2023 article

Data Analytics of a Global Nirs Database of Soybean Meal Nutrient Content

Oviedo-Rondon, E. O., Toscan, A., Fagundes, N. S., Vidal, J. K., Barbi, J., & Thiery, P. (2023, November 6). JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 516–517.

By: E. Oviedo-Rondon n , A. Toscan, N. Fagundes, J. Vidal, J. Barbi & P. Thiery

author keywords: AME; amino acid digestibility; NIRS
Source: Web Of Science
Added: December 11, 2023

Abstract