@inproceedings{booker_ericson_2023, title={The Seed Oyster Inspectors: Labor and Power in Trans-Pacific Tidelands, 1945-1970s}, booktitle={The Pacific Circle: History and Studies of Pacific Science}, author={Booker, Matthew and Ericson, Kjell}, year={2023} } @article{booker_2022, title={Filth into Food? Lessons from the Past}, url={https://doi.org/10.52750/789766}, DOI={10.52750/789766}, abstractNote={Waste disposal is one of the greatest environmental challenges we face today. It is also an ancient problem faced by our ancestors. Matthew Morse Booker, Ph.D., explores: does the recent past offer any useful solutions (or warnings) for our current crisis? The rise, fall and revival of the urban oysters — which turn filth into food by filtering water and recycling urban waste into urban food, but can also be a vector for disease — offer intriguing insights.}, author={Booker, Matthew}, year={2022}, month={Aug} } @inbook{dunn_sanchez_booker_2022, place={New York}, title={Sweetness, Power, Yeasts, and Entomo-terroir}, url={https://www.berghahnbooks.com/title/BienvenueAnimals}, booktitle={Animals, Plants and Afterimages: The Art and Science of Representing Extinction}, publisher={Berghahn Books}, author={Dunn, Robert R. and Sanchez, Monica C. and Booker, Matthew Morse}, editor={Bienvenue, Valérie and Chare, NicholasEditors}, year={2022} } @article{landis_oliverio_mckenney_nichols_kfoury_biango-daniels_shell_madden_shapiro_sakunala_et al._2021, title={The diversity and function of sourdough starter microbiomes}, volume={10}, ISSN={2050-084X}, url={http://dx.doi.org/10.7554/eLife.61644}, DOI={10.7554/eLife.61644}, abstractNote={Humans have relied on sourdough starter microbial communities to make leavened bread for thousands of years, but only a small fraction of global sourdough biodiversity has been characterized. Working with a community-scientist network of bread bakers, we determined the microbial diversity of 500 sourdough starters from four continents. In sharp contrast with widespread assumptions, we found little evidence for biogeographic patterns in starter communities. Strong co-occurrence patterns observed in situ and recreated in vitro demonstrate that microbial interactions shape sourdough community structure. Variation in dough rise rates and aromas were largely explained by acetic acid bacteria, a mostly overlooked group of sourdough microbes. Our study reveals the extent of microbial diversity in an ancient fermented food across diverse cultural and geographic backgrounds.}, journal={eLife}, publisher={eLife Sciences Publications, Ltd}, author={Landis, Elizabeth A and Oliverio, Angela M and McKenney, Erin A and Nichols, Lauren M and Kfoury, Nicole and Biango-Daniels, Megan and Shell, Leonora K and Madden, Anne A and Shapiro, Lori and Sakunala, Shravya and et al.}, year={2021}, month={Jan} } @article{andersen_abernathy_berlinsky_bolton_booker_borski_brown_cerino_ciaramella_clark_et al._2021, title={The status of striped bass, Morone saxatilis, as a commercially ready species for U.S. marine aquaculture}, volume={52}, ISSN={0893-8849 1749-7345}, url={http://dx.doi.org/10.1111/jwas.12812}, DOI={10.1111/jwas.12812}, abstractNote={Abstract}, number={3}, journal={Journal of the World Aquaculture Society}, publisher={Wiley}, author={Andersen, Linnea K. and Abernathy, Jason and Berlinsky, David L. and Bolton, Greg and Booker, Matthew M. and Borski, Russell J. and Brown, Travis and Cerino, David and Ciaramella, Michael and Clark, Robert W. and et al.}, year={2021}, month={May}, pages={710–730} } @inproceedings{ericson_booker_2021, title={The ‘Pacific’ Oyster Trade and the Possibilities of Trans-Pacific Environmental History}, booktitle={Sixth Biennial Conference of East Asian Environmental History}, author={Ericson, K. and Booker, M.}, year={2021} } @inbook{booker_2021, place={Munich}, title={Visualizing San Francisco Bay’s Forgotten Past}, booktitle={Ant, Spider, Bee: Chronicling Digital Transformations in the Humanities}, publisher={Spider & Cloud}, author={Booker, M.}, editor={Coulter, K. and Graf von Hardenburg, W. and Jorgensen, F.A.Editors}, year={2021}, pages={117–126} } @inbook{booker_2021, place={Raleigh, NC}, title={Why do People Care for Sourdough?}, url={http://dx.doi.org/10.52750/533004}, DOI={10.52750/533004}, abstractNote={Using one family's story and survey responses from hundreds of Sourdough Project participants, Matthew Booker will speculate about why people carry sourdough cultures with them around the world and down through generations.Maintaining sourdough in our kitchens pairs human and microbial cultures in a multispecies community with intriguing implications for both human history and biological diversity.