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2023 journal article
Baked sweetpotato textures and sweetness: An investigation into relationships between physicochemical and cooked attributes
FOOD CHEMISTRY-X, 21.
2023 journal article
Postharvest chilling diminishes melon flavor via effects on volatile acetate ester biosynthesis
FRONTIERS IN PLANT SCIENCE, 13.
2023 journal article
Seizing the policy moment in crop biotech regulation: an interdisciplinary response to the Executive Order on biotechnology
FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, 11.
2023 review
The dissection of tomato flavor: biochemistry, genetics, and omics
[Review of ]. FRONTIERS IN PLANT SCIENCE, 14.
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