Works (1)

Updated: July 5th, 2023 16:01

2000 journal article

Physical and thermal properties of three sweetpotato cultivars (Ipomoea batatas L.)

INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 3(3), 433–446.

By: H. Stewart n, B. Farkas*, S. Blankenship n & M. Boyette n

Source: Web Of Science
Added: August 6, 2018

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