Lynette Marie Johnston
Works (7)
Updated: April 11th, 2023 10:13
2017 journal article
Microbial Load of Fresh Produce and Paired Equipment Surfaces in Packing Facilities Near the US and Mexico Border
JOURNAL OF FOOD PROTECTION, 80(4), 582–589.
author keywords: Equipment; Farm; Microbial indicator; Packing; Produce
Source: Web Of Science
Added: August 6, 2018
2015 journal article
Associations between Weather and Microbial Load on Fresh Produce Prior to Harvest
JOURNAL OF FOOD PROTECTION, 78(4), 849–854.
Source: Web Of Science
Added: August 6, 2018
2008 journal article
Microbial Concentrations on Fresh Produce Are Affected by Postharvest Processing, Importation, and Season
JOURNAL OF FOOD PROTECTION, 71(12), 2389–2397.
Source: Web Of Science
Added: August 6, 2018
2007 journal article
Design and synthesis of boronic-acid-labeled thymidine triphosphate for incorporation into DNA
Nucleic Acids Research, 35(4), 1222–1229.
academic.oup.com (publisher PDF)
Source: NC State University Libraries
Added: August 6, 2018
2005 journal article
A field study of the microbiological quality of fresh produce
JOURNAL OF FOOD PROTECTION, 68(9), 1840–1847.
Source: Web Of Science
Added: August 6, 2018
2005 journal article
A simple method for the direct detection of Salmonella and Escherichia coli O157 : H7 from raw alfalfa sprouts and spent irrigation water using PCR
JOURNAL OF FOOD PROTECTION, 68(11), 2256–2263.
Source: Web Of Science
Added: August 6, 2018
2004 journal article
Antimicrobial resistance of Enterococcus species isolated from produce
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 70(5), 3133–3137.
Source: Web Of Science
Added: August 6, 2018
