Works Published in 1999

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Displaying works 21 - 40 of 92 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

1999 journal article

Effects of dietary L-carnitine and protein level on carnitine biosynthesis, carnitine balance and body composition of 20 kg pigs

FASEB Journal, 13, A908.

By: K. Heo, J. Odle, I. Han & D. Pilkington

Source: NC State University Libraries
Added: April 12, 2022

1999 journal article

Acetyl coenzyme A carboxylase (ACC) activity in the liver and adipose tissue during development of the canine

FASEB Journal, 13(5), A903.

By: X. Lin, J. Odle, R. Buddington & A. Lepine

Source: NC State University Libraries
Added: April 12, 2022

1999 journal article

Hydrogenated dietary fat improves pork quality of pigs from two lean genotypes

Journal of Animal Science, 77(Suppl. 1), 52.

By: L. Averette, T. See & J. Odle

Source: NC State University Libraries
Added: April 12, 2022

1999 report

Effect of dietary fat source, level, and feeding interval on pork fatty acid composition

[NCSU Department of Animal Science Annual Report].

By: M. See & J. Odle

Source: NC State University Libraries
Added: April 12, 2022

1999 report

Evaluation of lysolecithin as an emulsifier for weanling pigs

[NCSU Department of Animal Science Annual Report].

By: E. Van Heugten & J. Odle

Source: NC State University Libraries
Added: April 12, 2022

1999 report

Effects of dietary fat on milk composition and litter performance of induced and naturally-farrowing swine

[NCSU Department of Animal Science Annual Report].

By: L. Averette & J. Odle

Source: NC State University Libraries
Added: April 12, 2022

1999 report

Effects of milk replacer and different ambient temperatures on growth performance of 14-day-old, early-weaned pigs

[NCSU Department of Animal Science Annual Report].

By: K. Heo, J. Odle, I. Han, W. Oliver & E. Jones

Source: NC State University Libraries
Added: April 12, 2022

1999 report

Effects of dietary L-carnitine and ideal protein levels on carnitine biosynthesis, nitrogen balance and body composition of 20 kg pigs

[NCSU Department of Animal Science Annual Report].

By: K. Heo, J. Odle, I. Han, W. Cho, S. Seo, E. van Heugten, D. Pilkington

Source: NC State University Libraries
Added: April 12, 2022

1999 speech

Swine Science at NC State: Swine Center & Facilities Modernization -- Are We Dreaming?

Swine Science at NC State: Swine Center & Facilities Modernization -- Are We Dreaming? Presented at the Circle Swine Nutritionists, Raleigh, NC.

By: J. Odle

Event: Circle Swine Nutritionists at Raleigh, NC on November 8, 1999

Source: NC State University Libraries
Added: February 26, 2022

1999 speech

New Adventures in Swine Nutrition and Metabolism: A Research Program Overview

Presented at the Department of Animal Science, North Carolina State University, Raleigh, NC.

By: J. Odle

Event: Department of Animal Science, North Carolina State University at Raleigh, NC on October 29, 1999

Source: NC State University Libraries
Added: February 26, 2022

1999 journal article

Detection of Putative Loci Affecting Milk, Health, and Type Traits in a US Holstein Population Using 70 Microsatellite Markers in a Genome Scan

Journal of Dairy Science, 82(11), 2497–2502.

By: M. Ashwell* & C. Van Tassell*

author keywords: quantitative trait loci; microsatellite markers; type traits; milk production traits
MeSH headings : Alleles; Animals; Breeding; Cattle / genetics; Female; Genotype; Lactation / genetics; Lipids / analysis; Male; Microsatellite Repeats; Milk / chemistry; Milk Proteins / analysis
TL;DR: Quantitative trait loci affecting milk yield, health, and type traits were studied for seven large U.S. Holstein grandsire families using the granddaughter design and microsatellite markers located throughout the genome were selected. (via Semantic Scholar)
Sources: Crossref, NC State University Libraries
Added: February 20, 2022

1999 journal article

RFLP markers in the bovine butyrophilin gene

Animal Genetics, 30(5), 385–386.

By: A. Zegeye*, M. Ashwell*, S. Ogg*, C. Rexroad* & I. Mather*

MeSH headings : Animals; Butyrophilins; Cattle / genetics; Genetic Markers; Membrane Glycoproteins / genetics; Milk Proteins / genetics; Polymerase Chain Reaction; Polymorphism, Restriction Fragment Length
UN Sustainable Development Goal Categories
4. Quality Education (OpenAlex)
Sources: Crossref, NC State University Libraries
Added: February 20, 2022

1999 journal article

Mapping of the bovine growth hormone-releasing hormone receptor (GHRH-R) gene to chromosome 4 by linkage analysis using a novel PCR-RFLP.

