Works (102)

2019 | journal article

Dietary amino acids under hypoxic conditions exacerbates muscle myopathies including wooden breast and white stripping

POULTRY SCIENCE, 98(3), 1517–1527.

Source: Web Of Science

2019 | journal article

Enrichment of the amnion with threonine in chicken embryos affects the small intestine development, ileal gene expression and performance of broilers between 1 and 21 days of age

POULTRY SCIENCE, 98(3), 1363–1370.

By: A. Moreira Filho, P. Ferket, R. Malheiros, C. Oliveira, P. Aristimunha, D. Wilsmann, P. Givisiez

Source: Web Of Science

2018 | journal article

Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine

Poultry Science, 97(1), 102–109.

Source: NC State University Libraries

2017 | journal article

Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibility

Poultry Science, 96(7), 2110–2119.

By: Y. Xu, Y. Lin, C. Stark, P. Ferket, C. Williams & J. Brake

Source: NC State University Libraries

2017 | journal article

Effects of dietary organic zinc and alpha-tocopheryl acetate supplements on growth performance, meat quality, tissues minerals, and alpha-tocopherol deposition in broiler chickens

Poultry Science, 96(5), 1257–1267.

By: R. Kakhki, R. Bakhshalinejad, A. Hassanabadi & P. Ferket

Source: NC State University Libraries

2015 | journal article

Effect of dietary coarsely ground corn on broiler live performance, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and digesta particle size distribution and retention time

Poultry Science, 94(1), 53–60.

By: Y. Xu, C. Stark, P. Ferket, C. Williams, W. Pacheco & J. Brake

Source: NC State University Libraries

2015 | journal article

Effects of dietary coarsely ground corn and litter type on broiler live performance, litter characteristics, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and intestinal morphology

Poultry Science, 94(3), 353–361.

Source: NC State University Libraries

2015 | journal article

Effects of feed form and dietary coarse ground corn on broiler live performance, body weight uniformity, relative gizzard weight, excreta nitrogen, and particle size preference behaviors

Poultry Science, 94(7), 1549–1556.

By: Y. Xu, C. Stark, P. Ferket, C. Williams & J. Brake

Source: NC State University Libraries

2015 | journal article

Evaluation of litter type and dietary coarse ground corn inclusion on broiler live performance, gastrointestinal tract development, and litter characteristics

Poultry Science, 94(3), 362–370.

Source: NC State University Libraries

2014 | journal article

Effects of Clostridium butyricum on growth performance, immune function, and cecal microflora in broiler chickens challenged with Escherichia coli K88

Poultry Science, 93(1), 46–53.

By: L. Zhang, G. Cao, X. Zeng, L. Zhou, P. Ferket, Y. Xiao, A. Chen, C. Yang

Source: NC State University Libraries

2014 | journal article

Effects of trypsin inhibitor and particle size of expeller-extracted soybean meal on broiler live performance and weight of gizzard and pancreas

Poultry Science, 93(9), 2245–2252.

By: W. Pacheco, C. Stark, P. Ferket & J. Brake

Source: NC State University Libraries

2013 | journal article

By-product of tropical vermicelli waste as a novel alternative feedstuff in broiler diets

Asian-Australasian Journal of Animal Sciences, 26(12), 1732–1741.

By: P. Rungcharoen, N. Therdthai, P. Dhamvithee, S. Attamangkune, Y. Ruangpanit, P. Ferket, N. Amornthewaphat

Source: NC State University Libraries

2013 | journal article

Evaluation of soybean meal source and particle size on broiler performance, nutrient digestibility, and gizzard development

Poultry Science, 92(11), 2914–2922.

By: W. Pacheco, C. Stark, P. Ferket & J. Brake

Source: NC State University Libraries

2013 | journal article

Loss of function of the melanocortin 2 receptor accessory protein 2 is associated with mammalian obesity

Science, 341(6143), 275–278.

