Works (5)

Updated: January 23rd, 2026 07:50

2025 article

Exploring the U.S. regulatory and legislative landscapes for cell-cultivated meat and seafood

Stanley, K. C., Koivusaari, K., Grieger, K., Wood, A., Jaffe, G., Aimutis, W. R., … Shirwaiker, R. A. (2025, December 31). Trends in Food Science & Technology, Vol. 12.

By: K. Stanley n, K. Koivusaari n, K. Grieger n, A. Wood n, G. Jaffe n, W. Aimutis n, N. Wilson n, R. Shirwaiker n

topics (OpenAlex): Food Supply Chain Traceability; Animal Genetics and Reproduction; World Trade Organization Law; Agriculture Sustainability and Environmental Impact; Genetically Modified Organisms Research
Sources: NC State University Libraries, NC State University Libraries, ORCID
Added: January 19, 2026

2024 article

A perspective on the environmental impact of plant-based protein concentrates and isolates

Aimutis, W. R., & Shirwaiker, R. (2024, December 2). Proceedings of the National Academy of Sciences, Vol. 121.

By: W. Aimutis n & R. Shirwaiker n

author keywords: plant- based; protein; environmental impact; security
MeSH headings : Environment; Plant Proteins; Food Supply; Humans; Animals
topics (OpenAlex): Agriculture Sustainability and Environmental Impact; Food Waste Reduction and Sustainability; Muscle metabolism and nutrition
Sources: Web Of Science, NC State University Libraries
Added: January 13, 2025

2024 article

A scoping review of cultivated meat techno-economic analyses to inform future research directions for scaled-up manufacturing

Goodwin, C. M., Aimutis, W. R., & Shirwaiker, R. A. (2024, October 18). Nature Food, Vol. 10.

By: C. Goodwin n, W. Aimutis n & R. Shirwaiker n

MeSH headings : Meat / economics; Animals; Bioreactors / economics; Humans; Food Technology / economics; In Vitro Meat
topics (OpenAlex): Agriculture Sustainability and Environmental Impact; Meat and Animal Product Quality; Food Waste Reduction and Sustainability
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, NC State University Libraries
Added: October 28, 2024

2024 article

Dairy, Plant, and Novel Proteins: Scientific and Technological Aspects

Liu, Y., Aimutis, W. R., & Drake, M. A. (2024, March 26). Foods.

By: Y. Liu n, W. Aimutis n & M. Drake n

author keywords: dairy proteins; plant proteins; precision fermentation; cell culturing; algal proteins; mycoprotein
topics (OpenAlex): Protein Hydrolysis and Bioactive Peptides; Proteins in Food Systems; Phytase and its Applications
Source: Web Of Science
Added: May 13, 2024

2022 article

Plant-Based Proteins: The Good, Bad, and Ugly

Aimutis, W. R. (2022, January 4). Annual Review of Food Science and Technology.

By: W. Aimutis n

author keywords: plant-based; proteins; functionality; manufacturing; nutrition; allergenicity
MeSH headings : Agriculture; Food Supply; Humans; Plant Proteins
topics (OpenAlex): Proteins in Food Systems; Transgenic Plants and Applications; Agriculture Sustainability and Environmental Impact
TL;DR: Although demand for plant-based protein continues to increase, these proteins are challenging to utilize in novel food formulations because they seem to fit criteria established by discerning consumers, including healthy, sustainable, ethical, and relatively inexpensive. (via Semantic Scholar)
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: May 23, 2022

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