Lon Whitlow

Kissell, L., Davidson, S., Hopkins, B. A., Smith, G. W., & Whitlow, L. W. (2013). Effect of experimental feed additives on aflatoxin in milk of dairy cows fed aflatoxin-contaminated diets. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 97(4), 694–700. https://doi.org/10.1111/j.1439-0396.2012.01311.x

Hill, S. R., Hopkins, B. A., Davidson, S., Bolt, S. M., Diaz, D. E., Brownie, C., … Whitlow, L. W. (2009). The addition of cottonseed hulls to the starter and supplementation of live yeast or mannanoligosaccharide in the milk for young calves. JOURNAL OF DAIRY SCIENCE, 92(2), 790–798. https://doi.org/10.3168/jds.2008-1320

Davidson, S., Hopkins, B. A., Odle, J., Brownie, C., Fellner, V., & Whitlow, L. W. (2008). Supplementing limited methionine diets with rumen-protected methionine, betaine, and choline in early lactation holstein cows. JOURNAL OF DAIRY SCIENCE, 91(4), 1552–1559. https://doi.org/10.3168/jds.2007-0721

English, E. A., Hopkins, B. A., Stroud, J. S., Davidson, S., Smith, G., Brownie, C., & Whitlow, L. W. (2007). Lactoferrin supplementation to holstein calves during the preweaning and postweaning phases. JOURNAL OF DAIRY SCIENCE, 90(11), 5276–5281. https://doi.org/10.3168/jds.2007-0361

Hill, SR, Hopkins, B. A., Davidson, S., Bolt, S. M., Diaz, D. E., Brownie, C., … Whitlow, L. W. (2005). Technical note: Technique for dissection and analysis of the rumen in young calves. JOURNAL OF DAIRY SCIENCE, 88(1), 324–326. https://doi.org/10.3168/jds.S0022-0302(05)72691-6

Diaz, D. E., Hagler, W. M., Blackwelder, J. T., Eve, J. A., Hopkins, B. A., Anderson, K. L., … Whitlow, L. W. (2004). Aflatoxin Binders II: Reduction of aflatoxin M1 in milk by sequestering agents of cows consuming aflatoxin in feed. MYCOPATHOLOGIA, 157(2), 233–241. https://doi.org/10.1023/B:MYCO.0000020587.93872.59

Whitlow, L. W., & Hagler, W. M., Jr. (2004). Mycotoxins in feeds. Feedstuffs, 76(38), 66.

Diaz, D. E., Hagler, W. M., Hopkins, B. A., & Whitlow, L. W. (2003). Aflatoxin binders I: In vitro binding assay for aflatoxin B1 by several potential sequestering agents. MYCOPATHOLOGIA, 156(3), 223–226. https://doi.org/10.1023/A:1023388321713

Davidson, S., Hopkins, B. A., Diaz, D. E., Bolt, S. M., Brownie, C., Fellner, V., & Whitlow, L. W. (2003). Effects of amounts and degradability of dietary protein on lactation, nitrogen utilization, and excretion in early lactation Holstein cows. JOURNAL OF DAIRY SCIENCE, 86(5), 1681–1689. https://doi.org/10.3168/jds.S0022-0302(03)73754-0

Whitlow, L. W., & Hagler, W. M., Jr. (2002). Mycotoxins in feeds. Feedstuffs, 74(28), 68.

Noftsger, S. M., Hopkins, B. A., Diaz, D. E., Brownie, C., & Whitlow, L. W. (2000). Effect of whole and expanded-expelled cottonseed on milk yield and blood gossypol. JOURNAL OF DAIRY SCIENCE, 83(11), 2539–2547. https://doi.org/10.3168/jds.s0022-0302(00)75146-0

Whitlow, L. W., Diaz, D. E., Hopkins, B. A., & Hagler, W. M., Jr. (2000). Mycotoxins and milk safety: The potential to block transfer to milk. Biotechnology in the Feed Industry. Proceedings of Alltech's 16th Annual Symposium: the Future of Food, 391.

Blackwelder, J. T., Hopkins, B. A., Diaz, D. E., Whitlow, L. W., & Brownie, C. (1998). Milk production and plasma gossypol of cows fed cottonseed and oilseed meals with or without rumen-undegradable protein. JOURNAL OF DAIRY SCIENCE, 81(11), 2934–2941. https://doi.org/10.3168/jds.S0022-0302(98)75855-2