By: M. Asai, S. Ramachandrappa, M. Joachim, Y. Shen, R. Zhang, N. Nuthalapati, V. Ramanathan, D. Strochlic ...

Source: NC State University Libraries

2013 | journal article

Metabolic profiling of late-term turkey embryos by microarrays

Poultry Science, 92(4), 1011–1028.

By: J. Oliveira, S. Druyan, Z. Uni, C. Ashwell & P. Ferket

Source: NC State University Libraries

2012 | journal article

Cell walls of saccharomyces cerevisiae differentially modulated innate immunity and glucose metabolism during late systemic inflammation

PLoS One, 7(1).

By: B. Baurhoo, P. Ferket, C. Ashwell, J. Oliviera & X. Zhao

Source: NC State University Libraries

2012 | journal article

Effect of chito-oligosaccharide on growth performance, intestinal barrier function, intestinal morphology and cecal microflora in weaned pigs

Journal of Animal Science, 90(8), 2671–2676.

By: C. Yang, P. Ferket, Q. Hong, J. Zhou, G. Cao, L. Zhou, A. Chen

Source: NC State University Libraries

2012 | journal article

Effects of clostridium butyricum on growth performance, nitrogen metabolism intestinal morphology and cecal microflora in broiler chickens

Journal of Animal and Veterinary Advances, 11(15), 2665–2671.

By: G. Cao, Y. Xiao, C. Yang, A. Chen, T. Liu, L. Zhou, L. Zhang, P. Ferket

Source: NC State University Libraries

2012 | journal article

Effects of probiotic, Clostridium butyricum, on growth performance, immune function, and cecal microflora in broiler chickens

Poultry Science, 91(9), 2121–2129.

By: C. Yang, G. Cao, P. Ferket, T. Liu, L. Zhou, L. Zhang, Y. Xiao, A. Chen

Source: NC State University Libraries

2011 | journal article

Mechanistic modeling of turkey growth response to genotype and nutrition

Journal of Animal Science, 89(10), 3170–3188.

By: V. Rivera-Torres, P. Ferket & D. Sauvant

Source: NC State University Libraries

2009 | journal article

Alternative methods for disposal of spent laying hens: Evaluation of the efficacy of grinding, mechanical deboning, and of keratinase in the rendering process

Bioresource Technology, 100(19), 4515–4520.

By: S. Freeman, M. Poore, T. Middleton & P. Ferket

Source: NC State University Libraries

2009 | journal article

Determination of nitrogen balance in goats fed a meal produced from hydrolyzed spent hen hard tissues

Journal of Animal Science, 87(3), 1068–1076.

Source: NC State University Libraries

2009 | journal article

Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers

Poultry Science, 88(11), 2262–2272.

By: B. Baurhoo, P. Ferket & X. Zhao

Source: NC State University Libraries

2009 | journal article

Organic trace minerals and 25-hydroxycholecalciferol affect performance characteristics, leg abnormalities, and biomechanical properties of leg bones of turkeys

Poultry Science, 88(1), 118–131.

By: P. Ferket, E. Oviedo-Rondon, P. Mente, D. Bohorquez, A. Santos, J. Grimes, J. Richards, J. Dibner, V. Felts

Source: NC State University Libraries

2009 | journal article

Prehatch intestinal maturation of turkey embryos demonstrated through gene expression patterns

Poultry Science, 88(12), 2600–2609.

By: J. Oliveira, S. Druyan, Z. Uni, C. Ashwell & P. Ferket

Source: NC State University Libraries

2009 | journal article

The effects of dietary oxidized fat and selenium source on performance, glutathione peroxidase, and glutathione reductase activity in broiler chickens

Journal of Applied Poultry Research, 18(2), 193–202.

By: J. Upton, F. Edens & P. Ferket

Source: NC State University Libraries

2008 | journal article

Change in the ileal bacterial population of turkeys fed different diets and after infection with Salmonella as determined with denaturing gradient gel electrophoresis of amplified 16S ribosomal DNA

Poultry Science, 87(7), 1415–1427.

