Ki Beom Jang

Animal Science

Works (7)

2021 journal article

Dose-response and functional role of whey permeate as a source of lactose and milk oligosaccharides on intestinal health and growth of nursery pigs

JOURNAL OF ANIMAL SCIENCE.

By: K. Jang, J. Purvis & S. Kim

Source: Web Of Science
Added: June 10, 2021

2020 journal article

Effects of mineral methionine hydroxy analog chelate in sow diets on epigenetic modification and growth of progeny

JOURNAL OF ANIMAL SCIENCE, 98(9).

By: K. Jang, J. Kim, J. Purvis, J. Chen, P. Ren, M. Vazquez-Anon, S. Kim

Source: Web Of Science
Added: January 4, 2021

2020 article

Supplemental effects of dietary lysophospholipids in lactation diets on sow performance, milk composition, and intestinal health of piglets

Jang, K., Purvis, J., & Kim, S. W. (2020, November). JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 174–174.

By: K. Jang, J. Purvis & S. Kim

Source: Web Of Science
Added: February 8, 2021

2020 journal article

Supplemental effects of dietary lysophospholipids in lactation diets on sow performance, milk composition, gut health, and gut-associated microbiome of offspring

JOURNAL OF ANIMAL SCIENCE, 98(8).

By: K. Jang, J. Purvis & S. Kim

Source: Web Of Science
Added: February 15, 2021

2019 article

Effect of combinations of feed enzymes on growth performance, and nutrient digestibility in nursery pigs fed complex diets.

Cheng, Y.-C., Jang, K. B., Holanda, D. M., Li, W., & Kim, S. W. (2019, July). JOURNAL OF ANIMAL SCIENCE, Vol. 97, pp. 180–180.

By: Y. Cheng, K. Jang, D. Holanda, W. Li & S. Kim

Source: Web Of Science
Added: August 12, 2019

2019 journal article

Supplemental effects of dietary nucleotides on intestinal health and growth performance of newly weaned pigs

JOURNAL OF ANIMAL SCIENCE, 97(12), 4875–4882.

By: K. Jang & S. Kim

Source: Web Of Science
Added: February 3, 2020

2019 article

Supplemental effects of whey permeate on growth performance and gut health of nursery pigs.

Jang, K. B., Purvis, J. M., & Kim, S. W. (2019, July). JOURNAL OF ANIMAL SCIENCE, Vol. 97, pp. 81–81.

By: K. Jang, J. Purvis & S. Kim

Source: Web Of Science
Added: August 12, 2019