2019 chapter
Conducting cost-benefit analyses using scanner and label data
In Using Scanner Data for Food Policy Research (pp. 203–229).
2019 chapter
Estimating food demand systems using scanner data
In Using Scanner Data for Food Policy Research (pp. 141–175).
2019 chapter
Insights from past food research using scanner data
In Using Scanner Data for Food Policy Research (pp. 59–140).
2019 chapter
Label and nutrition data at the barcode level
In Using Scanner Data for Food Policy Research (pp. 31–39).
2019 chapter
Measuring the food environment using scanner data
In Using Scanner Data for Food Policy Research (pp. 177–202).
2019 chapter
Methodological approaches for using scanner data
In Using Scanner Data for Food Policy Research (pp. 41–57).
2019 chapter
Sources of scanner data across the globe
In Using Scanner Data for Food Policy Research (pp. 13–30).
2019 chapter
What is scanner data and why is it useful for food policy research?
In Using Scanner Data for Food Policy Research (pp. 1–12).
2007 article
Did the pathogen reduction and hazard analysis and critical control points regulation cause slaughter plants to exit?
REVIEW OF AGRICULTURAL ECONOMICS, Vol. 29, pp. 596–611.
2003 journal article
The fable of the bees revisited: Causes and consequences of the US honey program
JOURNAL OF LAW & ECONOMICS, 46(2), 479–516.
2002 journal article
Exit of meat slaughter plants during implementation of the PR/HACCP regulations
Journal of Agricultural and Resource Economics, 27(1), 187–203.
1999 journal article
A test for market power using marginal input and output prices with application to the US beef processing industry
AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS, 81(3), 638–643.
1999 journal article
Measuring the degree of oligopsony power in the beef packing industry in the absence of marketing input quantity data
Journal of Agricultural and Resource Economics, 24(2), 299–312.
1995 journal article
Why support the price of honey?
Choices (Ames, Iowa), (2), 19.
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