Richard Theuer

Ziegler, E. E., Fomon, S. J., Nelson, S. E., Jeter, J. M., & Theuer, R. C. (2011). Dry cereals fortified with electrolytic iron or ferrous fumarate are equally effective in breast-fed infants. Journal of Nutrition, 141(2), 243–248. https://doi.org/10.3945/jn.110.127266

Theuer, R. C. (2008). [Review of Iron-fortified infant cereals]. FOOD REVIEWS INTERNATIONAL, 24(3), 277–310. https://doi.org/10.1080/87559120801926260

Theuer, R. (2002). Effect of iron on the color of barley and other cereal porridges. JOURNAL OF FOOD SCIENCE, 67(3), 1208–1211. https://doi.org/10.1111/j.1365-2621.2002.tb09478.x