IR-4 Project

Evaluation of Cevya for Control of Alternaria Leaf Blight and Head Rot in Broccoli in Painter, VA, 2024

Herbicide options for cultivated wild rice ( <i>Zizania palustris</i> ) in California

Differential quinclorac tolerance in grapevines depends on precipitation and edaphic factors

Phenotypic and genetic characterization of sixteen grain and dual-type industrial hemp varieties (Cannabis sativa L.) for agronomic and yield component traits

Suppression of hemp russet mite, Aculops cannabicola (Acari: Eriophyidae), in industrial hemp in greenhouse and field

Szczepaniec, A., Lathrop-Melting, A., Janecek, T., Nachappa, P., Cranshaw, W., Alnajjar, G., & Axtell, A. (2023, August 3). ENVIRONMENTAL ENTOMOLOGY.

Occurrence of Brown Rot of American Plum Caused by Monilinia fructicola in Missouri

Patel, J. S., Tian, P., Navarrete-Tindall, N., & Bartelette, W. S. (2022, September 4). PLANT HEALTH PROGRESS.

Standardization of Screening Methodology for Assessing the Susceptibility of Sweet Basil Cultivars and Lines to Fusarium oxysporum f. sp. basilici

Homa, K., Barney, W. P. P., Wyenandt, C. A. A., Ward, D. L. L., & Simon, J. E. E. (2022, May 25). PLANT HEALTH PROGRESS.

Targeted Systems Change Behavior: Building a Local Food Economy in North Carolina

(North Carolina State University). https://www.lib.ncsu.edu/resolver/1840.20/37276

Targeted Systems Change Behavior: Building a Local Food Economy in North Carolina

(PhD Dissertation). North Carolina State University, Raleigh, NC.

Targeted Systems Change Behavior: Building a Local Food Economy in North Carolina

(PhD Dissertation). North Carolina State University, Raleigh, NC.

Governance and Innovations in Local Food System Development: A Bottom-Up Approach in North Carolina

Journal of Agriculture, Food Systems, and Community Development, 9, 1–2.

Sustainable Agriculture and Local Food: A Bottom-up Sustainable Governance Approach Toward Creating a Local Food Economy in North Carolina

Evidence for Action: Encouraging Innovation and Improvement.

Sustainable Governance and Innovations in Food System Development: A Bottom-Up Approach to Creating a Local Food Economy in North Carolina

Place-Based Food Systems Conference: Making the Case, Making it Happen.

Sustainable Agriculture and Local Food: A Bottom-up Sustainable Governance Approach Toward Creating a Local Food Economy in North Carolina

Evidence for Action: Encouraging Innovation and Improvement. Presented at the Association for Public Policy Analysis & Management (APPAM) 2018 Fall Research Conference, Washington, DC.

Sustainable Agriculture and Local Food: A Bottom-up Sustainable Governance Approach Toward Creating a Local Food Economy in North Carolina

Evidence for Action: Encouraging Innovation and Improvement. Presented at the Association for Public Policy Analysis & Management (APPAM) 2018 Fall Research Conference, Washington, DC.

Sustainable Governance and Innovations in Food System Development: A Bottom-Up Approach to Creating a Local Food Economy in North Carolina

Place-Based Food Systems Conference: Making the Case, Making it Happen. Presented at the Place-Based Food Systems Conference, Metro Vancouver, B. C., Canada.

Sustainable Governance and Innovations in Food System Development: A Bottom-Up Approach to Creating a Local Food Economy in North Carolina

Place-Based Food Systems Conference: Making the Case, Making it Happen. Presented at the Place-Based Food Systems Conference, Metro Vancouver, B. C., Canada.

Turnip Tolerance to Preplant Incorporated Trifluralin

Weed Technology, 33(1), 123–127.

Examining a Public “Buy Local” Initiative: The North Carolina 10% Campaign

American Society for Public Administration (APSA) 2017 Annual Conference.

The NC 10% Campaign: A Case Study of Local Food Diffusion in North Carolina

Defending Public Service in a Time of Uncertainty.

Examining a Public “Buy Local” Initiative: The North Carolina 10% Campaign

American Society for Public Administration (APSA) 2017 Annual Conference. Presented at the American Society for Public Administration (APSA) 2017 Annual Conference, Atlanta, GA.

Examining a Public “Buy Local” Initiative: The North Carolina 10% Campaign

American Society for Public Administration (APSA) 2017 Annual Conference. Presented at the American Society for Public Administration (APSA) 2017 Annual Conference, Atlanta, GA.

The NC 10% Campaign: A Case Study of Local Food Diffusion in North Carolina

Defending Public Service in a Time of Uncertainty. Presented at the Southeastern Conference for Public Administration (SECoPA) 2017 Conference, Hollywood, FL.

The NC 10% Campaign: A Case Study of Local Food Diffusion in North Carolina

Defending Public Service in a Time of Uncertainty. Presented at the Southeastern Conference for Public Administration (SECoPA) 2017 Conference, Hollywood, FL.

Seeded watermelon and weed response to halosulfuron applied preemergence and postemergence

WEED TECHNOLOGY, 22(1), 86–90.