Works (3)

Updated: July 20th, 2023 21:15

2020 review

Potential health benefits of (poly)phenols derived from fruit and 100% fruit juice

[Review of ]. NUTRITION REVIEWS, 78(2), 145–174.

By: K. Ho*, M. Ferruzzi n & J. Wightman*

co-author countries: United States of America 🇺🇸
author keywords: cardiovascular; diabetes; exercise; fruit (poly)phenol; 100% juice; neurocognitive; obesity; performance
MeSH headings : Adolescent; Adult; Aged; Aged, 80 and over; Anthocyanins / pharmacology; Biological Availability; Cardiovascular Diseases / diet therapy; Cardiovascular Diseases / prevention & control; Child; Clinical Trials as Topic; Cognition / drug effects; Female; Flavanones / pharmacology; Flavonoids / metabolism; Flavonoids / pharmacokinetics; Flavonoids / pharmacology; Fruit / chemistry; Fruit and Vegetable Juices / analysis; Humans; Male; Middle Aged; Phenols / pharmacology; Polyphenols / metabolism; Polyphenols / pharmacokinetics; Polyphenols / pharmacology; Young Adult
Source: Web Of Science
Added: October 5, 2020

2019 article

The Roles of Food Processing in Translation of Dietary Guidance for Whole Grains, Fruits, and Vegetables

ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 10, Vol. 10, pp. 569–596.

By: M. Li n, K. Ho*, M. Hayes n & M. Ferruzzi n

co-author countries: United States of America 🇺🇸
author keywords: food processing; dietary guidance; whole grain; fruit; vegetable
MeSH headings : Food Handling; Fruit; Humans; Nutrition Policy; Vegetables; Whole Grains
Source: Web Of Science
Added: April 22, 2019

2018 journal article

Synergistic and antagonistic effects of plant and dairy protein blends on the physicochemical stability of lycopene-loaded emulsions

FOOD HYDROCOLLOIDS, 81, 180–190.

By: K. Ho n, K. Schroen*, M. San Martin-Gonzalez* & C. Berton-Carabin*

co-author countries: Netherlands 🇳🇱 United States of America 🇺🇸
Source: Web Of Science
Added: August 6, 2018

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