Sarah Jo McLeod

Works (3)

Updated: April 5th, 2024 06:40

2023 article

An in-Vitro Model of the Equine Fecal Microbiome to Assess How Horse Population Affects Fermentation Following a Starch Challenge

Gluck, C. R., Fellner, V., McLeod, S., Stuska, S., & Pratt-Phillips, S. E. (2023, May). JOURNAL OF ANIMAL SCIENCE, Vol. 101.

By: C. Gluck n, V. Fellner n, S. McLeod n, S. Stuska & S. Pratt-Phillips n

author keywords: equine; fermentation; microbiome
TL;DR: It appears that fermentation of starch differs between these horse populations, likely due to their habitual diet. (via Semantic Scholar)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: January 1, 2024

2020 journal article

Chromium propionate increases insulin sensitivity in horses following oral and intravenous carbohydrate administration

JOURNAL OF ANIMAL SCIENCE, 98(4).

By: J. Spears n, K. Lloyd n, P. Siciliano n, S. Pratt-Phillips n, E. Goertzen n, S. McLeod n, J. Moore n, K. Krafka, J. Hyda, W. Rounds

author keywords: chromium propionate; glucose; horses; insulin
MeSH headings : Administration, Intravenous / veterinary; Administration, Oral; Animals; Blood Glucose / drug effects; Body Weight; Carbohydrates / administration & dosage; Dietary Supplements; Fatty Acids, Nonesterified / blood; Glucose / metabolism; Glucose Tolerance Test / veterinary; Horses / physiology; Insulin / blood; Insulin Resistance; Male; Propionates / administration & dosage; Propionates / pharmacology
TL;DR: Results of this study indicate that 2 or 4 mg Cr/d from Cr Prop increased insulin sensitivity in adult horses following oral carbohydrate consumption. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: May 26, 2020

2010 journal article

Effects of supplementing dairy cows with chromium propionate on milk and tissue chromium concentrations

JOURNAL OF DAIRY SCIENCE, 93(10), 4774–4780.

By: K. Lloyd n, V. Fellner n, S. McLeod n, R. Fry n, K. Krafka, A. Lamptey, J. Spears n

author keywords: chromium; dairy cattle; milk; tissue
MeSH headings : Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Cattle / metabolism; Diet / veterinary; Dietary Supplements; Female; Milk / chemistry; Propionates / administration & dosage
TL;DR: Supplementation of Cr Prop at a level of 2 mg of Cr/kg of DM did not affect Cr concentration in milk, muscle, or fat, the major bovine products consumed by humans. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: August 6, 2018

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