By: A. Santos, P. Ferket, F. Santos, N. Nakamura & C. Collier

Source: NC State University Libraries

2008 | review

Important metabolic pathways in poultry embryos prior to hatch

World's Poultry Science Journal.

By: J. De Oliveira, Z. Uni & P. Ferket

Source: NC State University Libraries

2008 | journal article

Influence of housing system, grain type, and particle size on Salmonella colonization and shedding of broilers fed triticale or corn-soybean meal diets

Poultry Science, 87(3), 405–420.

By: F. Santos, B. Sheldon, A. Santos & P. Ferket

Source: NC State University Libraries

2008 | journal article

Serum chemistry concentrations of captive woolly monkeys (Lagothrix lagotricha)

Zoo Biology, 27(3), 188–199.

By: K. Ange-Van Heugten, M. Verstegen, P. Ferket, M. Stoskopf & E. Van Heugten

Source: NC State University Libraries

2007 | journal article

Comparison of the immune response of 2003 commercial turkeys and a 1966 randombred strain when fed representative 2003 and 1966 turkey diets

Poultry Science, 86(2), 241–248.

By: M. Cheema, M. Qureshi, G. Havenstein, P. Ferket & K. Nestor

Source: NC State University Libraries

2007 | journal article

Comparison of the performance of 1966-versus 2003-type turkeys when fed representative 1966 and 2003 turkey diets: Growth rate, livability, and feed conversion

Poultry Science, 86(2), 232–240.

By: G. Havenstein, P. Ferket, J. Grimes, M. Qureshi & K. Nestor

Source: NC State University Libraries

2007 | journal article

Determination of ileum microbial diversity of broilers fed triticale- or corn-based diets and colonized by Salmonella

Journal of Applied Poultry Research, 16(4), 563–573.

By: F. Santos, B. Sheldon, A. Santos, P. Ferket, M. Lee, A. Petroso, D. Smith

Source: NC State University Libraries

2007 | journal article

Evaluation of diabetes determinants in woolly monkeys (Lagothrix lagotricha)

Journal of Animal Physiology and Animal Nutrition, 91(11-12), 481–491.

By: K. Ange-Van Heugten, R. Burns, M. Verstegen, W. Jansen, P. Ferket & E. Van Heugten

Source: NC State University Libraries

2007 | journal article

Genotypes, serotypes, and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina Turkey farms

Journal of Food Protection, 70(6), 1328–1333.

Source: NC State University Libraries

2007 | journal article

Ontogeny of energy and carbohydrate utilisation of the precocial avian embryo and hatchling

Avian and Poultry Biology Reviews, 18(3), 93–101.

By: O. Foye, P. Ferket & Z. Uni

Source: NC State University Libraries

2007 | journal article

The effects of in ovo feeding arginine, beta-hydroxy-beta-methyl-butyrate, and protein on Jejunal digestive and absorptive activity in embryonic and neonatal turkey poults

Poultry Science, 86(11), 2343–2349.

By: T. Foye, P. Ferket & Z. Uni

Source: NC State University Libraries

2006 | journal article

Effect of in ovo feeding egg white protein, beta-hydroxy-beta-methylbutyrate, and carbohydrates on glycogen status and neonatal growth of turkeys

Poultry Science, 85(7), 1185–1192.

By: O. Foye, Z. Uni & P. Ferket

Source: NC State University Libraries

2006 | journal article

Mucin gene expression and mucin content in the chicken intestinal goblet cells are affected by in ovo feeding of carbohydrates

Poultry Science, 85(4), 669–673.

By: A. Smirnov, E. Tako, P. Ferket & Z. Uni

Source: NC State University Libraries

2006 | review

Nutritional factors that affect leg problems in broilers and turkeys

Avian and Poultry Biology Reviews.

By: E. Oviedo-Rondon, P. Ferket & G. Havenstein

Source: NC State University Libraries

2006 | journal article

Response of turkey poults to soybean lectin levels typically encountered in commercial diets. 2. Effect on intestinal development and lymphoid organs

Poultry Science, 85(5), 870–877.

