Tom Kon

Malladi, A., Tonapi, K. V., & Kon, T. M. (2023). Aminoethoxyvinylglycine Reduces Preharvest Fruit Drop and Fruit Ethylene Evolution in 'Red Delicious' Apple but Affects Fruit Size and Quality Inconsistently. HORTSCIENCE, 58(11), 1410–1417. https://doi.org/10.21273/HORTSCI17287-23

Kon, T. M., & Clavet, C. D. (2023). Enhancing Red Fruit Coloration of Apples in the Southeastern US with Reflective Fabrics. HORTICULTURAE, 9(10). https://doi.org/10.3390/horticulturae9101125

Nieto, L. G., Wallis, A., Clements, J., Sazo, M. M., Kahlke, C., Kon, T. M., & Robinson, T. L. (2023). Evaluation of Computer Vision Systems and Applications to Estimate Trunk Cross-Sectional Area, Flower Cluster Number, Thinning Efficacy and Yield of Apple. HORTICULTURAE, 9(8). https://doi.org/10.3390/horticulturae9080880

Kon, T. M., Clavet, C. D., & Clarke, G. G. (2023). Organic Aminoethoxyvinylglycine Is an Effective Alternative for Reducing Apple Preharvest Drop. HORTSCIENCE, 58(7), 733–738. https://doi.org/10.21273/HORTSCI17115-23

Larson, J. E., Perkins-Veazie, P., Ma, G., & Kon, T. M. (2023). Quantification and Prediction with Near Infrared Spectroscopy of Carbohydrates throughout Apple Fruit Development. HORTICULTURAE, 9(2). https://doi.org/10.3390/horticulturae9020279

Larson, J. E., Malladi, A., & Kon, T. M. (2023). Xylem Functionality Is Not a Direct Indicator of Apple Preharvest Fruit Drop. JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 148(3), 117-+. https://doi.org/10.21273/JASHS05302-23

Allen, W. C., Kon, T., & Sherif, S. M. (2021). Evaluation of Blossom Thinning Spray Timing Strategies in Apple. HORTICULTURAE, 7(9). https://doi.org/10.3390/horticulturae7090308

Kon, T. M., Schupp, M. A., Winzeler, H. E., & Schupp, J. R. (2020). Screening Thermal Shock as an Apple Blossom Thinning Method. II. Pollen Tube Growth and Spur Leaf Injury in Response to Temperature and Duration of Thermal Shock. HORTSCIENCE, 55(5), 632–636. https://doi.org/10.21273/HORTSCI14619-19