Katie Raenah McCance
Works (8)
2023 journal article
Observing Microplastics in the Environment through Citizen-Science-Inspired Laboratory Investigations
JOURNAL OF CHEMICAL EDUCATION, 100(5), 2067–2079.
![UN Sustainable Development Goals Color Wheel](/assets/un-sdg/SDG-Wheel_WEB-small-9baffff2694056ba5d79cdadadac07d345a206e13477bd1034bd8925f38f3c4b.png)
2023 article
Using Activity Theory to understand the interactions of a university interdisciplinary team of scientists and science educators
McCance, K. R., Teeter, S. D., Blanchard, M. R., & Venditti, R. A. (2023, February 10). STUDIES IN HIGHER EDUCATION, Vol. 2.
![UN Sustainable Development Goals Color Wheel](/assets/un-sdg/SDG-Wheel_WEB-small-9baffff2694056ba5d79cdadadac07d345a206e13477bd1034bd8925f38f3c4b.png)
2022 journal article
Investigating the Experiences, Beliefs, and Career Intentions of Historically Underrepresented Science and Engineering Undergraduates Engaged in an Academic and Internship Program
Sustainability, 14(3), 1486.
![UN Sustainable Development Goals Color Wheel](/assets/un-sdg/SDG-Wheel_WEB-small-9baffff2694056ba5d79cdadadac07d345a206e13477bd1034bd8925f38f3c4b.png)
2021 chapter book
An Interdisciplinary Model to Diversify STEM Participation
2021 journal article
Modeling a Biorefinery: Converting Pineapple Waste to Bioproducts and Biofuel
Journal of Chemical Education, 98(6), 2047–2054.
Contributors: , A. Suarez n, S. McAlexander n, G. Davis*, M. Blanchard n & R. Venditti n n
2020 journal article
Classroom Observations to Characterize Active Learning Within Introductory Undergraduate Science Courses
Journal of College Science Teaching. https://www.nsta.org/journal-college-science-teaching/journal-college-science-teaching-marchapril-2020/classroom
2020 journal article
Secondary Science Teachers’ Understandings of the Epistemic Nature of Science Practices
Journal of Science Teacher Education, 32(3), 243–264.
![UN Sustainable Development Goals Color Wheel](/assets/un-sdg/SDG-Wheel_WEB-small-9baffff2694056ba5d79cdadadac07d345a206e13477bd1034bd8925f38f3c4b.png)
2016 journal article
Influence of plant maturity on anthocyanin concentrations, phenolic composition, and antioxidant properties of 3 purple basil (Ocimum basilicum L.) cultivars
Journal of Food Composition and Analysis, 53, 30–39.
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