By: Y. Fasina, H. Classen, J. Garlich, B. Black, P. Ferket, Z. Uni, A. Olkowski

Source: NC State University Libraries

2006 | review

Understanding long bone development in broilers and turkeys

Avian and Poultry Biology Reviews.

By: E. Oviedo-Rondon, P. Ferket & G. Havenstein

Source: NC State University Libraries

2019 | journal article

Changes in chicken intestinal zinc exporter mRNA expression and small intestinal functionality following intra-amniotic zinc-methionine administration

Journal of Nutritional Biochemistry, 16(6), 339–346.

By: E. Tako, P. Ferket & Z. Uni

Source: NC State University Libraries

2019 | journal article

Early post-hatch fasting induces satellite cell self-renewal

Comparative Biochemistry and Physiology. A, Molecular & Integrative Physiology, 142(3), 331–339.

By: D. Moore, P. Ferket & P. Mozdziak

Source: NC State University Libraries

2019 | journal article

Effects of virginiamycin and a man mannanoligosaccharide-virginiamycin shuttle program on the growth and performance of large white female turkeys

Poultry Science, 84(12), 1967–1973.

By: C. Parks, J. Grimes & P. Ferket

Source: NC State University Libraries

2019 | journal article

Growth responses to dietary energy and lysine at high and low ambient temperature in male turkeys

Poultry Science, 84(2), 273–282.

By: T. Veldkamp, R. Kwakkel, P. Ferket & M. Verstegen

Source: NC State University Libraries

2019 | journal article

In ovo feeding improves energy status of late-term chicken embryos

Poultry Science, 84(5), 764–770.

By: Z. Uni, P. Ferket, E. Tako & O. Kedar

Source: NC State University Libraries

2005 | journal article

Muscle development in the late embryonic and early post-hatch poult

International Journal of Poultry Science, 4(3), 138.

By: D. Moore, P. Ferket & P. Mozdziak

Source: NC State University Libraries

2019 | journal article

The effect of early nutrition on satellite cell dynamics in the young turkey

Poultry Science, 84(5), 748–756.

By: D. Moore, P. Ferket & P. Mozdziak

Source: NC State University Libraries

2004 | journal article

Dietary pentosanase supplementation of diets containing different qualities of wheat on growth performance and metabolizable energy of turkey poults

International Journal of Poultry Science, 3(1), 33.

By: A. Santos, P. Ferket, J. Grimes & F. Edens

Source: NC State University Libraries

2004 | journal article

Dietary supplementation of endoxylanases and phospholipase for turkeys fed wheat-based rations

International Journal of Poultry Science, 3(1), 20.

By: A. Santos, P. Ferket, J. Grimes & F. Edens

Source: NC State University Libraries

2004 | journal article

Effects of different dietary acidifier sources of calcium and phosphorus on ammonia, methane and odorant emission from growing-finishing pigs

Asian-Australasian Journal of Animal Sciences, 17(8), 1131–1138.

By: I. Kim, P. Ferket, W. Powers, H. Stein & T. Van Kempen

Source: NC State University Libraries

2019 | journal article

Effects of in ovo feeding of carbohydrates and beta-hydroxy-beta-methylbutyrate on the development of chicken intestine

Poultry Science, 83(12), 2023–2028.

By: E. Tako, P. Ferket & Z. Uni

Source: NC State University Libraries

2004 | journal article

Glucose and electrolyte supplementation of drinking water improve the immune responses of poults with inanition

Poultry Science, 83(5), 803–809.

By: L. El Hadri, J. Garlich, M. Qureshi, P. Ferket & N. Odetallah

Source: NC State University Libraries

2004 | journal article

In ovo intraperitoneal administration of bromodeoxyuridine to avian fetuses

Biotechniques, 36(1), 50-.

By: D. Moore, P. Ferket & P. Mozdziak

Source: NC State University Libraries

2004 | journal article

Methods for early nutrition and their potential

World's Poultry Science Journal, 60(1), 101–111.