Journal of Animal Science, 77(3), 793.

By: E. Connor*, M. Ashwell, S. Kappes* & G. Dahl*

MeSH headings : Animals; Cattle / genetics; Chromosome Mapping / veterinary; Chromosomes; Polymerase Chain Reaction / veterinary; Polymorphism, Restriction Fragment Length; Receptors, LHRH / genetics
Sources: Crossref, NC State University Libraries
Added: February 20, 2022

1999 journal article

Serum concentrations of lipids, vitamins A and E, vitamin D metabolites, and carotenoids in nine primate species at four zoos

Zoo Biology, 18(6), 551–564.

By: S. Crissey*, J. Barr*, K. Slifka*, P. Bowen*, M. Stacewicz-Sapuntzakis*, C. Langman*, A. Ward*, K. Ange*

Contributors: S. Crissey*, J. Barr*, K. Slifka*, P. Bowen*, M. Stacewicz-Sapuntzakis*, C. Langman*, A. Ward*, K. Ange*

author keywords: vitamin A; vitamin E; vitamin D; carotenoid; lipid; cholesterol
TL;DR: The nutritional status of nine captive primate species was examined using biochemical analysis and several species showed differences among zoos for some nutrients, but values from any one zoo were not consistently lower. (via Semantic Scholar)
Source: ORCID
Added: February 17, 2022

1999 conference paper

Mammary gland order and piglet growth during lactation

Proceedings of the British Society of Animal Science.

By: S. Kim, W. Hurley & R. Easter

Source: ORCID
Added: April 8, 2021

1999 thesis

Mammary gland growth and nutrient mobilization in lactating sows: A dynamic model to describe nutrient flow

University of Illinois at Urbana-Champaign.

By: S. Kim

Source: ORCID
Added: April 8, 2021

1999 journal article

Mammary gland growth as influenced by litter size in lactating sows: Impact on lysine requirement

Journal of Animal Science, 77(12), 3316–3321.

By: S. Kim*, I. Osaka, W. Hurley* & R. Easter*

Contributors: S. Kim*, I. Osaka, W. Hurley* & R. Easter*

MeSH headings : Animal Nutritional Physiological Phenomena; Animals; Animals, Suckling; Female; Lactation; Litter Size; Lysine / physiology; Male; Mammary Glands, Animal / growth & development; Parity; Swine / growth & development
TL;DR: The need for nutrients to support additional mammary gland and litter growth as litter size increases should be considered when estimating nutrient requirements for lactating sows. (via Semantic Scholar)
Source: ORCID
Added: April 8, 2021

1999 journal article

Effect of nutrient intake on mammary gland growth in lactating sows

Journal of Animal Science, 77(12), 3304–3315.

By: S. Kim*, W. Hurley*, I. Han*, H. Stein* & R. Easter*

Contributors: S. Kim*, W. Hurley*, I. Han*, H. Stein* & R. Easter*

MeSH headings : Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Dietary Proteins / metabolism; Energy Intake; Energy Metabolism; Female; Lactation; Mammary Glands, Animal / growth & development; Parity; Swine / growth & development
TL;DR: The weight of suckled mammary glands and the amount of mammary tissue protein, DFFT, and total DNA were maximal on d 27.5 of lactation when sows had consumed an average of 16.9 Mcal of ME and 55 g of lysine per day during lactation. (via Semantic Scholar)
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy (OpenAlex)
Source: ORCID
Added: April 8, 2021

1999 journal article

Changes in tissue composition associated with mammary gland growth during lactation in sows

Journal of Animal Science, 77(9), 2510–2516.

By: S. Kim*, W. Hurley*, I. Han* & R. Easter*

Contributors: S. Kim*, W. Hurley*, I. Han* & R. Easter*

MeSH headings : Adipose Tissue; Amino Acids / analysis; Animal Nutritional Physiological Phenomena; Animals; Body Composition; DNA / analysis; Female; Lactation; Mammary Glands, Animal / growth & development; Organ Size; Swine / growth & development
TL;DR: Mammary tissue growth continues in suckled glands during lactation in sows, with gland wet weight increased by 55% and total gland DNA increased by 100% between d 5 and 21 of lactation. (via Semantic Scholar)
Source: ORCID
Added: April 8, 2021

1999 journal article

Effects of L-Carnitine with Different Lysine Levels on Growth and Nutrient Digestibility in Pigs Weaned at 21 Days of Age

Asian-Australasian Journal of Animal Sciences, 12(5), 799–805. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033409339&partnerID=MN8TOARS

By: W. Cho, J. Kim, I. Han, Y. Han, K. Heo & J. Odle

Contributors: W. Cho, J. Kim, I. Han, Y. Han, K. Heo & J. Odle

Source: ORCID
Added: November 19, 2019

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