Works (1)

Updated: July 5th, 2023 16:01

2000 article

Physical and thermal properties of three sweetpotato cultivars (Ipomoea BatatasL.)

Stewart, H. E., Farkas, B. E., Blankenship, S. M., & Boyette, M. D. (2000, November 1). International Journal of Food Properties.

By: H. Stewart n, B. Farkas*, S. Blankenship n & M. Boyette n

topics (OpenAlex): Postharvest Quality and Shelf Life Management; Food Drying and Modeling; Spectroscopy and Chemometric Analyses
Source: Web Of Science
Added: August 6, 2018

Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.

Certain data included herein are derived from the Web of Science© and InCites© (2026) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.