Displaying works 1 - 20 of 35 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2024 journal article
Surveying the State of CRISPR and Gene Editing
The CRISPR Journal.
2024 journal article
Bioactive Compounds, Antioxidant Activity, and Antiproliferative Potential on Glioblastoma Cells of Selected Stone Fruit Juices
Processes.
2024 article
Engineered plants provide a photosynthetic platform for the production of diverse human milk oligosaccharides
Barnum, C. R., Paviani, B., Couture, G., Masarweh, C., Chen, Y., Huang, Y.-P., … Shih, P. M. (2024, June 13). NATURE FOOD, Vol. 6.
2024 journal article
Structure, health benefits and identification of chokeberry polyphenols
Croatian Journal of Food Science and Technology.
2024 journal article
Assessing predictability of post-storage texture and appearance characteristics in blueberry at breeding population level
POSTHARVEST BIOLOGY AND TECHNOLOGY, 214.
2024 article
Beliefs, Experiences, and Practices of Lady Health Workers in Facilitating Breastfeeding in Rural Communities in Pakistan
Singletary, N., & Farooqi, Z. W. (2024, June 3). QUALITATIVE HEALTH RESEARCH.
2024 journal article
Southern Region Produce Safety Alliance Grower Training: Using Pre- and Post-Training Knowledge Assessments to Understand Training Effectiveness
JOURNAL OF FOOD PROTECTION, 87(5).
2024 journal article
Chemopreventive and immunomodulatory effects of phenolic-rich extract of Commiphora leptophloeos against inflammatory bowel disease: Preclinical evidence
JOURNAL OF ETHNOPHARMACOLOGY, 328.
2024 review
Dairy, Plant, and Novel Proteins: Scientific and Technological Aspects
[Review of ]. FOODS, 13(7).
2024 article
Coconut-sourced MCT oil: its potential health benefits beyond traditional coconut oil
Duranova, H., Kuzelova, L., Fialkova, V., Simora, V., Kovacikova, E., Joanidis, P., … Gabriny, L. (2024, May 2). PHYTOCHEMISTRY REVIEWS, Vol. 5.
2024 journal article
Quantification of cucurbitacin C in bitter cucumber and its reduction by fermentation and acidification
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 129.
2024 journal article
Chronic and postprandial effect of blueberries on cognitive function, alertness, and mood in participants with metabolic syndrome - results from a six-month, double-blind, randomized controlled trial
AMERICAN JOURNAL OF CLINICAL NUTRITION, 119(3), 658–668.
2024 review
Current Status and Economic Prospects of Alternative Protein Sources for the Food Industry
[Review of ]. APPLIED SCIENCES-BASEL, 14(9).
2024 journal article
Applications of designer phage encoding recombinant gene payloads
TRENDS IN BIOTECHNOLOGY, 42(3), 326–338.
2024 journal article
Novel multimodal cation-exchange membrane for the purification of a single-chain variable fragment from Pichia pastoris supernatant
JOURNAL OF CHROMATOGRAPHY A, 1718.
2024 journal article
Spray dried insect protein-polyphenol particles deliver health-relevant value-added food ingredients
FUTURE FOODS, 9.
2024 journal article
Influence of extruded soybean meal with varying fat and oleic acid content on nitrogen-corrected apparent metabolizable energy in broilers
POULTRY SCIENCE, 103(3).
2024 journal article
Sonoprocessing coupled to spray drying as a novel strategy to encapsulate bioactive compounds from acerola pomace extract into Saccharomyces cerevisiae cells
Systems Microbiology and Biomanufacturing.
2024 journal article
Effects of high oleic full-fat soybean meal on broiler live performance, carcass and parts yield, and fatty acid composition of breast fillets
POULTRY SCIENCE, 103(3).
2024 article
Wound Dressing Based on Silver Nanoparticle Embedded Wool Keratin Electrospun Nanofibers Deposited on Cotton Fabric: Preparation, Characterization, Antimicrobial Activity, and Cytocompatibility
Hassan, M. M., Heins, K., & Zheng, H. (2024, March 17). ACS APPLIED BIO MATERIALS, Vol. 3.
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