}, booktitle={Fermentology}, publisher={NC State University Libraries}, author={Booker, M.}, editor={Dunn, R. and Vandegrift, M. and Dufresne, K. and Ciccone, K. and Nichols, L. and Jewell, M.Editors}, year={2021} } @book{down by the bay: san francisco's history between the tides_2020, url={https://www.ucpress.edu/book/9780520355569/down-by-the-bay}, journal={University of California Press}, year={2020}, month={Jun} } @inbook{booker_2020, title={Integrating History into the Restoration of Coho Salmon in the Siuslaw River, Oregon}, url={http://dx.doi.org/10.1201/9780429104411-46}, DOI={10.1201/9780429104411-46}, booktitle={Sustainable Fisheries Management}, publisher={CRC Press}, author={Booker, Matthew}, year={2020}, month={Feb}, pages={625–636} } @misc{booker_2020, title={Loss, Grief, and the Humanities in the Time of Pandemic}, url={https://action.nationalhumanitiescenter.org/loss-grief-humanities-pandemic/}, journal={Humanities in Action}, publisher={National Humanities Center}, author={Booker, M.}, year={2020}, month={Apr} } @article{serr_valdez_barnhill-dilling_godwin_kuiken_booker_2020, title={Scenario analysis on the use of rodenticides and sex-biasing gene drives for the removal of invasive house mice on islands}, volume={22}, url={http://www.scopus.com/inward/record.url?eid=2-s2.0-85077527089&partnerID=MN8TOARS}, DOI={10.1007/s10530-019-02192-6}, number={4}, journal={Biological Invasions}, author={Serr, M.E. and Valdez, R.X. and Barnhill-Dilling, K.S. and Godwin, J. and Kuiken, T. and Booker, M.}, year={2020}, pages={1235–1248} } @inproceedings{booker_2019, title={Beyond Despair: Theory and Practice in Environmental Humanities}, booktitle={National Humanities Center}, author={Booker, M.}, year={2019} } @book{food fights: how history matters to contemporary food debates_2019, url={https://uncpress.org/book/9781469652894/food-fights/}, journal={University of North Carolina Press}, year={2019}, month={Nov} } @inbook{ludington_booker_2019, title={Introduction}, url={http://dx.doi.org/10.5149/northcarolina/9781469652894.003.0001}, DOI={10.5149/northcarolina/9781469652894.003.0001}, abstractNote={Food is a contentious topic in the contemporary United States. But our debates surrounding food are hardly new. The chapters in Food Fights constitute a series of debates about food, emphasizing the historical background to our current arguments. All the authors share the assumption that knowing how we got the food and foodways we have today will help us appreciate both the triumphs and failures, strengths and weaknesses of our current food system, and thereby build some common understanding between those who only condemn its problems and those who see only its virtues.}, booktitle={Food Fights}, publisher={University of North Carolina Press}, author={Ludington, Charles C. and Booker, Matthew Morse}, year={2019}, month={Nov}, pages={1–12} } @misc{sourdough cultures_2019, url={https://seeingthewoods.org/2019/08/29/sourdough-cultures/}, journal={Rachel Carson Center}, year={2019}, month={Aug} } @inbook{booker_2019, title={Who Should Be Responsible for Food Safety? Oysters as a Case Study}, url={https://uncpress.org/book/9781469652894/food-fights/}, booktitle={Food Fights: How History Matters to Contemporary Food Debates}, publisher={Ludington and Matthew Morse Booker, University of North Carolina Press}, author={Booker, Matthew Morse}, year={2019}, month={Nov} } @article{booker_2018, title={Before The Jungle: The Atlantic origins of US food safety regulation}, volume={11}, url={http://dx.doi.org/10.3197/ge.2018.110102}, DOI={10.3197/ge.2018.110102}, abstractNote={Abstract}, number={1}, journal={Global Environment}, author={Booker, M.}, year={2018}, month={Jan}, pages={12–35} } @article{booker_2015, title={What Should We Eat?