Works (4)

Updated: July 5th, 2023 16:00

2006 journal article

Upstream sample processing facilitates PCR detection of Listeria monocytogenes in mayonnaise-based ready-to-eat (RTE) salads

FOOD MICROBIOLOGY, 23(6), 584–590.

By: J. Isonhood n, M. Drake n & L. Jaykus n

author keywords: PCR; bacterial concentration; pathogen detection; Listeria; deli salad
MeSH headings : Blotting, Southern; Colony Count, Microbial; DNA, Bacterial / analysis; Food Contamination / analysis; Food Microbiology; Gene Amplification; Listeria monocytogenes / isolation & purification; Polymerase Chain Reaction / methods; Solanum tuberosum / microbiology; Time Factors
Source: Web Of Science
Added: August 6, 2018

2004 journal article

Effects of salt, acid, and MSG on cold storage survival and subsequent acid tolerance of Escherichia coli O157 : H7

FOOD MICROBIOLOGY, 21(6), 727–735.

author keywords: MSG; acid; salt; E-coli O15 : H7
Source: Web Of Science
Added: August 6, 2018

2002 review

Aeromonas species in foods

[Review of ]. JOURNAL OF FOOD PROTECTION, 65(3), 575–582.

By: J. Isonhood n & M. Drake n

MeSH headings : Aeromonas / isolation & purification; Aeromonas / pathogenicity; Animals; Disease Outbreaks / prevention & control; Food Contamination; Food Microbiology; Humans; Hydrogen-Ion Concentration; Seafood / microbiology; Virulence
Source: Web Of Science
Added: August 6, 2018

2002 journal article

Stress response of Aeromonas hydrophila following environmental challenges

Food Microbiology, 19(4), 285–293.

By: J. Isonhood, P. Gerard, B. Leenanon & M. Drake

Source: NC State University Libraries
Added: August 6, 2018