Animal Science

Phytobiotics and organic acids as alternatives to the use of antibiotics in nursery pig diets

JOURNAL OF ANIMAL SCIENCE, 83, 74–74.

Increasing the pig market weight: world trends, expected consequences and practical considerations

Asian-Australasian Journal of Animal Sciences, 18(4), 590–600.

Efficacy of organic selenium (SelenoSource AF (TM)) in grower-finisher diets: Effects on growth and carcass characteristics

JOURNAL OF ANIMAL SCIENCE, 83, 77–77.

Increasing the pig market weight: World trends, expected consequences and practical considerations

Asian-Australasian Journal of Animal Sciences, 18(4), 590–600.

Ideal protein and dietary amino acid requirements for gestating and lactating sows

Pig News and Information, 26(4), 91N.

Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of various organic zinc sources for weanling pigs

Journal of Animal Science, 83(9), 2123–2129.

Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations

Journal of Animal Science, 83(4), 852–857.

Branched-chain amino acid catabolism in lactating porcine mammary tissue

FASEB JOURNAL, 19(5), A985–A985.

Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations

Journal of Animal Science, 83(4), 852–857.

Comparative effects of ginger root (Zingiber officinale Rosc.) on the production of inflammatory mediators in normal and osteoarthrotic sow chondrocytes

Journal of Medicinal Food, 8(2), 149–153.

Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications

Journal of Animal Science, 83(2), 366–375.

Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications

Journal of Animal Science, 83(2), 366–375.

Amino acid requirements for breeding sows

II Simpósio Internacional Sobre exiĝencias Nutricionais De Aves e súınos-UFV, 199–218.

Fine-mapping milk production quantitative trait loci on BTA6: Analysis of the bovine osteopontin gene

Proceedings of the National Academy of Sciences, 102(19), 6896–6901.

Pigs weaned from the sow at 10 days of age respond to dietary energy source of manufactured liquid diets and exogenous porcine somatotropin

Journal of Animal Science, 83(5), 1002–1009.

mTOR SIGNALING IS A COMPONENT OF INTESTINAL REPAIR IN PIGLET ROTAVIRUS ENTERITIS

Journal of Pediatric Gastroenterology and Nutrition, 41(4), 514.

ROLE OF mTOR SIGNALING IN INTESTINAL CELL MIGRATION

Journal of Pediatric Gastroenterology and Nutrition, 41(4), 514–515.

Chapter 9 Hepatic fatty acid oxidation and ketogenesis in young pigs

In Biology of Growing Animals (Vol. 3, pp. 219–234).

Effects of diacetoxyscirpenol and fusaric acid on poults: Individual and combined effects of dietary diacetoxyscirpenol and fusaric acid on turkey poult performance

International Journal of Poultry Science, 4(6), 350.

Utilization by cattle, sheep, and goats of forage harvested from long-term Bermudagrass spray fields receiving swine lagoon effluent

Professional Animal Scientists, 21(5), 352.