Works (2)
Updated: July 5th, 2023 15:53
1997 journal article
Relative immunogenicity of beta-lactoglobulin, bovine serum albumin, and a model acid whey product
NUTRITION RESEARCH, 17(3), 505–514.
author keywords: beta-lactoglobulin; bovine serum albumin; whey; allergy; IgE; rat
TL;DR:
The results of this study may aid in developing operating parameters for affinity absorption methods that selectively remove allergenic proteins from milk or acid whey.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
1994 journal article
PARAMETERS AFFECTING DESTRUCTION OF SALMONELLA SPP BY MICROWAVE-HEATING
JOURNAL OF FOOD SCIENCE, 59(2), 447–451.
author keywords: MILK; SALMONELLA; HEAT; PASTEURIZATION; MICROWAVE
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
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