2017 journal article
Microbial Load of Fresh Produce and Paired Equipment Surfaces in Packing Facilities Near the US and Mexico Border
JOURNAL OF FOOD PROTECTION, 80(4), 582–589.
2015 journal article
Associations between Weather and Microbial Load on Fresh Produce Prior to Harvest
JOURNAL OF FOOD PROTECTION, 78(4), 849–854.
2008 journal article
Microbial Concentrations on Fresh Produce Are Affected by Postharvest Processing, Importation, and Season
JOURNAL OF FOOD PROTECTION, 71(12), 2389–2397.
2007 journal article
Design and synthesis of boronic-acid-labeled thymidine triphosphate for incorporation into DNA
Nucleic Acids Research, 35(4), 1222–1229.
2005 journal article
A field study of the microbiological quality of fresh produce
JOURNAL OF FOOD PROTECTION, 68(9), 1840–1847.
2005 journal article
A simple method for the direct detection of Salmonella and Escherichia coli O157 : H7 from raw alfalfa sprouts and spent irrigation water using PCR
JOURNAL OF FOOD PROTECTION, 68(11), 2256–2263.
2004 journal article
Antimicrobial resistance of Enterococcus species isolated from produce
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 70(5), 3133–3137.
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