By: Z. Uni & R. Ferket

Source: NC State University Libraries

2004 | journal article

Response of turkey poults to soybean lectin levels typically encountered in commercial diets. 1. Effect on growth and nutrient digestibility

Fasina, Y. O., Garlich, J. D., Classen, H. L., Ferket, P. R., Havenstein, G. B., Grimes, J. L., … Christensen, V. L. Poultry Science, 83(9), 1559–1571.

By: Y. Fasina, J. Garlich, H. Classen, P. Ferket, G. Havenstein, J. Grimes, M. Qureshi, V. Christensen

Source: NC State University Libraries

2004 | journal article

What do we expect and need from our commodities?

What do we expect and need from our commodities? Zootecnica International, (1), 50.

By: P. Ferket

Source: NC State University Libraries

2003 | journal article

Carcass composition and yield of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets

Poultry Science, 82(10), 1509–1518.

By: G. Havenstein, P. Ferket & M. Qureshi

Source: NC State University Libraries

2003 | patent

Enhancement of development of oviparous species by in ovo feeding

Uni, Z., & Ferket, P. R. (2003, July 15). Washington, DC: U.S. Patent and Trademark Office.

By: Z. Uni & P. Ferket

Source: NC State University Libraries

2003 | journal article

Feed intake from A to Z

Broiler Industry, 4(8), 14.

By: P. Ferket & A. Gernat

Source: NC State University Libraries

2003 | journal article

Growth of toms improves substantially

Broiler Industry, 4(7), 38.

By: P. Ferket

Source: NC State University Libraries

2003 | journal article

Growth responses to dietary lysine at high and low ambient temperature in male turkeys

Poultry Science, 82(11), 1733–1746.

By: T. Veldkamp, R. Kwakkel, P. Ferket, J. Kogut & M. Verstegen

Source: NC State University Libraries

2003 | journal article

Growth, livability, and feed conversion of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets

Poultry Science, 82(10), 1500–1508.

By: G. Havenstein, P. Ferket & M. Qureshi

Source: NC State University Libraries

2003 | journal article

Nutritional treatment of diarrheoa and enteric problems

World Poultry (Doetinchem, Netherlands), 19, 8.

By: P. Ferket

Source: NC State University Libraries

2003 | journal article

Strategical changes in poultry diets to decrease the potential for nitrogen and phosphorus pollution in the environment

Zootecnica International, (6), 46.

By: A. Gernat & P. Ferket

Source: NC State University Libraries

2003 | journal article

Turkey breeder hen weight control

Zootecnica International, (11), 18.

By: J. Grimes & P. Ferket

Source: NC State University Libraries

2002 | journal article

Dietary factors affecting enteric health and nutrient absorption

World Poultry (Doetinchem, Netherlands), 18, 4.

By: P. Ferket

Source: NC State University Libraries

2002 | journal article

Effect of intermittent feed deprivation on plasma insulin-like growth factor-1 and tibial dyschondroplasia in broiler chicks

International Journal of Poultry Science, 1(1), 22.

By: K. Roberson, C. Hill & P. Ferket

Source: NC State University Libraries

2002 | journal article

Effect of mannan-endo-1,4-beta-mannosidase on the growth performance of turkeys fed diets containing 44 and 48% crude protein soybean meal

Poultry Science, 81(9), 1322–1331.

By: N. Odetallah, P. Ferket, J. Grimes & J. McNaughton

Source: NC State University Libraries

2002 | journal article

Effect of wheat enzyme preparation on the performance characteristics of tom turkeys fed wheat-based rations

Poultry Science, 81(7), 987–994.

By: N. Odetallah, C. Parks & P. Ferket

Source: NC State University Libraries

2002 | journal article

Impact of ambient temperature and age on dietary lysine and energy in turkey production

World's Poultry Science Journal, 58(4), 475–491.

