Richard Reinert

Reinert, R. A., & Eason, G. (2000). Genetic control of O-3 sensitivity in a cross between two cultivars of snap bean. JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 125(2), 222–227. https://doi.org/10.21273/jashs.125.2.222

Gimeno, B. S., Bermejo, V., Reinert, R. A., Zheng, Y. B., & Barnes, J. D. (1999). Adverse effects of ambient ozone on watermelon yield and physiology at a rural site in Eastern Spain. NEW PHYTOLOGIST, 144(2), 245–260. https://doi.org/10.1046/j.1469-8137.1999.00509.x

Reinert, R. A., Eason, G., & Barton, J. (1997). Growth and fruiting of tomato as influenced by elevated carbon dioxide and ozone. NEW PHYTOLOGIST, 137(3), 411–420. https://doi.org/10.1046/j.1469-8137.1997.00846.x

Reinert, R. A., Shafer, SR, Eason, G., Schoeneberger, M. M., & Horton, S. J. (1996). Responses of loblolly pine to ozone and simulated acidic rain. CANADIAN JOURNAL OF FOREST RESEARCH, 26(10), 1715–1723. https://doi.org/10.1139/x26-195

REINERT, R. A., & HO, M. C. (1995). VEGETATIVE GROWTH OF SOYBEAN AS AFFECTED BY ELEVATED CARBON-DIOXIDE AND OZONE. ENVIRONMENTAL POLLUTION, 89(1), 89–96. https://doi.org/10.1016/0269-7491(94)00039-G

MEIER, S., GRAND, L. F., SCHOENEBERGER, M. M., REINERT, R. A., & BRUCK, R. I. (1990). GROWTH, ECTOMYCORRHIZAE AND NONSTRUCTURAL CARBOHYDRATES OF LOBLOLLY-PINE SEEDLINGS EXPOSED TO OZONE AND SOIL-WATER DEFICIT. ENVIRONMENTAL POLLUTION, 64(1), 11–27. https://doi.org/10.1016/0269-7491(90)90092-Q

REINERT, R. A., SHRINER, D. S., & RAWLINGS, J. O. (1982). RESPONSES OF RADISH TO ALL COMBINATIONS OF 3 CONCENTRATIONS OF NITROGEN-DIOXIDE, SULFUR-DIOXIDE, AND OZONE. JOURNAL OF ENVIRONMENTAL QUALITY, 11(1), 52–57. https://doi.org/10.2134/jeq1982.00472425001100010014x

Reinert, R. A., & Henderson, W. R. (1980). Foliar injury and growth of tomato cultivars as influenced by ozone dose and plant age. Journal of the American Society for Horticultural Science, 105(3), 322.

Reinert, R. A., & Nelson, P. V. (1980). Sensitivity and growth of five Elatior begonia cultivars to SO2 and O3, alone and in combination. Journal of the American Society for Horticultural Science, 105(5), 721.

Reinert, R. A., Tingey, D. T., & Carter, H. B. (1972). Sensitivity of tomato cultivars to ozone. Journal of the American Society for Horticultural Science, 97(2), 149.