitric Oxide / metabolism; Nitric Oxide Synthase Type II / metabolism; Plant Bark / chemistry; Plant Extracts / chemistry; Plant Extracts / pharmacology; Polyphenols / isolation & purification; Polyphenols / pharmacology; Proanthocyanidins / pharmacology; RAW 264.7 Cells; alpha-Amylases / antagonists & inhibitors; alpha-Glucosidases / metabolism
TL;DR: Polyphenols isolated from Acacia mearnsii bark crude extract and fractions obtained by high-speed counter-current chromatography and evaluated their anti-inflammatory and carbolytic enzymes (α-glucosidase and α-amylase) inhibitory activities showed significant activities against reactive oxygen species, nitric oxide production, and expression of pro-inflammatory genes interleukin-1β. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018

2017 journal article

α-Amylase and α-Glucosidase Inhibitory Activities of Phenolic Extracts from Eucalyptus grandis × E. urophylla Bark

Journal of Chemistry, 2017, 1–7.

By: P. Jiang*, J. Xiong*, F. Wang*, M. Grace n, M. Lila n & R. Xu*

Contributors: P. Jiang*, J. Xiong*, F. Wang*, M. Grace n, M. Lila n & R. Xu*

Sources: ORCID, Crossref, NC State University Libraries
Added: November 12, 2019

2016 journal article

Chemical composition, antioxidant and anti-inflammatory properties of pistachio hull extracts

Food Chemistry, 210, 85–95.

By: M. Grace n, D. Esposito n, M. Timmers n, J. Xiong n, G. Yousef n, S. Komarnytsky n, M. Lila n

Contributors: M. Grace n, D. Esposito n, M. Timmers n, J. Xiong n, G. Yousef n, S. Komarnytsky n, M. Lila n

author keywords: Anacardic acids; Triterpene acids; Carotenoids; Tocopherols; Polyphenols; Anti-inflammatory
MeSH headings : Animals; Anti-Inflammatory Agents / chemistry; Anti-Inflammatory Agents / isolation & purification; Anti-Inflammatory Agents / pharmacology; Antioxidants / chemistry; Antioxidants / isolation & purification; Antioxidants / pharmacology; Cell Line; Dose-Response Relationship, Drug; Macrophages / drug effects; Macrophages / metabolism; Mice; Pistacia; Plant Extracts / chemistry; Plant Extracts / isolation & purification; Plant Extracts / pharmacology; Reactive Oxygen Species / antagonists & inhibitors; Reactive Oxygen Species / metabolism
TL;DR: The P extract significantly decreased the non-mitochondrial oxidative burst associated with inflammatory response in macrophages and significantly inhibited the release of nitric oxide and reactive oxygen species in lipopolysaccharide-stimulated RAW 264.7 macrophage cells. (via Semantic Scholar)
UN Sustainable Development Goal Categories
14. Life Below Water (OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018

2016 journal article

In vitro lipolytic, antioxidant and anti-inflammatory activities of roasted pistachio kernel and skin constituents

Food & Function, 7(10), 4285–4298.

By: M. Grace n, D. Esposito n, M. Timmers n, J. Xiong n, G. Yousef n, S. Komarnytsky n, M. Lila n

Contributors: M. Grace n, D. Esposito n, M. Timmers n, J. Xiong n, G. Yousef n, S. Komarnytsky n, M. Lila n

MeSH headings : Animals; Antioxidants; Cell Survival / drug effects; Cooking; Macrophages / drug effects; Macrophages / metabolism; Mice; Phytochemicals; Pistacia / chemistry; RAW 264.7 Cells; Reactive Oxygen Species; Respiratory Burst; Seeds / chemistry
TL;DR: The SNP had the strongest effect in decreasing non-mitochondrial oxidative burst associated with inflammatory response in macrophages, and was the most potent to inhibit the expression of COX2. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018

2016 journal article

Phytochemical characterization and anti-inflammatory properties of Acacia mearnsii leaves

Natural Product Communications, 11(5), 649–653. http://www.scopus.com/inward/record.url?eid=2-s2.0-84982124720&partnerID=MN8TOARS

By: J. Xiong, M. Grace, D. Esposito, F. Wang & M. Lila

Contributors: J. Xiong, M. Grace, D. Esposito, F. Wang & M. Lila

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2016 journal article

Study on the whitening and sunscreen effects of proanthocyanidins from Acacia mearnsii bark

Journal of Forestry Engineering, 3, 42–47.

By: G. Liu, M. Zhou, F. Ye, J. Xiong, P. Jiang, X. Li, Y. Zhang, F. Wang

Sources: NC State University Libraries, NC State University Libraries
Added: December 16, 2019

2013 journal article

Purification, degradation and scavenging activities on DPPH free radical of proanthocyanidins from black wattle bark

Chemistry and Industry of Forest Products, 33(4), 83–88.

By: Z. Zhao, J. Xiong & F. Wang

Contributors: Z. Zhao, J. Xiong & F. Wang

Source: ORCID
Added: November 12, 2019

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