}, url={http://doi.org/10.5282/rcc/6941}, DOI={10.5282/rcc/6941}, number={1}, journal={RCC Perspectives}, author={Booker, Matthew}, editor={Pimbert, Michel and Shindelar, Rachel and Schösler, HannaEditors}, year={2015}, month={Jan}, pages={45–50} } @article{booker_2014, title={The nature of borders: Salmon, boundaries, and bandits on the Salish Sea}, volume={83}, DOI={10.1525/phr.2014.83.3.534}, abstractNote={Book Review| August 01 2014 Book Review: Wadewitz, The Nature of Borders: Salmon, Boundaries, and Bandits on the Salish Sea, by Matthew Morse Booker The Nature of Borders: Salmon, Boundaries, and Bandits on the Salish Sea. By Lissa K. Wadewitz. (Seattle, University of Washington Press, 2012. xi + 271 pp. $24.95 paper) Matthew Morse Booker Matthew Morse Booker North Carolina State University Search for other works by this author on: This Site PubMed Google Scholar Pacific Historical Review (2014) 83 (3): 534–535. https://doi.org/10.1525/phr.2014.83.3.534 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Matthew Morse Booker; Book Review: Wadewitz, The Nature of Borders: Salmon, Boundaries, and Bandits on the Salish Sea, by Matthew Morse Booker. Pacific Historical Review 1 August 2014; 83 (3): 534–535. doi: https://doi.org/10.1525/phr.2014.83.3.534 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentPacific Historical Review Search This content is only available via PDF. © 2014 by the Pacific Coast Branch, American Historical Association2014 Article PDF first page preview Close Modal You do not currently have access to this content.}, number={3}, journal={Pacific Historical Review}, author={Booker, Matthew Morse}, year={2014}, pages={534–535} } @misc{booker_2013, title={A negotiated landscape: The transformation of San Francisco's waterfront since 1950}, volume={82}, number={2}, journal={Pacific Historical Review}, author={Booker, M. M.}, year={2013}, pages={325–326} } @book{booker_2013, title={Down by the bay: San Francisco's history between the tides}, url={http://www.scopus.com/inward/record.url?eid=2-s2.0-84887735167&partnerID=MN8TOARS}, journal={Down by the Bay: San Francisco's History between the Tides}, publisher={Berkeley, California: University of California Press}, author={Booker, M.M.}, year={2013} } @article{booker_2013, title={Garone, P. 2011. The Fall and Rise of the Wetlands of California’s Great Central Valley}, volume={33}, ISSN={0277-5212 1943-6246}, url={http://dx.doi.org/10.1007/S13157-013-0387-Z}, DOI={10.1007/S13157-013-0387-Z}, number={2}, journal={Wetlands}, publisher={Springer Science and Business Media LLC}, author={Booker, Matthew Morse}, year={2013}, month={Feb}, pages={379–380} } @article{booker_2012, title={The Fall and Rise of the Wetlands of California's Great Central Valley}, volume={43}, ISSN={["1530-9169"]}, DOI={10.1162/jinh_r_00360}, abstractNote={May 01 2012 The Fall and Rise of the Wetlands of California's Great Central Valley. By Philip Garone (Berkeley, University of California Press, 2011) 438 pp. $39.95 Matthew Morse Booker Matthew Morse Booker Search for other works by this author on: This Site Google Scholar Author and Article Information Matthew Morse Booker Online ISSN: 1530-9169 Print ISSN: 0022-1953 © 2012 by The Massachusetts Institute of Technology and the Journal of Interdisciplinary History, Inc.2012 The Journal of Interdisciplinary History (2012) 43 (1): 139–141. https://doi.org/10.1162/JINH_r_00360 Cite Icon Cite Permissions Share Icon Share Facebook Twitter LinkedIn MailTo Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Search Site Citation Matthew Morse Booker; The Fall and Rise of the Wetlands of California's Great Central Valley. By Philip Garone (Berkeley, University of California Press, 2011) 438 pp. $39.95. The Journal of Interdisciplinary History 2012; 43 (1): 139–141. doi: https://doi.org/10.1162/JINH_r_00360 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsThe Journal of Interdisciplinary History Search Advanced Search This content is only available as a PDF. © 2012 by The Massachusetts Institute of Technology and the Journal of Interdisciplinary History, Inc.2012 Article PDF first page preview Close Modal You do not currently have access to this content.}, number={1}, journal={JOURNAL OF INTERDISCIPLINARY HISTORY}, author={Booker, Matthew Morse}, year={2012}, pages={139–141} } @article{booker_2012, title={Visualizing San Francisco Bay's Forgotten Past}, volume={1}, url={http://journalofdigitalhumanities.org/1-3/visualizing-san-francisco-bays-forgotten-past-by-matthew-booker/}, number={3}, journal={Journal of Digital Humanities}, author={Booker, Matthew Morse}, year={2012}, month={Jul} } @article{booker_2011, title={urban farming in the west: A new deal experiment in subsistence homesteads.