By: T. Veldkamp, R. Kwakkel, P. Ferket & M. Verstegen

Source: NC State University Libraries

2002 | journal article

A demonstration of postpellet application of dry phytase to broiler diets

Journal of Applied Poultry Research, 11(1), 34–45.

By: F. Edens, C. Parkhurst, P. Ferket, G. Havenstein & A. Sefton

Source: NC State University Libraries

2001 | journal article

Effect of level of acidification by phosphoric acid, storage temperature, and length of storage on the chemical and biological stability of ground poultry mortality carcasses

Poultry Science, 80(8), 1144–1153.

By: T. Middleton & P. Ferket

Source: NC State University Libraries

2001 | journal article

Growth and digestive function of turkeys surviving the poult enteritis and mortality syndrome

Poultry Science, 80(8), 1223–1230.

By: N. Odetallah, P. Ferket, J. Garlich, L. Elhadri & K. Kruger

Source: NC State University Libraries

2001 | journal article

The effect of ethoxyquin on the quality of ground poultry mortality carcasses preserved by lactic acid fermentation and phosphoric acid stabilization

Poultry Science, 80(8), 1154–1163.

By: T. Middleton, P. Ferket & L. Boyd

Source: NC State University Libraries

2001 | journal article

The effect of mannanoligosaccharides, bambermycins, and virginiamycin on performance of large white male market turkeys

Poultry Science, 80(6), 718–723.

By: C. Parks, J. Grimes, P. Ferket & A. Fairchild

Source: NC State University Libraries

2001 | journal article

An evaluation of co-extruded poultry silage and culled jewel sweet potatoes as a feed ingredient for hybrid Tilapia (Oreochromis niloticus x O-mossambicus)

Aquaculture, 198(3-4), 269–280.

By: T. Middleton, P. Ferket, L. Boyd, H. Daniels & M. Gallagher

Source: NC State University Libraries

2000 | journal article

Alternative methods of carcass disposal

Pig Journal, 46, 104.

By: W. Morrow, P. Ferket & T. Middleton

Source: NC State University Libraries

2000 | journal article

Effects of ambient temperature, arginine-to-lysine ratio, and electrolyte balance on performance, carcass, and blood parameters in commercial male turkeys

Poultry Science, 79(11), 1608–1616.

By: T. Veldkamp, R. Kwakkel, P. Ferket, P. Simons, J. Noordhuizen & A. Pijpers

Source: NC State University Libraries

2000 | journal article

Interaction between ambient temperature and supplementation of synthetic amino acids on performance and carcass parameters in commercial male turkeys

Poultry Science, 79(10), 1472–1477.

By: T. Veldkamp, P. Ferket, R. Kwakkel & C. Nixey

Source: NC State University Libraries

2000 | journal article

Phytase in broiler rations - Effects on carcass yields and incidence of tibial dyschondroplasia

Journal of Applied Poultry Research, 9(4), 468–475.

By: S. Scheideler & P. Ferket

Source: NC State University Libraries

2000 | journal article

Turkey hen zinc source affects progeny immunity and disease resistance

Journal of Applied Poultry Research, 9(3), 414–423.

By: M. Kidd, M. Qureshi, P. Ferket & L. Thomas

Source: NC State University Libraries

2000 | journal article

The case for mannanoligosaccharides in poultry diets. An alternative to growth promotant antibiotics?

The case for mannanoligosaccharides in poultry diets. An alternative to growth promotant antibiotics? Biotechnology in the Feed Industry. Proceedings of Alltech's 16th Annual Symposium: the Future of Food, 45.

By: C. Parks, J. Grimes, P. Ferket & A. Fairchild

Source: NC State University Libraries

2000 | journal article

The use of poultry mortalities as an alternative bait for the harvesting of blue crabs Callinectes sapidus (Rathbun, 1885)

Journal of Shellfish Research, 19(2), 723–729.

