2010 journal article

Caseins: Utilizing Molecular Chaperone Properties to Control Protein Aggregation in Foods

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 58(2), 685–693.

By: Y. Yong & E. Forgeding

author keywords: beta-Casein; alpha(s)-casein; molecular chaperone; intrinsically unstructured protein
Source: Web Of Science
Added: August 6, 2018

2008 journal article

Effects of Caseins on Thermal Stability of Bovine beta-Lactoglobulin

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 56(21), 10352–10358.

By: Y. Yong & E. Foegeding

author keywords: beta-Lactoglobulin; beta-casein; alpha-casein; thermal stability; aggregation
Source: Web Of Science
Added: August 6, 2018