Works Published in 2012

search works

Displaying works 1 - 20 of 172 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2012 journal article

Nutritional value of green canola seed fed to growing-finishing pigs

Western Hog Journal, 34(1), 39–42.

By: T. Woyengo, J. Yáñez, M. Young, E. Beltranena & R. Zijlstra

Source: NC State University Libraries
Added: March 31, 2024

2012 conference paper

Effects of dietary crude protein level and provision of perches on growth performance, carcass traits, foot pad quality and behaviour of broilers

International Society for Applied Ethology (ISAE). Presented at the International Society for Applied Ethology (ISAE).

By: C. Bench, M. Oryschak & E. Beltranena

Event: International Society for Applied Ethology (ISAE)

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Screw-pressed Camelina sativa meal as feedstuff for broilers: Effects of graded dietary inclusion on organ weights and post-mortem signs of toxicity

Poultry Science, 91(Supplement 1), 137.

By: M. Oryschak, C. Annett & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Nutrient digestibility in Canadian-grown pulse crops compared to soybean meal for growing broilers at 15- and 29-d of age

Poultry Science, 91(Supplement 1), 43.

By: M. Oryschak, D. Korver & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Nutrient and energy digestibility of air-classified faba bean and field pea protein and starch concentrates in 21-day old broilers

Poultry Science, 91(Supplement 1), 137.

By: M. Oryschak & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Nutrient digestibility of air-classified pulse protein concentrates and wet-fractionated soy protein concentrate for 15-d-old broiler chicks

Poultry Science, 91(Supplement 1), 136.

By: M. Oryschak, D. Korver & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Effect of increasing dietary inclusion of solvent-extracted B. juncea vs. B. napus canola meal on broiler growth performance, carcass traits and yield of carcass components

Poultry Science, 91(Supplement 1), 86.

By: M. Oryschak, B. Slominski & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Comparison of ileal endogenous amino acid measurements in growing broilers fed an N-free diet or a diet containing a source of highly digestible protein

Poultry Science, 91(Supplement 1), 115.

By: M. Oryschak & E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 conference paper

Digestibility of canola meal from 2 species (Brassica juncea and Brassica napus) fed to ileal-cannulated grower pigs

12th International Symposium - Digestive Physiology of Pigs, Book of Abstracts, 82–83.

By: M. Le, A. Buchet, E. Beltranena, W. Gerrits & R. Zijlstra

Event: 12th International Symposium - Digestive Physiology of Pigs

Source: NC State University Libraries
Added: March 31, 2024

2012 magazine article

Reducing feed cost with canola meal

Swine Innovation Porc, 1(6).

By: E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Driving down feed costs with alternative ingredients

Western Hog Journal, 33(3), 31–40.

By: E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

The effect of increasing feed inclusions of co-products and reducing dietary crude protein on pork omega-3 fatty acid content and feed cost

Western Hog Journal, 33(3), 46–49.

By: R. Jha, J. Htoo, M. Young, E. Beltranena & R. Zijlstra

Source: NC State University Libraries
Added: March 31, 2024

2012 magazine article

Densing up energy in young pig diets

Swine Innovation Porc, 1(5).

By: E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Oilseed co-products as alternative ingredients

Western Hog Journal, 33(4), 42–44.

By: E. Beltranena

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

Feeding expeller-pressed canola meal to weaned pigs

Western Hog Journal, 33(5), 44–47.

By: J. Landero, E. Beltranena & R. Zijlstra

Source: NC State University Libraries
Added: March 31, 2024

2012 conference paper

Growth performance and preference studies to evaluate solvent-extracted Brassica napus or Brassica juncea canola meal fed to weaned pigs

12th International Symposium - Digestive Physiology of Pigs, Book of Abstracts, 132–133.

By: J. Landero, E. Beltranena & R. Zijlstra

Event: 12th International Symposium - Digestive Physiology of Pigs

Source: NC State University Libraries
Added: March 31, 2024

2012 journal article

The effect of feeding lentil on growth performance and diet nutrient digestibility in starter pigs

Animal Feed Science and Technology, 174(1-2), 108–112.

By: J. Landero*, E. Beltranena* & R. Zijlstra*

TL;DR: In conclusion, inclusion of green lentil should not exceed 225 g/kg in diets for nursery pigs to maintain similar performance as pigs fed a diet with soybean meal as the main supplemental protein feedstuff. (via Semantic Scholar)
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy (OpenAlex)
Sources: Crossref, NC State University Libraries
Added: March 17, 2024

2012 journal article

The effect of feeding expeller-pressed canola meal on growth performance and diet nutrient digestibility in weaned pigs

Animal Feed Science and Technology, 171(2-4), 240–245.

By: J. Landero*, E. Beltranena*, M. Cervantes*, A. Araiza* & R. Zijlstra*

TL;DR: The effects of feeding increasing levels of expeller-pressed canola meal in substitution for soybean meal as an energy and amino acid source were evaluated in 240 weaned pigs. (via Semantic Scholar)
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy (OpenAlex)
Sources: Crossref, NC State University Libraries
Added: March 13, 2024

2012 journal article

Use of a Dry Fractionation Process To Manipulate the Chemical Profile and Nutrient Supply of a Coproduct from Bioethanol Processing

Journal of Agricultural and Food Chemistry, 60(27), 6846–6854.

By: X. Zhang*, E. Beltranena*, C. Christensen* & P. Yu*

TL;DR: This is the first paper to show that with fractionation processing, the coproducts from bioethanol processing (wheat DDGS) could be manipulated to provide a desired/optimized nutrient supply to ruminants. (via Semantic Scholar)
Sources: Crossref, NC State University Libraries
Added: March 13, 2024

2012 other

Alternative Feedstuffs in Swine Diets

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Sources: Crossref, NC State University Libraries
Added: March 13, 2024

Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.

Certain data included herein are derived from the Web of Science© and InCites© (2024) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.