By: T. Middleton, P. Ferket, H. Daniels, L. Boyd, L. Stikeleather & R. Hines

Source: NC State University Libraries

1999 | journal article

Enhancement of cellular and humoral immunity in young broilers by the dietary supplementation of beta-hydroxy-beta- methylbutyrate

Immunopharmacology and Immunotoxicology, 21(2), 307–330.

By: A. Peterson, M. Qureshi, P. Ferket & J. Fuller

Source: NC State University Libraries

1999 | journal article

In vitro exposure with beta-hydroxy-beta-methylbutyrate enhances chicken macrophage growth and function

Veterinary Immunology and Immunopathology, 67(1), 67–78.

By: A. Peterson, M. Qureshi, P. Ferket & J. Fuller

Source: NC State University Libraries

1998 | patent

Automated system for preparing animal carcasses for lactic acid fermentation and/or further processing

(1998, February 3). Washington, DC: U.S. Patent and Trademark Office.

Source: NC State University Libraries

1998 | journal article

Dietary threonine responses in growing turkey toms

Poultry Science, 77(10), 1550–1555.

By: M. Kidd, P. Ferket & T. Garlich

Source: NC State University Libraries

1998 | journal article

Relationship between long bone distortion and tibial dyschondroplasia in male turkeys

Poultry Science, 77(9), 1300–1302.

By: P. Hester & P. Ferket

Source: NC State University Libraries

1997 | journal article

Effect of dietary vitamin E on the oxidative stability, flavor, color, and volatile profiles of refrigerated and frozen turkey breast meat

Poultry Science, 76(4), 634–641.

By: B. Sheldon, P. Curtis, P. Dawson & P. Ferket

Source: NC State University Libraries

1997 | journal article

Enzyme supplementation to enhance wheat utilization in starter diets for broilers and turkeys

Journal of Applied Poultry Research, 6(2), 147–154.

By: A. Crouch, J. Grimes, P. Ferket, L. Thomas & A. Sefton

Source: NC State University Libraries

1997 | journal article

Nutritional and osmoregulatory functions of betaine

World's Poultry Science Journal, 53(2), 125–139.

By: M. Kidd, P. Ferket & T. Garlich

Source: NC State University Libraries

1997 | journal article

Organic zinc sources and performance and health in poultry

Proceedings of the Maryland Nutrition Conference for Feed Manufacturers, (1997), 37–43.

By: P. Ferket & M. Kidd

Source: NC State University Libraries

1996 | patent

Method for treating diarrhea and a composition therefor

Washington, DC: U.S. Patent and Trademark Office.

By: P. Ferket

Source: NC State University Libraries

1995 | journal article

Vitamin E affects performance, immunity, and meat quality

Misset World Poultry, 11(2), 10.

By: P. Ferket, M. Qureshi, J. Garlich, D. Rives & M. Kidd

Source: NC State University Libraries

1995 | journal article

The effect of vitamin E on turkey performance

Misset World Poultry, 11(2), 11.

By: P. Ferket, M. Qureshi, J. Garlich, D. Rives & M. Kidd

Source: NC State University Libraries

1993 | journal article

Practical use of feed enzymes for turkeys and broilers

Journal of Applied Poultry Research, 2(1), 75.

By: P. Ferket

Source: NC State University Libraries

1992 | journal article

Performance and immunity of heat-stressed broilers fed vitamin- and electrolyte-supplemented drinking water

Poultry Science, 71(1), 88.

By: P. Ferket & M. Qureshi

Source: NC State University Libraries

1991 | journal article

Effect of diet on gut microflora of poultry

Zootecnica International, (7), 44.

By: P. Ferket

Source: NC State University Libraries

1991 | journal article

Technological advances could make extrusion an economically feasible alternative to pelleting

Feedstuffs, 63(9), 1.

By: P. Ferket

Source: NC State University Libraries

1990 | journal article

Effect of early protein and energy restriction of large turkey toms fed high-fat or low-fat realimentation diets. 2. Carcass characteristics

Poultry Science, 69(11), 1982.

By: P. Ferket & J. Sell

Source: NC State University Libraries