}, volume={42}, DOI={10.2307/westhistquar.42.3.0407}, abstractNote={Journal Article Urban Farming in the West: A New Deal Experiment in Subsistence Homesteads Get access Urban Farming in the West: A New Deal Experiment in Subsistence Homesteads. By Carriker Robert M.. (Tucson: University of Arizona Press, 2010. xii + 238 pp. Illustrations, appendices, notes, bibliography, index. $50.00.) Matthew Morse Booker Matthew Morse Booker North Carolina State University Search for other works by this author on: Oxford Academic Google Scholar Western Historical Quarterly, Volume 42, Issue 3, Autumn 2011, Pages 407–408, https://doi.org/10.2307/westhistquar.42.3.0407 Published: 01 August 2011}, number={3}, journal={Western Historical Quarterly}, author={Booker, Matthew Morse}, year={2011}, pages={407–408} } @article{booker_2010, title={Our Better Nature: Environment and the Making of San Francisco}, volume={79}, ISSN={["0030-8684"]}, DOI={10.1525/phr.2010.79.3.465}, abstractNote={Book Review| August 01 2010 Review: Our Better Nature: Environment and the Making of San Francisco, by Philip J. Dreyfus Our Better Nature: Environment and the Making of San Francisco. By Philip J. Dreyfus. (Norman, University of Oklahoma Press, 2009. xiv + 226 pp. $24.95) Matthew Morse Booker Matthew Morse Booker North Carolina State University Search for other works by this author on: This Site PubMed Google Scholar Pacific Historical Review (2010) 79 (3): 465–466. https://doi.org/10.1525/phr.2010.79.3.465 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Matthew Morse Booker; Review: Our Better Nature: Environment and the Making of San Francisco, by Philip J. Dreyfus. Pacific Historical Review 1 August 2010; 79 (3): 465–466. doi: https://doi.org/10.1525/phr.2010.79.3.465 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentPacific Historical Review Search This content is only available via PDF. © 2010 by the Regents of the University of California Article PDF first page preview Close Modal You do not currently have access to this content.}, number={3}, journal={PACIFIC HISTORICAL REVIEW}, author={Booker, Matthew Morse}, year={2010}, month={Aug}, pages={465–466} } @article{booker_2009, title={The Country in the City: The Greening of the San Francisco Bay Area.}, volume={78}, ISSN={["0030-8684"]}, DOI={10.1525/phr.2009.78.1.129}, abstractNote={Book Review| February 01 2009 Review: The Country in the City: The Greening of the San Francisco Bay Area, by Richard A. Walker The Country in the City: The Greening of the San Francisco Bay Area. By Richard A. Walker. (Seattle, University of Washington Press, 2007. xxv + 381 pp. $35) Matthew Morse Booker Matthew Morse Booker North Carolina State University Search for other works by this author on: This Site PubMed Google Scholar Pacific Historical Review (2009) 78 (1): 129–130. https://doi.org/10.1525/phr.2009.78.1.129 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Matthew Morse Booker; Review: The Country in the City: The Greening of the San Francisco Bay Area, by Richard A. Walker. Pacific Historical Review 1 February 2009; 78 (1): 129–130. doi: https://doi.org/10.1525/phr.2009.78.1.129 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentPacific Historical Review Search This content is only available via PDF. © 2009 by the Regents of the University of California Article PDF first page preview Close Modal You do not currently have access to this content.}, number={1}, journal={PACIFIC HISTORICAL REVIEW}, author={Booker, Matthew Morse}, year={2009}, month={Feb}, pages={129–U142} } @misc{booker_2007, title={Crab wars: A tale of horseshoe crabs, bioterrorism, and human health}, volume={40}, number={2}, journal={Journal of the History of Biology}, author={Booker, M. M.}, year={2007}, pages={382–383} } @misc{booker_2006, title={Oyster growers and oyster pirates in San Francisco Bay}, volume={75}, ISSN={["0030-8684"]}, url={http://dx.doi.org/10.1525/phr.2006.75.1.63}, DOI={10.1525/phr.2006.75.1.63}, abstractNote={In the late nineteenth century San Francisco Bay hosted one of the American West's most valuable fisheries: Not the bay's native oysters, but Atlantic oysters, shipped across the country by rail and seeded on privately owned tidelands, created private profits and sparked public resistance. Both oyster growers and oyster pirates depended upon a rapidly changing bay ecosystem. Their struggle to possess the bay's productivity revealed the inqualities of ownership in the American West. An unstable nature and shifting perceptions of San Francisco Bay combined to remake the bay into a place to dump waste rather than to find food. Both growers and pirates disappeared following the collapse of the oyster fishery in the early twentieth century.}, number={1}, journal={PACIFIC HISTORICAL REVIEW}, author={Booker, MM}, year={2006}, month={Feb}, pages={63–88} }